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Why you’ll love it

RestaurantSupply.com is your trusted source for Vulcan multiple battery electric fryers.

  • Authorized Vulcan dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Vulcan 2ER50DF_480/60/3 multiple battery electric fryers
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Vulcan 2ER50DF_480/60/3 31 Inch Electric Deep Fryer with Two Tanks

Vulcan  |  MFG #: 2ER50DF_480/60/3  |  Item #: 446512
Item: #446512

Technical details
Manufacturer Vulcan
Model Number 2ER50DF_480/60/3
Manufacturer Part # 2ER50DF_480/60/3
With or without basket lifts Without Basket(s)
Fry pot Stainless Steel
Filter Built-in Filter
Fryer Quantity (2) Tanks
Energy Efficiency ENERGY STAR®
Exterior Finish All Stainless Steel Exterior
Controls Digital Controls
Height 36.25"
Width 31"
Depth 34.38"
Weight 530 lbs
NSF Yes
CSAus Yes
ENERGY STAR Yes

About this item

Product Details

The Vulcan 2ER50DF_480/60/3 Fryer Electric 31" W is a commercial-grade dual-tank deep fryer designed for high-efficiency foodservice operations. Featuring two stainless steel fry tanks with a combined 100 lbs. capacity, it provides precise digital controls and integrated melt cycle features for consistent frying performance. Its built-in filtration system enhances sanitation and simplifies maintenance, making it suitable for busy restaurants, institutional kitchens, and large-scale catering facilities requiring reliable, restaurant-ready fry equipment with a 50 lbs. capacity per vat and a 31-inch width for efficient kitchen layout integration.

Top Vulcan 2ER50DF_480/60/3 Features

The Vulcan 2ER50DF_480/60/3 electric fryers deliver precise temperature regulation through solid state digital controls, ensuring consistent frying results. The units feature durable all stainless steel construction for longevity and easy cleaning, with adjustable legs for stable installation. Equipped with a built-in filtration system, they facilitate quick oil maintenance and extend oil life. Their 50 lbs. capacity per vat supports moderate throughput in high-volume foodservice settings, with twin baskets enabling simultaneous frying. Designed for seamless workflow integration, these fryers meet demanding kitchen standards for durability and performance, ideal for mid-volume commercial establishments seeking reliable fry equipment with a compact 31-inch footprint.

  • Capacity: 50 lbs. per vat for efficient batch frying
  • Material: Stainless steel fry pots and exterior for durability
  • Control System: Solid state digital with melt cycle programming
  • Ease of Maintenance: Integrated KleenScreen PLUS filtration system simplifies oil filtering
  • Installation: Adjustable legs (4) for stable positioning on uneven floors

Ideal for mid-volume restaurant operations requiring consistent frying performance and efficient workflow integration.

Vulcan 2ER50DF_480/60/3 Technical Specs

The Vulcan 2ER50DF_480/60/3 features a dual stainless steel fry pot design with a total weight of approximately 530 lbs, and external dimensions of 31" W x 34.38" D x 36.25" H. It requires a 480V, 60Hz, three-phase electrical connection with a maximum power consumption of approximately 15.5 kW, supporting 50 lbs. per vat capacity. The self-contained, all stainless steel exterior and fry tank provide excellent corrosion resistance and ease of cleaning. Operating temperature range is optimized for frying, with corrosion-resistant digital controls ensuring precise temperature regulation. Certified for NSF, CSAus, and ENERGY STAR®, it offers reliable performance in commercial kitchens. Included features like built-in filtration, adjustable legs, and a stainless steel fry pot make maintenance straightforward, with the unit typically shipping in 10-12 weeks. The fryers support moderate throughput operations with a focus on sanitation, durability, and operator safety.

  • Electrical requirements: 480V, 60Hz, three-phase; approximate 15.5 kW power draw
  • Cooling method: Self-contained with internal air cooling
  • Construction: All stainless steel exterior and fry pots for durability and easy cleaning
  • Dimensions: Width 31", Depth 34.38", Height 36.25"
  • Weight: 530 lbs (unit weight)
  • Temperature range: Designed for frying, operating within industry-standard temperature limits
  • Certifications: NSF, CSAus, ENERGY STAR® for safety and efficiency
  • Food capacity: 50 lbs. per vat supporting moderate throughput needs

Electrical connection: Requires 3-phase, 480V power supply with appropriate circuit protection

Drainage: Integrated drain valve compatible with standard restaurant plumbing

Ventilation: Adequate airflow for internal cooling and exhaust setup

Mobility: Fixed installation with four adjustable legs for level setup

Maintenance: Easy access for filter replacement and cleaning routine

What is a commercial fryer

A commercial fryer is a high-capacity cooking appliance designed for continuous use in professional foodservice environments. It utilizes electrically powered heating elements, often with advanced digital control systems, to maintain precise frying temperatures. The Vulcan 2ER50DF_480/60/3 is a dual-tank, restaurant-quality electric fryer with a 50 lbs. capacity per vat, ideal for busy kitchens needing consistent, efficient frying performance for a variety of menu items. Installed in restaurant kitchens, institutional facilities, and large catering operations, it supports moderate throughput, ensuring fast, uniform frying suitable for high-volume foodservice settings.

Top commercial fryers for medium-volume restaurant kitchens

Reliable and durable, the Vulcan 2ER50DF_480/60/3 offers consistent frying, built with stainless steel for longevity, ideal for mid-volume restaurant kitchens needing efficient operation and easy maintenance, supporting professional food preparation workflows.

  • Operation type — suited for mid-volume restaurant kitchens
  • Kitchen setting — ideal for busy foodservice outlets
  • Food category — supports frying various menu items efficiently
  • Workload qualifier — moderate throughput, consistent performance
  • Use case — suited for continuous batch frying in commercial settings

Why Choose Vulcan 2ER50DF_480/60/3

Vulcan's 2ER50DF_480/60/3 combines a robust stainless steel build with advanced digital controls and a built-in filtration system, maximizing operational efficiency while simplifying maintenance. Its dual-tank configuration supports medium-volume frying with consistent results, and its compact 31-inch width allows versatile placement within busy commercial kitchens, distinguishing it from less durable or less feature-rich alternatives in the market.

  • Self-contained two-tank design supports high capacity and workflow
  • All stainless steel construction for long-term durability
  • Advanced digital controls enable precise temperature management
  • Built-in filtration system streamlines oil maintenance
  • Compact footprint optimizes kitchen space utilization

Certifications

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

CSAus logo

CSAus

Certified by the Canadian Standards Association (CSA), this product complies with applicable safety standards for use in Canada and the U.S.

Certifications

Customer reviews

Vulcan 2ER50DF_480/60/3 Fryer Electric 31" W
Vulcan

Vulcan 2ER50DF_480/60/3 31 Inch Electric Deep Fryer with Two Tanks

$35,295.00 $85,741.00

Vulcan, 2ER50DF_480/60/3, Fryer, electric, 31" W, (2) battery, 50 lbs. capacity per vat, solid state digital control with melt cycles, KleenScreen PLUS® filtration system, twin baskets, stainless steel cabinet & fry tank, (4) adjustable legs, CSAus, NSF, ENERGY STAR®