The Vulcan 36S-36CBP Endurance™ Restaurant Range is a commercial-grade gas cooking unit designed for high-demand kitchens, featuring a 36-inch configuration with a durable stainless steel front, sides, and backriser. Equipped with a single 36" charbroiler and a standard oven, this range delivers 128,000 BTU of power, optimized for consistent performance in busy restaurant environments. Its fully MIG welded chassis ensures structural integrity and longevity, making it suitable for intensive foodservice operations requiring reliable heat output and efficient workflow integration.
Top Vulcan 36S-36CBP Features
The Vulcan 36S-36CBP Endurance™ Restaurant Range offers precise heat control via an LP gas connection, with a spacious 36" charbroiler ideal for grilling multiple portions simultaneously. The unit features a stainless steel construction for corrosion resistance and ease of cleaning, along with 6" adjustable legs for ergonomic setup. Designed for medium-volume foodservice settings, it supports efficient cooking workflows and durable, maintenance-friendly performance.
- Powerful 128,000 BTU output: supports high-volume grilling and baking tasks
- Stainless steel construction: ensures durability and simplifies cleaning
- Fully MIG welded chassis: provides structural strength and longevity in busy kitchens
- Adjustable 6" legs: allows ergonomic placement and stable operation
- LP gas compatibility: supports flexible installation in various kitchen layouts
Ideal for mid-volume restaurant cooking and high-demand food prep environments
36S-36CBP Technical Specs
The Vulcan 36S-36CBP Endurance™ Restaurant Range operates on LP gas with a total heat output of 128,000 BTU, supporting compact yet powerful cooking. It features a stainless steel exterior that enhances durability and ease of maintenance, with dimensions of approximately 36.07" wide, 33.96" deep, and 58.12" in height. The fully welded, commercial-grade chassis ensures long-term structural integrity, while the backriser with a hi-shelf facilitates additional workspace. The unit’s weight of 564 lbs underscores its heavy-duty design suited for professional kitchens. Easy-to-clean surfaces coupled with robust components make maintenance straightforward, supporting high operational uptime.
- Electrical Requirements: N/A (gas-powered)
- Construction & Finish: Stainless steel front, sides, backriser
- Dimensions: 36.07" W x 33.96" D x 58.12" H
- Weight: 564 lbs
- BTU Output: 128,000 per 24 hours
- Operation Compatibility: LP gas connection with integrated backriser and hi-shelf
What is a commercial restaurant range?
A commercial restaurant range is a heavy-duty cooking appliance designed for high-volume food preparation in professional kitchens. Featuring multiple burners, charbroilers, or ovens, it supports consistent heat delivery and durability for constant use. The Vulcan 36S-36CBP Endurance™ Restaurant Range provides a 36-inch wide platform with a powerful 128,000 BTU LP gas burner, ideal for mid-volume foodservice environments such as restaurants and catering facilities. Its construction with stainless steel and welded chassis ensures longevity, making it suitable for demanding culinary workflows and demanding operational conditions.
Top Gas Restaurant Ranges for Medium-Volume Foodservice
Designed for busy kitchens, the Vulcan 36S-36CBP features robust construction and precise heat control for reliable performance in medium-volume restaurant settings. The unit’s durable stainless steel finish and high BTU output support efficient food prep and grilling tasks. This range is ideal for kitchen operators seeking a precise, restaurant-ready gas range with durable build quality for consistent daily use.
- Operation for mid-volume restaurant cooking environments
- Compact commercial kitchen setup with 36" width
- Gas-powered cooking supporting grilling and baking needs
- Supports moderate throughput with powerful 128,000 BTU output
- Suitable for foodservice operations demanding durability and performance
Why Choose Vulcan 36S-36CBP Endurance™ Restaurant Range
The Vulcan 36S-36CBP stands out with its fully MIG welded chassis, robust stainless steel exterior, and high BTU output, offering superior durability and performance compared to standard models. Its LP gas compatibility and backriser with hi-shelf support an efficient workflow, while the large charbroiler and oven provide versatile cooking options. Designed for restaurant environments, it enhances operational efficiency and ensures long-term reliability in high-demand kitchens.
- Built with fully MIG welded chassis for maximum durability
- Stainless steel exterior resists corrosion and simplifies cleaning
- Large capacity 36" charbroiler supports high-volume grilling
- Optimized for LP gas operation in commercial kitchens
- Heavy-duty construction supports demanding foodservice environments