The Vollrath VCBF168-302 (For International Use Only) Frozen Beverage Granita Machine is a commercial-grade countertop refrigeration unit designed for precise frozen beverage and granita preparation. Featuring three independent 2.64-gallon bowls, this model excels in high-volume applications such as hospitality venues, cafes, and event catering. It incorporates advanced temperature and consistency controls, magnetic drive system, and gasketless spigots for durability and ease of maintenance. Operating on 220-240V, this unit provides reliable cold production with ample capacity to support fast-paced foodservice operations.
Top Vollrath VCBF168-302 Features
The Vollrath VCBF168-302 frozen beverage machine offers shielded independent control of each bowl with on/off switches, granita mode with consistency adjustment, and frozen beverage mode with temperature regulation. Its large compressor enables rapid freezing and consistent results, ideal for high-traffic settings. Constructed with stainless steel components, it provides durability against frequent use and simplifies cleaning. The magnetic drive system minimizes wear, ensuring operational longevity. Its compact countertop design fits seamlessly into busy commercial kitchens or bars requiring reliable, easy-to-maintain equipment.
- Independent bowl control: facilitates simultaneous preparation of different flavors or textures.
- Robust stainless steel build: offers durability and corrosion resistance for daily heavy-duty use.
- Magnetic drive system: reduces mechanical wear, enhances longevity and ease of maintenance.
- Large compressor: delivers high efficiency and fast freezing for medium-volume production.
- Gasketless spigots: streamline sanitation and reduce cleaning time, suitable for quick-service environments.
Designed for high-capacity frozen beverage service in commercial foodservice settings requiring reliable operation and straightforward maintenance.
Vollrath VCBF168-302 Technical Specs
The Vollrath VCBF168-302 operates on a 220-240V, 50Hz, single-phase electrical supply, drawing approximately 5.1 amps and consuming an estimated 1.2 kWh per hour. It features a self-contained refrigeration system with an air-cooled condenser, ensuring efficient cooling in typical restaurant environments. The unit's three bowls have a combined capacity of 7.92 gallons and are manually filled via a pourover style interface. Its construction includes stainless steel exterior and polycarbonate bowls designed for food safety and ease of cleaning. With dimensions of approximately 23.5 inches in width, 19.5 inches in depth, and 27 inches in height, it weighs 160 pounds, making it suitable for countertop placement without requiring additional support. The unit operates within a temperature range suitable for frozen beverage production, with materials compatible with regular cleaning routines and commercial kitchen environments.
- Electrical requirements: 220-240V, 50Hz, single-phase, 5.1 amps, 1.2 kWh/hour.
- Cooling method: Air-cooled refrigeration system.
- Production capacity: Approximately 7.92 gallons over 24 hours.
- Refrigeration type: Self-contained refrigeration unit.
- Construction & finish: Stainless steel exterior with polycarbonate bowls.
- Dimensions: 23.5" W x 19.5" D x 27" H;
- Weight: 160 lbs.
- Temperature range: Suitable for frozen beverage modes, operational in typical commercial kitchen environments.
- Certification: cETLus and NSF approved for food safety and sanitation standards.
- Cleaning & maintenance: Gasketless spigots facilitate sanitation; routine cleaning involves disassembly of removable parts for thorough sanitation.
What is a commercial frozen beverage machine?
A commercial frozen beverage machine is a professional refrigeration device designed for high-capacity preparation of non-carbonated frozen drinks such as smoothies, granitas, and slushies. Typically installed in busy foodservice locations like cafes, bars, or convenience stores, it features multiple bowls, independent controls, and an efficient compressor system. The Vollrath VCBF168-302 model, specifically, integrates three 2.64-gallon bowls with adjustable modes for consistency and temperature, making it suitable for medium-volume foodservice applications that require reliable frozen beverage production and quick maintenance. Its robust construction and precise controls ensure consistent product quality in demanding operational environments.
Top commercial frozen beverage machines for high-volume foodservice
Built for operation in restaurants and hospitality venues, the Vollrath VCBF168-302 features durable stainless steel construction, independent bowl control, and efficient air-cooled refrigeration. Ideal for mid-volume foodservice settings, it ensures consistent frozen beverage output with professional-grade performance. Designed for verified operation in restaurant-ready environments, it supports versatile frozen drink applications and quick maintenance routines.
- Countertop design suits compact commercial kitchen spaces
- Reliable self-contained refrigeration for consistent freezing
- Multiple independent bowls support diverse flavors simultaneously
- High-capacity compressor enables medium-volume production
- Gasketless spigots simplify sanitation and cleaning
