Vulcan 1ER85A_480/60/3 Electric Deep Fryer 21 Inch 85 lbs Capacity with Analog Controls

Vulcan  |  MFG #: 1ER85A_480/60/3  |  Item #: 446504
$12,848.00 $31,212.00
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  • Supports high-volume frying with 85 lbs capacity
  • All stainless steel exterior for corrosion resistance
  • Solid state controls enable precise temperature management
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The Vulcan 1ER85A_480/60/3 Fryer Electric 21" W is a commercial-grade, free-standing deep fryer designed for high-efficiency operation in professional foodservice environments. Featuring a stainless steel fry tank and exterior, this heavy-duty floor model provides a capacity of 85 pounds, suitable for moderate to high throughput kitchens. Equipped with solid-state analog controls and melt cycles, it ensures precise temperature regulation and consistent frying results. Designed for easy maintenance and durability, this model accommodates adjustable legs for stability and integration into various kitchen setups, supporting fast-paced cooking workflows with a focus on sanitation and energy efficiency.

The Vulcan 1ER85A_480/60/3 fryer offers robust stainless steel construction with all stainless exterior and fry pot for durability in commercial kitchens. Its solid state controls enable accurate heat management, while the 85 lbs. capacity supports consistent output for medium-volume foodservice settings. User-friendly features include adjustable legs for level installation, and the no-filter design simplifies cleaning routines. This fryer is ideal for restaurant kitchens needing reliable, high-capacity frying with minimal downtime, enhancing workflow efficiency and sanitation standards.

Ideal for medium-volume restaurant kitchens seeking reliable, energy-efficient fryers with precise control and durable construction

The Vulcan 1ER85A_480/60/3 is built for professional use with a 480V, 60Hz, three-phase electrical configuration providing a maximum wattage of approximately 28.8 kW, supporting efficient operation in high-demand kitchens. Its stainless steel fry pot and exterior aid in sanitation and longevity, while the approximately 195 lbs. weight enhances stability during operation. The fryer's dimensions of 21" W x 34.38" D x 39.44" H enable versatile placement in commercial layouts, with a 85 lbs. capacity catering to moderate throughput needs. This model features ENERGY STAR® efficiency, cCSAus approval, and NSF compliance, emphasizing its industrial-grade reliability, safety, and performance. Maintenance routines focus on straightforward cleaning without filters, with adjustable legs for level setup and compatibility with standard gas operation protocols in commercial foodservice environments.

Electrical Compatibility: Must be connected to a dedicated 480V three-phase power supply with appropriate wiring and circuit protection

Installation Clearance: Requires sufficient airflow and drainage for optimal operation and cleaning

Maintenance Access: Disassembly for cleaning involves straightforward removal of panels and fry pot

Workflow Integration: Compatible with standard commercial kitchen power sources, enabling seamless installation in high-volume kitchens

Environmental Considerations: Supports energy-efficient operation with ENERGY STAR® features and durable stainless construction

A commercial fryer is a heavy-duty cooking appliance designed for high-capacity frying operations within professional foodservice settings. It features a durable stainless steel construction, precise temperature controls, and substantial capacity to support sustained throughput. The Vulcan 1ER85A_480/60/3 fryer, with its 85 lbs. capacity, stainless steel tank, and solid state controls, is typically installed in restaurant kitchens, fast-food outlets, and catering facilities. It provides consistent, efficient deep frying for various foods, making it essential for establishments requiring reliable high-volume operation and ease of maintenance for daily use.

Designed for medium-volume restaurant kitchens, the Vulcan 1ER85A_480/60/3 delivers durable performance and precise control, suitable for commercial cooking operations requiring reliable frying capacity. With its all stainless steel build and ENERGY STAR® efficiency, it’s ideal for busy culinary environments supporting steady throughput. Vulcan 1ER85A_480/60/3 ensures smooth workflow and sanitation in fast-paced foodservice settings.

Compared to similar models, the Vulcan 1ER85A_480/60/3 offers a combination of high capacity, stainless steel durability, and energy efficiency with ENERGY STAR® certification. Its solid state analog controls and melt cycle functionalities enable precise heat management for consistent results. The unit’s robust construction and easy maintenance simplify daily operations, while its versatile installation options support flexible kitchen layouts, making it an optimal choice for demanding commercial kitchens seeking dependable, restaurant-ready deep frying equipment.

More Details

Product Description

The Vulcan 1ER85A_480/60/3 Fryer Electric 21" W is a commercial-grade, free-standing deep fryer designed for high-efficiency operation in professional foodservice environments. Featuring a stainless steel fry tank and exterior, this heavy-duty floor model provides a capacity of 85 pounds, suitable for moderate to high throughput kitchens. Equipped with solid-state analog controls and melt cycles, it ensures precise temperature regulation and consistent frying results. Designed for easy maintenance and durability, this model accommodates adjustable legs for stability and integration into various kitchen setups, supporting fast-paced cooking workflows with a focus on sanitation and energy efficiency.

Top Vulcan 1ER85A_480/60/3 Features

The Vulcan 1ER85A_480/60/3 fryer offers robust stainless steel construction with all stainless exterior and fry pot for durability in commercial kitchens. Its solid state controls enable accurate heat management, while the 85 lbs. capacity supports consistent output for medium-volume foodservice settings. User-friendly features include adjustable legs for level installation, and the no-filter design simplifies cleaning routines. This fryer is ideal for restaurant kitchens needing reliable, high-capacity frying with minimal downtime, enhancing workflow efficiency and sanitation standards.

  • Capacity: 85 lbs. to handle large batch frying tasks
  • Material: Stainless steel fry pot and exterior for corrosion resistance
  • Controls: Solid state analog knobs with melt cycle functions for precise temperature adjustments
  • Design: Free-standing with (4) adjustable legs for customizable installation
  • Ease of Maintenance: No filter system, simplifying cleaning and upkeep

Ideal for medium-volume restaurant kitchens seeking reliable, energy-efficient fryers with precise control and durable construction

Vulcan 1ER85A_480/60/3 Technical Specs

The Vulcan 1ER85A_480/60/3 is built for professional use with a 480V, 60Hz, three-phase electrical configuration providing a maximum wattage of approximately 28.8 kW, supporting efficient operation in high-demand kitchens. Its stainless steel fry pot and exterior aid in sanitation and longevity, while the approximately 195 lbs. weight enhances stability during operation. The fryer's dimensions of 21" W x 34.38" D x 39.44" H enable versatile placement in commercial layouts, with a 85 lbs. capacity catering to moderate throughput needs. This model features ENERGY STAR® efficiency, cCSAus approval, and NSF compliance, emphasizing its industrial-grade reliability, safety, and performance. Maintenance routines focus on straightforward cleaning without filters, with adjustable legs for level setup and compatibility with standard gas operation protocols in commercial foodservice environments.

  • Electrical Requirements: 480V, 60Hz, three-phase, approximately 28.8 kW total
  • Construction & Finish: Full stainless steel exterior and fry pot for durability
  • Dimensions & Weight: 21" W x 34.38" D x 39.44" H; 195 lbs.
  • Production Capacity: 85 lbs. of fried product per batch
  • Safety & Certification: NSF, cCSAus approved, ENERGY STAR® compliant
  • Performance Features: Melt cycle control, solid state analog knobs, no filter system

Electrical Compatibility: Must be connected to a dedicated 480V three-phase power supply with appropriate wiring and circuit protection

Installation Clearance: Requires sufficient airflow and drainage for optimal operation and cleaning

Maintenance Access: Disassembly for cleaning involves straightforward removal of panels and fry pot

Workflow Integration: Compatible with standard commercial kitchen power sources, enabling seamless installation in high-volume kitchens

Environmental Considerations: Supports energy-efficient operation with ENERGY STAR® features and durable stainless construction

What is a commercial fryer?

A commercial fryer is a heavy-duty cooking appliance designed for high-capacity frying operations within professional foodservice settings. It features a durable stainless steel construction, precise temperature controls, and substantial capacity to support sustained throughput. The Vulcan 1ER85A_480/60/3 fryer, with its 85 lbs. capacity, stainless steel tank, and solid state controls, is typically installed in restaurant kitchens, fast-food outlets, and catering facilities. It provides consistent, efficient deep frying for various foods, making it essential for establishments requiring reliable high-volume operation and ease of maintenance for daily use.

Top Commercial Fryers for Moderate Foodservice Workflows

Designed for medium-volume restaurant kitchens, the Vulcan 1ER85A_480/60/3 delivers durable performance and precise control, suitable for commercial cooking operations requiring reliable frying capacity. With its all stainless steel build and ENERGY STAR® efficiency, it’s ideal for busy culinary environments supporting steady throughput. Vulcan 1ER85A_480/60/3 ensures smooth workflow and sanitation in fast-paced foodservice settings.

  • Operation Type — suitable for restaurant and catering kitchens
  • Kitchen Type — ideal for medium-sized commercial spaces
  • Foodservice Category — supports full-pot deep frying requirements
  • Workload Qualification — moderate throughput during peak hours
  • Usage Case — batch frying for diverse menu needs

Why Choose Vulcan 1ER85A_480/60/3

Compared to similar models, the Vulcan 1ER85A_480/60/3 offers a combination of high capacity, stainless steel durability, and energy efficiency with ENERGY STAR® certification. Its solid state analog controls and melt cycle functionalities enable precise heat management for consistent results. The unit’s robust construction and easy maintenance simplify daily operations, while its versatile installation options support flexible kitchen layouts, making it an optimal choice for demanding commercial kitchens seeking dependable, restaurant-ready deep frying equipment.

  • Self-contained design simplifies installation in diverse kitchen layouts
  • Stainless steel exterior enhances sanitation and longevity
  • 46-inch width optimizes compact footprint with high capacity
  • Solid state controls offer precise, repeatable frying temperatures
  • Energy-efficient operation reduces operating costs over time

Certifications

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Customer reviews

Vulcan 1ER85A_480/60/3 Fryer Electric 21" W
Vulcan

Vulcan 1ER85A_480/60/3 Electric Deep Fryer 21 Inch 85 lbs Capacity with Analog Controls

$12,848.00 $31,212.00

Vulcan, 1ER85A_480/60/3, Fryer, electric, 21" W, free-standing, 85 lbs. capacity, solid state analog knob controls with melt cycles, twin baskets, stainless steel cabinet & fry tank, (4) adjustable legs, cCSAus, NSF, ENERGY STAR®