The Vulcan 2TR85AF_LP PowerFry3™ Fryer Gas High Efficiency is a commercial-grade deep fryer designed for high-capacity foodservice operations. This model features dual stainless steel fry tanks with a total capacity of 85-90 lbs. per vat, optimized for consistent high-efficiency performance in busy kitchens. Equipped with solid state analog knob controls and melt cycle functions, it ensures precise temperature management while enhancing workflow reliability. The ThreePass® heat transfer system maximizes energy use, reducing operational costs, and the integrated KleenScreen® PLUS filtration system simplifies cleaning routines. With 180,000 BTU output and stainless steel construction, it provides durability and durability suited for demanding restaurant environments. Its dimensions of 42" W by 34.38" D by 47.25" H facilitate seamless integration into commercial kitchens seeking efficient, large-volume frying capability.
Top Vulcan 2TR85AF_LP Features
Designed for mid-volume commercial kitchens, the Vulcan 2TR85AF_LP offers two 85-90 lbs. capacity stainless steel fry vats, built-in filtration, and solid state controls for precise temperature regulation. Its high-efficiency gas system delivers reliable heat transfer, supporting continuous operation. Durable stainless steel exterior ensures longevity while facilitating cleaning. The unit's compact footprint fits seamlessly into tight foodservice settings, enhancing workflow and productivity.
- Capacity: 85-90 lbs. per vat optimized for high-volume frying
- Material: Rugged stainless steel exterior and fry tank for durability
- Ease-of-use: Solid state analog control knobs with melt cycle functionality
- Maintenance: Built-in KleenScreen® PLUS filtration system simplifies cleaning
- Workflow Integration: 42" width with adjustable casters for flexible positioning
Ideal for mid-sized restaurant operations requiring efficient, reliable high-volume frying equipment.
Vulcan 2TR85AF_LP Technical Specs
The Vulcan 2TR85AF_LP features a stainless steel fry pot construction, with dimensions of 42" W x 34.38" D x 47.25" H, supporting a total frying capacity of 170-180 lbs. per hour across its two tanks. The unit operates on gas with a total input of 180,000 BTU, utilizing a high-efficiency energy star-rated system. It is air-cooled with a self-contained refrigeration system, making installation straightforward in various kitchen layouts. The exterior finish consists of stainless steel front and sides, providing resilience against heavy use while maintaining sanitation standards. Weighing approximately 700 lbs, it includes a built-in filter, electronic ignition, and solid state controls that enable precise temperature adjustments from ambient to maximum safe temperatures (specific operating temperature range not listed). Its dimensions and construction materials are optimized for durability and ease of maintenance, with disassembly compatible for routine cleaning, supported by comprehensive technical documentation.
- Electrical Requirements: Not electric, gas-powered with 180,000 BTU input
- Cooling Method: Air-cooled with self-contained refrigeration
- Production Capacity: 170-180 lbs. per hour cooking capacity
- Construction & Finish: Stainless steel exterior and fry tank with durable finish
- Dimensions & Weight: 42" W x 34.38" D x 47.25" H, weighs 700 lbs.
- Temperature Range: Operates within established safe temperature limits
Installation requires minimum clearance for airflow and drainage, with routine cleaning involving disassembly of filters and fry tanks. The unit is compatible with standard gas supplies and requires no additional external cooling, making it a versatile addition to commercial kitchens targeting high-volume output.
- Electrical Compatibility: Not electric, gas connection required
- Plumbing & Ventilation: Adequate venting and drainage for filtration maintenance
- Installation Space: Clearances of at least 6 inches on sides for airflow
- Cleaning & Maintenance: Disassembly for filter and fry pot cleaning included
- Workflow Compatibility: Fits through standard kitchen pathways, designed for continuous operation
What is a commercial fryer?
A commercial fryer is a heavy-duty cooking appliance designed for high-output frying in busy foodservice environments. The Vulcan 2TR85AF_LP PowerFry3™ Fryer Gas High Efficiency is an example of this equipment, featuring dual stainless steel tanks capable of handling large frying loads. Installed in restaurant kitchens, it supports high-volume food preparation, such as fried chicken, french fries, or seafood. Its design emphasizes durability, energy efficiency, and ease of maintenance, making it suitable for mid-sized or high-capacity food establishments seeking reliable commercial kitchen equipment for continuous operation.
Top commercial fryers for mid-volume foodservice settings
The Vulcan 2TR85AF_LP offers high-capacity gas fryers with stainless steel construction, advanced controls, and efficient heat transfer, ideal for medium throughput kitchens. Its rugged build and straightforward maintenance support continuous operation, making it well-suited for restaurant environments with consistent frying demands.
- Operation type — suitable for moderate-volume restaurant kitchens
- Kitchen type — optimized for compact, high-capacity commercial spaces
- Foodservice category — practical for casual dining and fast-food venues
- Workload qualifier — supports moderate throughput with durable performance
- Use case — efficient for frying large batches of popular menu items
Why Choose Vulcan 2TR85AF_LP?
The Vulcan 2TR85AF_LP differentiates itself with dual stainless steel tanks and integrated filtration systems, offering enhanced durability and operational efficiency compared to standard models. Its high-efficiency gas system and robust construction optimize energy use while supporting demanding kitchen workflows. The unit’s precise controls and durable materials improve sanitation, workflow, and long-term reliability for busy foodservice operations.
- Compact footprint with stainless steel exterior improves sanitation
- Dual tanks support high-volume continuous frying needs
- High BTU output enables quick temperature recovery and consistent results
- Built-in filtration reduces labor and cleaning time
- Solid state controls facilitate precise temperature management