The Vollrath R39736A 2-Series Affordable Portable™ Refrigerated Cafeteria Unit is a versatile commercial foodservice equipment piece designed for cold food display and storage. This mobile serving counter features a 60-inch width with a stainless steel top and a brushed aluminum wrap, providing durability and a professional appearance. Equipped with a refrigeration method suitable for maintaining consistent temperatures, it includes a 6-inch deep stainless well with a 1-inch drain for efficient operations. The solid base and fully enclose construction ensure stability and protection, making it suitable for cafeteria, buffet, and self-serve applications where reliable refrigeration and sanitation are critical. Its technical design emphasizes ease of maintenance and consistent performance, catering to medium-volume foodservice environments requiring durable and compliant equipment.
Top Vollrath R39736A Features
The Vollrath R39736A refrigerated cafeteria unit is tailored for commercial foodservice settings needing dependable cold food display. It combines a stainless steel top with a durable brushed aluminum exterior, suitable for high-use environments. The 4-pan capacity, stainless well, and integrated drain facilitate quick cleaning and efficient workflow. Its lightweight, mobile design with locking casters ensures easy repositioning within busy kitchens or serving areas while maintaining stability during operation.
- Refrigeration system: Self-contained unit for consistent temperature control
- Durable construction: Brushed aluminum finish resists corrosion and wear
- Ease of maintenance: Stainless steel well simplifies cleaning and sanitation
- Optimal fit: 60"W x 24"D dimensions suited for cafeteria line integration
- Mobility features: Locking casters enable flexible placement and stability
Ideal for medium-volume food service environments requiring reliable cold food display and efficient workflow.
Vollrath R39736A Technical Specs
The Vollrath R39736A refrigerated cafeteria unit operates on standard 120V/60Hz power with a NEMA 5-15P plug, making it compatible with typical commercial outlets. Its refrigeration system is self-contained, air-cooled for straightforward setup without external venting. The unit’s construction features a stainless steel top and a fully enclosed base with a brushed aluminum finish, ensuring durability and ease of cleaning. With a weight of approximately 400 lbs, it provides a stable, mobile platform facilitated by locking casters. The dimensions include a width of 60 inches, depth of 24 inches, and height of 49 inches, with a working height of 35 inches. The cooling method maintains an operational temperature range suitable for fresh food storage, supporting up to four food pans with a stainless well that is 6 inches deep. Its energy consumption and capacity support medium-volume service needs efficiently, making it appropriate for cafeteria, buffets, or self-serve stations where hygienic presentation and food safety are priorities.
- Electrical Requirements: 120V, 60Hz, single-phase, 6 amps, 720W
- Cooling Method: Air-cooled, self-contained refrigeration system
- Refrigeration Type: Fully self-contained system for simple installation
- Product Capacity: 4 pans with 6" deep stainless well
- Construction & Finish: Stainless steel top, brushed aluminum exterior, vinyl-covered steel base
- Dimensions: 60" W x 24" D x 49" H, working height 35"
- Weight: Approximately 400 lbs
- Temperature Range: Maintains safe cold food temperatures; specific operating range not provided
- Food Safety: Food-grade materials compatible with hygienic cleaning routines
- Mobility: Locking casters for secure placement during operation
- Electrical Compatibility: 120V/60Hz, NEMA 5-15P plug for standard outlets
- Plumbing Requirements: Drain connection for stainless well
- Ventilation: Air-cooled refrigeration system requiring airflow clearance around the unit
- Drainage Setup: 1" drain included for stainless well
- Installation Space: Clearance of approximately 2 inches on sides for airflow and access
What is a commercial serving counter?
A commercial serving counter is a foodservice appliance designed for displaying, storing, and serving prepared foods in high-traffic food environments. These units typically feature durable construction with stainless steel or aluminum surfaces, integrated refrigeration or heating systems, and sizes suited for cafeteria lines, buffets, or self-serve stations. The Vollrath R39736A 2-Series Affordable Portable™ Refrigerated Cafeteria Unit is engineered for medium-volume applications, providing reliable cold food storage with mobility and sanitation features ideal for institutions such as schools and hospitals, or hospitality settings like restaurants and catering services. It ensures efficient workflow and maintains food safety standards for quick, clean service of cold menu items.
Top commercial refrigerated serving counters for cafeteria and foodservice use
Designed for medium-volume cafeteria lines, the Vollrath R39736A unit offers durable, mobile refrigeration with a stainless steel top, perfect for foodservice environments needing reliable cold storage and presentation. Its construction quality, functional design, and fit make it suitable for popular foodservice operations requiring consistent performance. Vollrath R39736A is tailored for efficient workflow in institutional or restaurant settings supporting food safety and hygiene standards.
- Operation type — suited for medium-volume cafeteria lines
- Kitchen setting — ideal for institutional and hospitality kitchens
- Foodservice category — perfect for cold food display and storage
- Workload qualifier — supports moderate throughput needs
- Use case — optimized for self-serve buffet and food station applications
Why Choose Vollrath R39736A?
Vollrath R39736A stands out among commercial refrigerated counters thanks to its durable stainless steel construction, portable design with locking casters, and integrated NSF2-certified breath guard. Its fully enclosed base and brushed aluminum exterior provide long-term resilience, sanitation, and professional appearance, streamlining foodservice operations while enhancing food safety and presentation efficiency.
- Compact footprint with 60" width for versatile placement
- Mobility facilitated by locking casters for easy repositioning
- Robust stainless steel and brushed aluminum construction for durability
- Self-contained refrigeration system for straightforward installation
- Designed specifically for medium-volume foodservice applications requiring reliable cold storage and presentation
