Vulcan 1ER85A_208/60/3 21 Inch Electric Deep Fryer with Adjustable Legs
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- Supports large batch frying with 85 lbs capacity
- Stainless steel construction ensures durability
- Analog controls enable precise temperature regulation
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The Vulcan 1ER85A_208/60/3 is a commercial-grade electric floor-standing fryer designed for high-efficiency operation in professional foodservice environments. Measuring 21 inches in width, it features a robust stainless steel fry pot and exterior, optimized for durability and ease of cleaning. The model incorporates solid state analog controls with melt cycle functionality, supporting precise temperature regulation for consistent frying results. With a capacity of 85 pounds, this heavy-duty fryer is suitable for mid-volume restaurant kitchens, cafeterias, and institutional foodservice settings that require reliable, restaurant-ready equipment designed to handle demanding workloads efficiently.
The Vulcan 1ER85A_208/60/3 fryer offers targeted performance for commercial kitchens with features like stainless steel construction for durability, precise analog melt cycle controls, and a 21-inch wide fry tank ideal for continuous high-volume frying. Its free-standing design with adjustable legs and ergonomic controls simplifies installation and maintenance, making it suitable for busy foodservice operations seeking dependable, energy-efficient equipment with a streamlined workflow.
Ideal for medium-volume restaurant operations or institutional kitchens seeking consistent high-capacity frying.
The Vulcan 1ER85A_208/60/3 fryer operates on a three-phase electrical system, requiring 208 volts at 60 Hz, and is rated at a notable wattage supporting efficient operation. It features a self-contained, all stainless steel construction with a fry tank measuring 21 inches in width, 34.38 inches in depth, and 39.44 inches in height, totaling approximately 195 lbs. in weight. The unit is equipped with ENERGY STAR® rated energy efficiency and NSF and cCSAus certifications for safety and sanitation readiness. Its durable stainless steel exterior and fry pot are designed for easy cleaning and longevity in demanding commercial environments, while the melt cycle and analog controls provide precise operational management. Recommended for moderate throughput, it supports installation in commercial kitchens with suitable electrical and ventilation arrangements, and its compact footprint facilitates integration into diverse kitchen layouts.
A commercial fryer is a heavy-duty cooking appliance designed for high-volume frying in professional foodservice settings. The Vulcan 1ER85A_208/60/3 is a full-pot electric model, equipped with stainless steel construction and analog controls, installed in restaurant kitchens or institutional cafeterias. It supports medium to high workloads, with an 85-pound capacity suitable for producing large quantities of fried foods such as chicken, fries, and tempura, making it ideal for mid-volume restaurant service or fast-food operations.
Built for dependable performance and durability, Vulcan 1ER85A_208/60/3 commercial fryers are ideal for foodservice environments with moderate workloads, supporting continuous frying tasks in restaurant kitchens or institutional cafeterias. The all stainless steel construction and precise analog controls enhance operational reliability, making this fryer suitable for medium-volume food production and seamless workflow integration.
Vulcan 1ER85A_208/60/3 combines durable stainless steel build, precise analog controls, and a 21-inch wide fry tank to support medium-volume frying with consistent results. Its efficient energy consumption and straightforward maintenance improve operational efficiency, making it a reliable choice for busy foodservice operations seeking high-quality commercial kitchen equipment.
Product Description
Certifications
Energy Star Qualified
The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
