Vollrath S12064 4-1/2 Quart Stainless Steel Steam Table Pan with Anti-Jam Shoulder

The Vollrath S12064 Steam Table Pan 1/3 Size 4-1/2 Quart is a commercial-grade stainless steel foodservice pan designed for precise hot well and steam table applications. Constructed from durable 20-gauge 300 series stainless steel, it measures 12-3/4" x 6-7/8" with a depth of 4 inches, making it suitable for efficient portioning and hot holding of cooked foods. Its anti-jam corner shoulder ensures smooth stacking for space-efficient storage, and its NSF certification confirms compliance with sanitation standards. This pan offers reliable performance in high-volume foodservice environments, supporting consistent food presentation and temperature retention in busy kitchens.

Top Vollrath S12064 Features

The Vollrath S12064 steam table pan is engineered for professional kitchens, offering a 4-1/2 quart capacity within a 1/3 size footprint. Its corrosion-resistant 300 series stainless steel ensures longevity, while the anti-jam corner shoulder facilitates seamless stacking. Designed for quick cleaning and minimal maintenance, it integrates easily into steam table setups, supporting high-efficiency foodservice workflows. Ideal for inserting into hot hold units or steam tables, this pan maintains even temperature distribution for optimal food quality.

• Functionality: Optimized for heating and holding with precise dimensions
• Durability: Made from 20 gauge, corrosion-resistant stainless steel
• Ease of Maintenance: Smooth surfaces enable quick cleaning and sanitizing
• Use Case: Fits standard steam table units for moderate-volume service
• Workflow Benefit: Stackable design streamlines storage and handling

Ideal for high-capacity steam tables and food warming stations.

Vollrath S12064 Technical Specs

The Vollrath S12064 steam table pan is a robust, NSF-certified unit crafted from 20-gauge stainless steel, with dimensions of 12-3/4" x 6-7/8" and a depth of 4 inches, weighing approximately 10.24 pounds. Its construction is designed for maximum durability and easy cleaning, with a Max operating temperature of 212°F, suitable for hot food holding. The pan is made in the USA, featuring anti-jam corner shoulders for efficient stacking. It conforms to standard commercial kitchen equipment requirements, with a freight class of 70 for transport. The pan’s design ensures compatibility with standard steam tables and heat-resistant applications, making it an essential item for medium-volume foodservice operations.

• Width x Depth x Height: 12-3/4" x 6-7/8" x 4"
• Material: 20 gauge, NSF-certified stainless steel
• Weight: 10.24 lbs (product weight)
• Temperature Resistance: Up to 212°F
• Construction & Finish: Commercial-grade stainless steel with smooth surfaces
• Usage Compatibility: Standard steam table pans, hot holding units, food prep lines

• Electrical Requirements: Not applicable
• Cooling Method: Not applicable
• Production Capacity: Suitable for moderate-volume food service
• Cleaning & Maintenance: Dishwasher safe, corrosion resistant
• Usage Compatibility: Works with standard steam table equipment for hot holding
• Installation & Clearance: Fits within standard hot hold units with minimal clearance

What is a commercial steam table pan

A commercial steam table pan is a foodservice container designed for hot food holding, typically made of stainless steel with precise dimensions for standard steam table inserts. The Vollrath S12064, a 1/3 size stainless steel pan, is used in buffet lines, cold/hot holding stations, and preparation areas to maintain food temperatures efficiently. It’s installed in hot wells or steam tables to facilitate food presentation and service in restaurants, cafeterias, and catering operations. This pan’s stainless steel construction ensures durability and ease of cleaning, making it suitable for daily use in various foodservice environments requiring reliable temperature retention and ergonomic handling.

Top commercial steam table pans for moderate-volume foodservice

The Vollrath S12064 Steam Table Pan is a high-quality, durable stainless steel solution engineered for moderate-volume hot holding and food presentation. Its precise dimensions support standard steam table insert configurations, making it ideal for busy commercial kitchens, cafeterias, and catering services. Constructed from 20 gauge stainless steel, it provides long-lasting performance and corrosion resistance, suitable for intensive daily use.

• Operation Type — catering and buffet line service
• Kitchen Type — institutional and commercial kitchens
• Foodservice Category — hot holding and food storage
• Workload Qualifier — moderate throughput environments
• Use Case — maintaining food temperatures during service periods

Why Choose Vollrath S12064?

Why Choose Vollrath S12064 Steam Table Pan for foodservice operations? Its durable 20 gauge stainless steel construction and anti-jam stacking shoulder enhance reliability and space efficiency. Designed for consistent heat retention, it improves workflow in moderate-volume kitchens, offering dependable performance across daily service cycles. The high-quality materials and thoughtful design set it apart from standard pans, supporting sanitation and longevity in demanding environments.

• Designed for commercial foodservice with high durability
• Corrosion-resistant stainless steel for long-term use
• Optimized for stacking efficiency in busy kitchens
• Compatible with standard steam table units
• Supports consistent food temperature maintenance