Vollrath T387322 60 Inch with buffet breath guard Electric Hot Food Station

The Vollrath T387322 2-Series Affordable Portable™ Hot Food Station Deluxe (4) Well is a professional-grade electric serving counter designed for reliable hot food presentation in commercial foodservice environments. Featuring a stainless steel top, four sealed thermoset wells with manual dial controls, and an overall dimension of 60" width by 28-5/8" depth and 57-5/16" height, this mobile unit facilitates efficient workflow. The enclosed base with sliding doors provides secure storage, while buffet-style breath guards enhance food safety and presentation. Its 208-240V single-phase electrical setup with 11.5-13.3 amps ensures consistent performance, making it an ideal solution for mid-volume hospitality operations requiring precise temperature control and portable convenience.

Top Vollrath T387322 Features

The Vollrath T387322 Hot Food Station features four independently controlled sealed wells with manual dials, enabling precise temperature regulation between 600-800 watts. Its durable granite vinyl-clad steel base and stainless steel top ensure longevity, ease of cleaning, and resistance to commercial kitchen wear. Integrated with swivel casters, including two brake-equipped wheels, the unit provides mobility with stability for diverse service setups. The enclosed storage base with sliding doors simplifies access to supplies, optimizing workflow efficiency. Designed for medium-volume foodservice, it supports buffet stations, catering, and quick-serve operations with reliable performance.

• Four sealed thermostatic wells: precise temperature control for hot food storage
• Durable stainless steel top: corrosion-resistant surface withstands heavy use
• Enclosed base with sliding doors: secure storage for utensils and supplies
• Mobility with swivel casters: easy repositioning in busy commercial kitchens
• Granite vinyl-covered steel construction: enhanced durability and simplified maintenance

Suitable for buffet lines, mobile catering, or hospital food service, this unit improves workflow and food safety in moderate throughput settings.

Vollrath T387322 Technical Specs

The Vollrath T387322 Hot Food Station operates on 208-240V single-phase power, with an amperage draw of 11.5-13.3 amps and a wattage range of 600-800 watts per sealed well. Its stainless steel top construction offers chemical resistance and easy cleaning, while the granite vinyl-clad base enhances durability. The overall dimensions include a width of 60", depth of 28-5/8", and height of 57-5/16", with a shipping weight of approximately 450 lbs. Certification includes cULus approval, and the unit is made in the USA. Its sealed well design supports precise temperature control without spillage pans, and manifold drain simplifies cleaning routines. The unit features an enclosed storage base with sliding doors for conveniently storing supplies, enhancing operational efficiency.

• Electrical requirements: 208-240V, 60Hz, single-phase, 11.5-13.3A, 600-800W per well
• Construction material: stainless steel top with vinyl-covered steel base
• Dimensions: 60" W x 28-5/8" D x 57-5/16" H
• Weight: 450 lbs total, perfect for stable placement in busy kitchens
• Food safety features: sealed wells prevent spillage and simplify cleaning routines
• Mobility setup: four 4" swivel casters with two brake wheels for secure positioning and easy movement

What is a commercial hot food serving counter

A commercial hot food serving counter is a mobile or stationary unit designed to keep prepared foods at safe serving temperatures. The Vollrath T387322 features four sealed wells with manual dials, stainless steel surfaces for durability, and a granite vinyl-clad base for enhanced longevity. It is installed in buffet stations, catering setups, and cafeteria lines, supporting moderate throughput foodservice operations. Its design facilitates quick access, temperature control, and easy cleaning, making it suitable for mid-volume hospitality and institutional use, with dimensions and features optimized for efficient food presentation and storage.

Top Electric Serving Counters for Moderate-Volume Foodservice

The Vollrath T387322 is a robust, restaurant-ready electric hot food station built for medium-volume operations. Its welded stainless steel top and vinyl-clad base provide durability, while the independent thermostatic wells enable precise temperature regulation. Designed for mobile setups, it’s ideal for hospitals, cafeterias, and catering, supporting efficient food service with a compact footprint and reliable performance. Vollrath model T387322 offers professional features suited for demanding foodservice environments.

• Mobile — suitable for flexible service arrangements
• Commercial kitchen equipment — durable, high-capacity functionality
• Foodservice category — optimal for buffet and catering stations
• Moderate throughput — supports mid-volume daily operations
• Transportable setup — with casters for easy repositioning and workflow adaptation

Why Choose Vollrath T387322

Why Choose Vollrath T387322 Hot Food Station offers a combination of durability, precise temperature control, and mobility that exceed standard commercial counters. Its sealed wells eliminate spillage risks, and the stainless steel top ensures long-term resistance to wear and tear. The unit’s enclosed base provides secure storage, maximizing efficiency in busy foodservice settings. Carefully engineered for stability and performance, it enhances workflow and food presentation in moderate-volume operations without sacrificing mobility or maintenance simplicity.

• Compact footprint with durable vinyl-covered steel base
• Self-contained sealed wells for spillage-free operation
• Mobility with four adjustable swivel casters (two braked)
• Heavy-duty stainless steel top for corrosion resistance
• Enhanced storage with enclosed sliding doors