The Vollrath SS-2-2802SK Hand Washing Station is a commercial-grade double-sided hand hygiene solution designed for high-traffic foodservice environments. Constructed from durable stainless steel, this mobile unit measures 28 inches in width, 28 inches in depth, and stands at 58 inches with the guard, providing ample height clearance for ergonomic use. Equipped with two bowl sinks, each with its own faucet, soap and towel dispensers, and a clear acrylic divider, it facilitates efficient, hands-free handwashing. Its 10-gallon fresh water tank and 13-gallon waste water capacity support continuous operation, making it ideal for busy kitchens, catering, and hospitality settings. No electrical service is required, and its rugged design ensures longevity in demanding foodservice applications.
Top Vollrath SS-2-2802SK Features
The Vollrath SS-2-2802SK handwashing station offers dual sinks with individual faucets, open stainless steel storage, and a partition for privacy, streamlining workflow in commercial kitchens. Its robust construction and 4-inch locking casters facilitate mobility and stability for frequent repositioning, while the foot pump mechanism enables hands-free operation, improving sanitation standards. The units’ large water capacity minimizes refilling interruptions, supporting sustained throughput during peak foodservice periods.
- Includes: (2) bowl sinks, (2) faucets, dispensers, partition panel
- Durable material: Stainless steel with rust-resistant finish
- Foot pump operation: Hands-free handwashing to enhance hygiene
- Mobile design: 4-inch locking casters for easy repositioning
- Water capacity: 10 gallons fresh, 13 gallons waste for continuous use
Ideal for workplaces requiring frequent hand hygiene with efficient workflows.
Vollrath SS-2-2802SK Technical Specs
The Vollrath SS-2-2802SK handwashing station features a self-contained stainless steel construction, measuring 28 inches in width, 28 inches in depth, and 58 inches in height with the guard. The unit operates without electrical requirements, utilizing a foot pump for hands-free operation. Its 10-gallon fresh water and 13-gallon waste water tanks support extended use without frequent refilling. Weighing approximately 221 lbs, it provides stability and portability via four locking casters. The unit’s open storage enhances accessibility and efficiency, ideal for high-volume foodservice operations such as catering, cafeterias, and institutional kitchens. Its construction is designed for easy cleaning, with removable components for routine maintenance. The unit’s dimensions and stainless steel finish support compliance with sanitation standards and durability in demanding environments.
- Dimensions: 28"W x 28"D x 58"H with guard
- Material: Stainless steel construction
- Water capacity: 10 gallons fresh, 13 gallons waste
- Weight: 221 lbs
- Mobility: Four locking casters facilitate repositioning and stability
- Cleaning: Easy-access components for maintenance
What is a commercial hand washing system ?
A commercial hand washing system is a specialized fixture designed for frequent, hygienic hand hygiene in foodservice and industrial environments. The Vollrath SS-2-2802SK is a mobile, double-sided unit equipped with dual sinks, faucets, dispensers, and a partition, optimized for high-volume use. Installed in kitchens, catering operations, or food prep areas, it maximizes sanitation, workflow efficiency, and compliance. Its stainless steel construction ensures durability, while large water tanks support extended operation between refills, making it suitable for busy foodservice facilities requiring robust hygiene solutions.
Top commercial handwashing systems for foodservice settings
Commercial handwashing systems like the Vollrath SS-2-2802SK are built for mid-volume foodservice operations requiring reliable, durable hygiene stations. Designed for installation in flexible, high-traffic kitchen environments such as catering or institutional food prep, these units support efficient workflow and sanitation standards in busy hospitality settings. Crafted from professional-grade materials, they offer easy maintenance and long-term performance, ideal for modern foodservice facilities operating under strict hygiene protocols.
- Medium workload — ideal for busy kitchens and catering events
- Foodservice environments — suitable for cafeterias and hospitals
- Robust stainless steel — corrosion-resistant and durable construction
- Mobile design — casters support flexible placement
- Large water capacity — supports prolonged use with minimal refilling
Why Choose Vollrath SS-2-2802SK ?
The Vollrath SS-2-2802SK handwashing station stands out with its durable stainless steel build, large capacity tanks, and mobile design that support high-efficiency hygiene practices in demanding foodservice environments. Its double-sided configuration and open storage maximize workflow, while the foot pump provides hands-free operation, ensuring sanitation compliance. This model’s rugged construction and thoughtful features enhance operational reliability and ease maintenance, surpassing many standard models in both function and durability.
- Compact footprint: 28"W x 28"D, fits tight kitchen spaces
- Self-contained system: No electrical hookup required for operation
- Heavy-duty construction: Stainless steel resists wear and corrosion
- Easy mobility: Four locking casters facilitate repositioning
- Enhanced hygiene: Foot pump operation minimizes contact
