The Vulcan 1220-BASKET Air Fry Basket 12”x20” is a commercial-grade fry basket specifically designed for precision foodservice applications, compatible with ABC and Minijet Combi ovens. Crafted from durable, food-safe materials, this rectangular basket measures 12 inches by 20 inches, offering optimal capacity for high-volume frying tasks. Its construction facilitates efficient heat transfer and easy cleaning, making it suitable for busy restaurant kitchens, catering operations, and institutional foodservice environments. The model number 1220-BASKET signifies its precise sizing and compatibility, ensuring a secure fit and streamlined workflow in commercial fry stations.
Top Vulcan 1220-BASKET Features
The Vulcan 1220-BASKET offers precise compatibility with ABC & Minijet Combi units, featuring corrosion-resistant stainless steel construction that ensures longevity under demanding kitchen conditions. Its ergonomic design provides effortless handling and cleaning, while the rectangular shape optimizes cooking surface area for consistent frying. Engineered for medium workloads, this fry basket enhances workflow efficiency in commercial kitchens by facilitating quick loading and unloading, minimizing downtime, and supporting high-throughput operations.
- Functionality: Fits specific ABC & Minijet Combi models for seamless integration
- Durability traits: Made from high-quality stainless steel for corrosion resistance
- Ease-of-use: Lightweight design for swift handling and cleaning
- Use case fit: Ideal for medium-volume fry stations in restaurants and cafeterias
- Workflow benefit: Maximizes frying efficiency with precise sizing and minimal maintenance
This fry basket is suitable for professional kitchens requiring consistent performance and durability for frequent frying tasks.
Vulcan 1220-BASKET Technical Specs
The Vulcan 1220-BASKET features a robust stainless steel construction, with dimensions of approximately 17” to 20” in length, fitting standard ABC & Minijet Combi fry stations. It weighs about 3 pounds, offering durability without sacrificing maneuverability. Designed for efficient heat distribution, the basket operates reliably within typical kitchen temperature ranges and is compatible with commercial frying operations. Its rectangular shape and precise dimensions ensure optimal fit and performance, supporting consistent frying across medium workloads in busy restaurant setups. Cleaning involves simple disassembly and washing with compatible sanitizing agents, ensuring food safety compliance without excessive downtime.
- Capacity: Fits ABC & Minijet Combi units for versatile frying needs
- Material: High-quality stainless steel for corrosion and heat resistance
- Dimensions: 12”x20” rectangular shape, length varies 17”-20”
- Weight: 3 lbs, facilitating easy handling during busy shifts
- Construction finish: Satin stainless steel exterior for durability and sanitation
- Food safety: Meets food-grade standards, dishwasher safe for sanitation needs
- Temperature range: Suitable for standard frying temperatures, max safe temp details available
Electrical requirements: Not applicable
Cooling method: Not applicable
Usage environment: Installed in commercial fry stations supporting high-volume service
Cleaning routine: Disassembly for easy washing with standard detergents
Compatibility: Designed for compatibility with ABC & Minijet Combi models
What is a commercial fry basket?
A commercial fry basket is a foodservice equipment component used in professional kitchens for frying foods in deep oil. Constructed primarily from stainless steel, these baskets are designed to withstand high temperatures, frequent cleaning, and heavy use. The Vulcan 1220-BASKET, a precision-fit fry basket measuring 12”x20”, is engineered for integration with ABC and Minijet Combi fry stations, supporting consistent cooking and efficient workflow in mid-volume restaurant environments. It is best suited for fast-paced setups requiring reliable, durable frying solutions for items such as fries, chicken, or vegetables, ensuring safety and performance during daily operations.
Top Commercial Fry Baskets for Medium-Volume Foodservice Settings
Standard commercial fry baskets like the Vulcan 1220-BASKET are built for medium-duty fry stations, offering durable stainless steel construction and precise sizing, ideal for restaurants, cafeterias, and catering kitchens. Designed for operation in professional kitchens, it supports efficient frying workflows and consistent results, making it suitable for busy foodservice environments requiring dependable equipment with straightforward maintenance.
- Operation for medium-volume fry stations in busy commercial kitchens
- Designed for compact commercial spaces with precise fit and function
- Supports fast-paced foodservice operations like fast casual and institutional cafes
- Suitable for moderate throughput with durable, easy-to-clean materials
- Supports consistent frying workflows for high-quality food presentation
Why Choose Vulcan 1220-BASKET
Why Choose Vulcan 1220-BASKET Air Fry Basket 12”x20” for your fry station? This model offers a tailored fit for ABC & Minijet Combi units, featuring resilient stainless steel construction designed for demanding commercial kitchen environments. Its ergonomic design simplifies handling and cleaning, reducing downtime and enhancing operational efficiency. Unlike generic baskets, the Vulcan 1220-BASKET provides proven durability, precise dimensions, and compatibility that optimize frying workflows in mid-volume settings, supporting consistent food quality and quick turnaround times.
- Precisely matched size: ensures optimal fit with ABC & Minijet Combi units
- Heavy-duty stainless steel: resists corrosion and high temperatures
- Enhanced handling: lightweight yet durable for quick operation
- Superior design: rectangular shape maximizes frying surface area
- Commercial reliability: built for frequent, intensive use in busy kitchens
