The Vollrath R39733 2-Series Affordable Portable™ Refrigerated Cafeteria Unit is a versatile cold food serving counter designed for commercial foodservice environments. Crafted with a stainless steel top and granite-wrapped base, it offers durability and an attractive appearance. Measuring 46"W x 24"D x 35"H, this mobile unit features a solid base with locking casters for easy positioning and stability. Equipped with a stainless steel well that is 6 inches deep and a 1-inch drain, it supports efficient cold food presentation and operational flexibility in high-traffic cafeterias, school dining halls, and catering operations. The refrigeration system is self-contained, ideal for medium-volume workflow, maintaining precise temperatures for safe, fresh cold food storage and service. Built in the USA, this NSF2-certified unit is engineered for reliable, commercial-grade performance with a focus on ease of cleaning and maintenance.
Vollrath R39733 2-Series Features
The Vollrath R39733 refrigerated cafeteria unit offers essential performance features tailored for commercial settings. It supports medium workload capacities, with a 3-pan configuration, stainless steel WELL, and granite exterior finish for durability. Its mobile design with locking casters enhances workflow efficiency, allowing seamless setup and reconfiguration. Constructed from high-grade materials for longevity, it simplifies cleaning routines with accessible components. This model is suited for foodservice establishments requiring reliable cold display and storage, facilitating efficient food presentation and service within standard operational parameters.
- Refrigerated system: Self-contained for consistent cooling performance
- Durable materials: Stainless steel top and granite wrapper withstand daily commercial use
- Ease of maintenance: Removable stainless well and accessible drain for cleaning
- Flexible placement: Mobile with locking casters for strategic positioning
- Size and capacity: 46\"W x 24\"D x 35\"H, supports 3-pan setups for optimal food display
Ideal for medium-volume cafeteria operations requiring durable, mobile refrigerated counters with easy-to-maintain features.
Vollrath R39733 2-Series Technical Specs
The Vollrath R39733 is a commercial-grade refrigerated cafeteria unit powered by a 120V, 60Hz single-phase electrical system, with a maximum current draw compatible with standard outlets. Its cooling method is air-cooled, utilizing a self-contained refrigeration system that supports consistent temperature control across a 6-inch deep stainless steel well. The unit’s overall dimensions are 46 inches wide, 24 inches deep, and 35 inches high, with a weight of approximately 340 pounds. Its construction features a stainless steel top and a fully enclosed vinyl-covered steel base finished with granite for enhanced durability. The refrigeration system operates within a temperature range suited for cold food storage, supporting a moderate workload. Cleaning is facilitated by disassembly of the stainless well and conveniently placed drain, supporting sanitation protocols. The unit is NSF2-certified, UL listed, and made in the USA, ensuring compliance with industry standards for safety and performance.
- Electrical requirements: 120V, 60Hz, single-phase, 6 amps, 720W
- Cooling method: Self-contained, air-cooled refrigeration system
- Refrigeration type: Commercial-grade, designed for reliable cooling
- Dimensions: 46\"W x 24\"D x 35\"H; weighs 340 lbs
- Construction materials: Stainless steel top; vinyl-covered steel base with granite finish
- Operating temperature range: Supports safe cold food storage within standard ambient conditions
- Capacity: Supports three pans with 6\" deep stainless well
- Cleaning features: Disassemblable stainless well, accessible drain for sanitation
- Mobility: Equipped with locking casters for easy repositioning
- Certifications: NSF2, UL listed, made in USA
- Electrical compatibility: Needs a 120V outlet with NEMA 5-15P plug
- Space considerations: Fits within 43\"–48\" width, sufficient clearance for airflow
- Drainage setup: Includes 1\" drain for efficient cleaning
- Cleaning routine: Removable stainless steel well supports quick sanitation
- Mobility features: Locking casters allow secure placement during operation
- Material finish: Granite exterior enhances durability and style
What is a commercial serving counter?
A commercial serving counter is a foodservice equipment piece designed for the efficient presentation and storage of cold dishes in high-traffic environments. The Vollrath R39733 2-Series refrigerated cafeteria unit provides a robust, NSF2-certified solution with a stainless steel top and granite wrapper, installed in cafeteria lines, school dining halls, or catering setups. Its self-contained refrigeration system maintains optimal temperatures, supporting medium-volume food service needs and enhancing workflow. The unit’s mobility, precise temperature control, and durable construction make it suitable for consistent daily use in busy foodservice operations.
Top cold food serving counters for cafeteria and foodservice operations
The commercial-grade Vollrath R39733 refrigerated cafeteria unit supports medium-volume service with durable materials, self-contained refrigeration, and mobility for streamlined food presentation across various cafeteria settings. Its sturdy design and precise temperature control are ideal for ensuring fresh, safe cold food display in high-traffic environments, enhancing operational efficiency.
- Medium-volume workflows support consistent food display and storage
- Built with stainless steel and granite for durability and aesthetics
- Self-contained refrigeration for reliable cold food operation
- Mobility with locking casters for flexible kitchen layout adjustments
- Designed for quick cleaning and sanitation in busy environments
Why Choose Vollrath R39733 2-Series?
The Vollrath R39733 refrigerated cafeteria unit stands out with its durable granite-wrapped base, robust stainless steel top, and reliable self-contained refrigeration system. Its mobility, combined with NSF2 certification and high-quality construction, ensures efficient, safe cold food presentation in commercial settings, providing a performance edge over standard counters with similar dimensions.
- Compact footprint optimized for space-constrained kitchens
- High-grade stainless steel and granite exterior withstand daily use
- Mobile with locking casters for versatile placement
- Consistent temperature control for food safety and quality
- Made in the USA with industry-grade certifications
