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Why you’ll love it

RestaurantSupply.com is your trusted source for Vulcan full pot floor model electric fryers.

  • Authorized Vulcan dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Vulcan 1ER85D_240/60/3 full pot floor model electric fryers
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Vulcan 1ER85D_240/60/3 21 Inch Deep Fryer Electric Full Pot with Adjustable Legs

Vulcan  |  MFG #: 1ER85D_240/60/3  |  Item #: 174204
Item: #174204

Technical details
Manufacturer Vulcan
Model Number 1ER85D_240/60/3
Manufacturer Part # 1ER85D_240/60/3
Type Heavy Duty Floor Model
Fry pot Stainless Steel
Energy Efficiency ENERGY STAR®
Exterior Finish All Stainless Steel Exterior
Controls Digital Controls
With or without basket lifts Without Basket(s)
Filter No Filter
Height 39.44"
Width 21"
Depth 34.38"
Weight 195 lbs
NSF Yes
cCSAus Yes
ENERGY STAR Yes

About this item

Product Details

The Vulcan 1ER85D_240/60/3 Fryer Electric 21" W is a commercial-grade floor model designed for high-capacity frying applications in professional foodservice environments. This heavy-duty electric fryer features a stainless steel fry pot and exterior, providing durability and corrosion resistance. Equipped with solid state digital controls that include melt cycles, the unit offers precise temperature management essential for consistent frying results. With a capacity of 85 lbs., it supports medium-to-large volume operations, making it suitable for busy restaurants, cafeterias, and catering services. Its all stainless steel construction ensures longevity and sanitation, while the compact 21-inch width allows flexible kitchen installation. The fryer's technical specifications highlight energy efficiency, robust build, and operational precision critical for efficient kitchen workflows.

Top Vulcan 1ER85D_240/60/3 Features

The Vulcan 1ER85D_240/60/3 fryer offers digital controls with melt cycles designed for quick adjustments and reliable performance. Its stainless steel fry pot and cabinet ensure durability against heavy use while facilitating easy cleaning. The unit’s four adjustable legs enable stable positioning on uneven floors, supporting varied kitchen layouts. Designed for medium-volume foodservice operations, this fryer supports efficient workflow with a 85 lbs. capacity, suitable for restaurants requiring consistent, quick frying. Its energy-efficient, all stainless steel construction promotes sanitation and long-term operation, making it an indispensable piece of commercial kitchen equipment.

  • 85 lbs. capacity: supports medium-volume frying needs efficiently
  • Stainless steel construction: enhances durability and ease of maintenance
  • Solid state digital controls: provide precise temperature and melt cycle management
  • Four adjustable legs: facilitate stable installation on uneven surfaces
  • Free-standing design: flexible integration into diverse kitchen layouts

Ideal for medium-volume restaurant operations requiring reliable, high-capacity frying performance.

1ER85D_240/60/3 Technical Specs

The Vulcan 1ER85D_240/60/3 fryer's electrical requirements include a 240V, 60Hz supply with three phases, delivering high-performance operation suitable for commercial kitchens. Its self-contained energy-efficient design incorporates an all stainless steel exterior and fry pot, supporting cleanability and durability. The unit's weight is 195 lbs., with dimensions of 21" W x 34.38" D x 39.44" H, providing a compact footprint for versatile installation. Capable of handling 85 lbs. of product, it supports medium workloads with consistent heat distribution facilitated by advanced digital controls. The all stainless steel construction ensures food safety and sanitation, aligning with industry standards for commercial kitchen equipment. The fryer operates within a safe temperature range, optimized for high-volume frying, and is designed for easy disassembly and cleaning routine maintenance. It is NSF and cCSAus listed, indicating compliance with industry safety standards.

  • Electrical Requirements: 240V, 60Hz, three-phase, 85A
  • Construction & Finish: All stainless steel exterior and fry pot
  • Dimensions: 21" W x 34.38" D x 39.44" H
  • Weight: 195 lbs. including fry tank and cabinet
  • Production Capacity: Supports 85 lbs. of product per 24 hours
  • Temperature Range: Operates within standard frying temperatures safely
  • Electrical compatibility: Requires dedicated 240V three-phase power supply with appropriate wiring
  • Drainage and airflow: Ventilation clearance as per installation guidelines
  • Cleaning routines: Disassembly for easy cleaning, no filter required
  • Installation space: Requires stable, level surface with 4-inch clearance at the rear and sides
  • Operational environment: Supports typical medium-volume kitchen workflows with simple maintenance procedures

What is a commercial fryer

A commercial fryer is a high-capacity cooking appliance used in professional kitchens for frying foods efficiently. The Vulcan 1ER85D_240/60/3 fryer is a full pot, heavy-duty floor model designed with a stainless steel fry tank and digital controls for precise temperature regulation. It is installed in restaurant, cafeteria, or catering settings requiring medium-volume throughput. With an 85 lbs. capacity, this fryer supports consistent performance during busy service hours, making it suitable for high-demand foodservice operations focused on quality and efficiency.

Top commercial fryers for moderate foodservice operations

Designed for operational reliability, the Vulcan 1ER85D_240/60/3 features a durable stainless steel build and advanced digital controls for efficient frying in medium-volume foodservice settings. Ideal for restaurants and cafeterias, it supports consistent high-capacity output during peak hours. Vulcan 1ER85D_240/60/3 is a robust, commercial kitchen-ready fryer optimized for medium workloads and fast-paced environments.

  • Medium-volume operation supporting consistent frying output
  • Constructed with durable stainless steel for longevity
  • Advanced digital melt cycle controls for precise temperature management
  • Supports efficient workflow with stable, adjustable legs
  • Compact footprint suitable for diverse kitchen layouts

Why Choose Vulcan 1ER85D_240/60/3

Vulcan 1ER85D_240/60/3 stands out with its all stainless steel construction, digital control precision, and high-capacity design tailored for busy foodservice environments. Its robust build and advanced features enable reliable, consistent frying performance, reducing downtime and maintenance. The unit’s energy efficiency and durable materials make it a practical choice compared to lesser models, supporting streamlined kitchen operation and sanitation standards.

  • Built with commercial-grade stainless steel for durability
  • Energy-efficient design reduces operating costs
  • Full pot capacity supports medium-volume frying
  • Digital controls enable precise temperature management
  • Compact footprint adapts to various kitchen layouts

Certifications

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

Vulcan

Vulcan 1ER85D_240/60/3 21 Inch Deep Fryer Electric Full Pot with Adjustable Legs

$14,351.00 $34,863.00

Vulcan, 1ER85D_240/60/3, Fryer, electric, 21" W, free-standing, 85 lbs. capacity, solid state digital controls with melt cycles, twin baskets, stainless steel cabinet & fry tank, (4) adjustable legs, cCSAus, NSF, ENERGY STAR®