Vulcan 2VK85DF_LP 42 Inch Gas Deep Fryer with Twin Tanks 180000 BTU

The Vulcan 2VK85DF_LP PowerFry5™ Fryer Gas High Efficiency is a commercial-grade deep fryer designed for high-demand foodservice operations. Featuring dual stainless steel tanks with a combined capacity of approximately 170 lbs., this model employs a FivePass® heat transfer system and solid-state digital controls for precise temperature management. With 180,000 BTU of power, electronic ignition, and integrated KleenScreen® PLUS filtration, it ensures efficient frying and easy maintenance in busy kitchens. Constructed with stainless steel front and sides, and equipped with adjustable casters, it offers durability and mobility suitable for large-scale restaurants, cafeterias, or institutional kitchens.

Top Vulcan 2VK85DF_LP Features

The Vulcan 2VK85DF_LP PowerFry5™ gas fryer supports continuous commercial frying with two independent tanks, each holding 85-90 lbs. of product, perfect for high-volume foodservice settings. Its high-efficiency design maximizes heat transfer through a FivePass® system, reducing energy consumption. Digital controls facilitate precise temperature adjustments while the built-in KleenScreen® PLUS filtration simplifies grease management. Stainless steel construction enhances durability, and adjustable casters enable flexible placement in demanding kitchen layouts. The unit's 42" width and robust 180,000 BTU output optimize workflow in mid-to-large scale operations.

• Powerful 180,000 BTU gas heating system for fast recovery
• Dual stainless steel tanks with 85-90 lbs. capacity per vat
• Solid state digital control with melt cycle precision
• High-efficiency FivePass® heat transfer system
• Easy-to-clean KleenScreen® PLUS filtration system

Ideal for high-volume commercial kitchens requiring efficient and consistent frying capabilities.

2VK85DF_LP Technical Specs

The Vulcan 2VK85DF_LP features a total width of 42 inches, depth of 34.38 inches, and height of 47.25 inches, with a weight of approximately 700 lbs. It operates with a gas supply delivering 180,000 BTU, utilizing an electronic ignition system for reliable startup. The fryers are constructed with stainless steel frying pots and steel exterior panels, ensuring durability and ease of cleaning. Equipped with a built-in filter system, it maintains grease quality and reduces downtime. Power requirements include a high-capacity gas line capable of delivering 180,000 BTU, with installation requiring proper clearance for airflow and maintenance access. The unit is rated for efficient operation in commercial environments, compatible with existing kitchen ventilation systems.

• Electrical Requirements: Gas supply supporting 180,000 BTU input
• Cooling Method: Air-cooled heat dissipation system
• Production Capacity: Approximately 170 lbs. of fried product per 24 hours
• Construction & Finish: Stainless steel front and sides for durability
• Dimensions: 42" W x 34.38" D x 47.25" H
• Weight: 700 lbs. (unit weight)
• Food Safety & Cleaning: Materials approved for commercial kitchen sanitation, with filter included for grease management
• Installation & Maintenance: Requires proper clearance for airflow, drainage for fry tank, and routine filter cleaning
• Usage Compatibility: Designed for gas operation, suitable for heavy-duty frying in restaurant kitchens

What is a commercial gas fryer?

A commercial gas fryer is a high-capacity cooking appliance designed for frying large quantities of food in professional kitchens. It features durable stainless steel construction, precise temperature controls, and efficient heat transfer systems, such as FivePass® technology, making it suitable for high-volume operations. The Vulcan 2VK85DF_LP PowerFry5™ Fryer Gas High Efficiency, with its dual tanks and advanced filtration system, is installed in large restaurant or cafeteria kitchens to support continuous, high-demand frying processes, ensuring consistency and operational efficiency for up to 170 lbs. of fried goods per day.

Top Commercial Gas Fryers for Foodservice Environments

Designed for high-demand kitchens, the Vulcan 2VK85DF_LP combines solid performance, durable stainless steel construction, and a compact footprint for efficient frying. Its dual tanks support high throughput, ideal for large restaurant operations with moderate workload, such as busy cafeterias or institutional kitchens. This model provides reliable operation in foodservice settings handling substantial meal volumes, supporting continuous workflow with precise control and easy maintenance.

• Medium-volume operations — suitable for busy restaurant kitchens
• Large kitchen setups — accommodates high throughput efficiently
• Commercial frying — supports consistent, high-quality food production
• Gas-powered equipment — optimized for durability and rapid heat recovery
• Compact footprint — fits seamlessly into demanding foodservice layouts

Why Choose Vulcan 2VK85DF_LP?

Compared to similar fryers, the Vulcan 2VK85DF_LP offers a robust stainless steel build, dual independent tanks for increased capacity, and the advanced FivePass® heat transfer system, ensuring reduced energy use and quicker recovery times. Its integrated filtration system simplifies grease management, and digital controls allow for precise temperature adjustments. Designed for dependable, restaurant-ready performance, it streamlines frying operations and enhances overall kitchen efficiency.

• Dual tanks enable simultaneous, continuous frying
• FivePass® heat transfer system maximizes energy efficiency
• Stainless steel construction ensures longevity and sanitation
• Built-in filtration extends frying oil life
• High-capacity 180,000 BTU supports rapid recovery