Vollrath VC30 30 Inch Electric Cold Station Refrigerated Serving Counter Stainless Steel
Delivery to:
- Robust stainless steel frame for durability
- Precise temperature control for cold food
- Self-contained refrigeration simplifies setup
- View More Details
Special Quote Item.
Best Price Guarantee
Best Price Guarantee
Secure Shopping
Secure Shopping
The Vollrath VC30 V-Class Series Cold Station 30"W Stainless Steel Structural Frame Construction is a commercial-grade refrigerated serving counter designed for precise cold food display and storage. Built with a durable stainless steel structural frame, it offers robust performance in high-demand foodservice environments. This model features a 30-inch width and a height of 34 inches, optimized for countertop installation. Its self-contained refrigeration system ensures reliable climate control, making it suitable for use in professional kitchens, convenience stores, and hospitality venues. The VC30 provides consistent temperature regulation, precise for cold food presentation, with construction tailored to withstand heavy use and ease of maintenance. Available in NSF7 cold or standard cold configurations, this unit integrates seamlessly into diverse foodservice workflows, delivering efficient operational performance in mid-volume settings.
The Vollrath VC30 V-Class Series Cold Station combines precise temperature control with durable construction, tailored for commercial foodservice operators. It features a stainless steel structural frame, ensuring longevity and ease of cleaning. Its self-contained refrigeration system provides consistent cooling, ideal for mid-volume food display, while the 30-inch width allows versatile placement in various kitchen layouts. Designed for quick maintenance, it supports efficient workflow in busy settings. The unit’s NSF7 cold configuration enhances sanitation and food safety, optimized for cold food preservation, with UL listing confirming compliance with safety standards.
Ideal for mid-volume restaurants and catering operations seeking reliable cold display solutions.
The Vollrath VC30 V-Class Series Cold Station operates on a 120-volt electrical supply, compatible with standard kitchen outlets. Its self-contained refrigeration employs air cooling to maintain consistent temperatures, with an overall weight of approximately 220 lbs for robustness and stability. The unit’s dimensions are 30" W x 44" D x 34" H, with a construction primarily of stainless steel, finished in a commercial-grade finish to withstand frequent cleaning. It supports a temperature range suitable for cold food storage, with safe operation maintained at ambient conditions in busy foodservice environments. Designed for straightforward cleaning, the unit allows disassembly of panels and components for sanitation. It is built to withstand routine commercial use, featuring a 34" working height suited for countertop placement and ergonomic access.
Typical usage scenarios include installation in undercounter café stations, prep lines, and food display areas requiring reliable cold food presentation with straightforward maintenance. Electrical hookup requires a standard 120V outlet, with sufficient clearance for airflow and drainage where applicable. Proper ventilation must be maintained for optimal refrigeration efficiency, and surface disassembly should be performed routinely for sanitation with available cleaning tools in place.
A commercial serving counter cold food is a purpose-built refrigerated unit designed for the display and preservation of cold dishes, salads, or desserts, often installed in food-service venues such as cafeterias, buffets, or convenience stores. These units maintain precise temperature ranges to ensure food safety and freshness. The Vollrath VC30 V-Class Series Cold Station exemplifies this category with its 30-inch width, stainless steel construction, and self-contained refrigeration system, making it suitable for mid-volume foodservice operations. It supports efficient workflow, quick access to stored items, and easy cleaning, making it ideal for installed in cafeteria lines, buffet setups, or prep stations in busy commercial kitchens.
Constructed with commercial-grade materials, the Vollrath VC30 V-Class Series Cold Station provides reliable cold food display with excellent durability and function. Designed for moderate throughput environments, it ensures consistent temperature control, easy maintenance, and seamless workflow integration. Built to improve food safety and sanitation, this model suits cafes, casual dining, and catering operations seeking dependable refrigerated display units.
Vollrath VC30 V-Class Series Cold Station offers a robust, commercial-ready design that exceeds standard foodservice refrigeration units through its durable stainless steel structure, reliable cooling performance, and seamless workflow integration. Its high-quality construction promotes sanitation and longevity, while its compact footprint facilitates installation in diverse kitchen layouts. With a focus on consistent temperature regulation and easy maintenance, this model ensures efficient, food-safe operations suitable for busy mid-volume facilities.
Product Description
Certifications
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
Made in the USA
This item was made in the United States of America.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
