The Vollrath R3895246 2-Series Affordable Portable™ Refrigerated Cold Food Pan is a professional-grade cold food display unit designed for commercial foodservice environments. It features a refrigerated top with stainless steel construction, a walnut woodgrain wrapper exterior, and integrated lighting (bulbs not included) to enhance product presentation. The unit measures 46 inches in width, 39-1/2 inches in depth, and 57 inches in height, equipped with a fully enclosed vinyl-covered steel base for durability. Powered by a 120V/60/1-ph supply, it operates with a refrigeration system suitable for maintaining precise cold food temperatures. Designed for moderate workloads, it provides a 12-inch clearance for easy access and service, making it ideal for buffet lines, catering stations, and hospitality setups. The unit includes a clear acrylic NSF2 breath guard for sanitation and product protection, and utilizes locking casters for mobility. Its specifically engineered interior wells are 6 inches deep, facilitating efficient food storage and display.
Top Vollrath R3895246 Features
The Vollrath R3895246 refrigerated cold food pan offers precise temperature control with a self-contained refrigeration system, durable stainless steel top construction, and a walnut woodgrain exterior for stylish presentation. Its design emphasizes ease of cleaning, with accessible components and a fully enclosed base suitable for busy foodservice operations. The unit supports moderate throughput, suitable for buffet service and mobile catering, with a 12-inch clearance for utensils and dishware. Its locking casters facilitate effortless repositioning, making workflow adaptable and efficient for commercial establishments.
- Refrigerated base with precise temperature control for food safety and quality maintenance
- Stainless steel top and vinyl steel base for corrosion resistance and durability
- Locking casters provide mobility and stability during service
- Easy-to-access fully enclosed acrylic breath guard enhances sanitation and display quality
- 12" clearance facilitates efficient food serving and cleaning routines
Ideal for medium-volume buffet lines, catering, and mobile food stations requiring reliable refrigeration and stylish presentation.
Vollrath R3895246 Technical Specs
The Vollrath R3895246 refrigerated cold food pan operates on a standard 120V/60/1-ph electrical connection, drawing power at approximately the typical wattage for a self-contained refrigeration system designed for moderate workloads. Its refrigeration system is air-cooled, ensuring consistent temperature regulation within the sealed stainless steel enclosure. The unit features a 46-inch wide by 39-1/2-inch deep stainless steel top surface, with an overall height of 57 inches for comfortable countertop access at 35 inches working height. Weighing approximately 360 pounds, it is constructed with durable vinyl-covered steel for the base and a stainless steel exterior and top, capable of withstanding frequent use in demanding commercial settings. The interior includes a 6-inch deep stainless well with a 1-inch drain, providing ample space for cold food storage and display. The fully enclosed design and locking casters aid maintenance, movement, and sanitation. The unit is certified by UL and NSF, made in the USA, and is delivered non-cancelable due to custom manufacturing. Installation requires a clearance of at least 12 inches for airflow and maintenance access.
- Electrical requirements: 120V/60/1-phase, approximate wattage matched to refrigeration load
- Cooling method: Air-cooled self-contained refrigeration
- Refrigeration type: Self-contained refrigerant system with sealed compressor
- Production capacity: Maintains consistent cold temperatures suitable for moderate throughput
- Construction & finish: Stainless steel top, vinyl-covered steel base with walnut woodgrain exterior
- Dimensions: 46" W x 39-1/2" D x 57" H; working height 35"
- Temperature range: Designed for optimal cold food preservation within safety limits
- Cleaning & maintenance: Removable panels for easy cleaning, standard sanitizing procedures recommended
- Storage features: Fully enclosed base with lockable casters enhances mobility and sanitation
- Usage compatibility: Compatible with standard commercial kitchens, suitable for buffet and display use
What is a commercial refrigerated serving counter?
A commercial refrigerated serving counter is a heated or cooled unit designed to display and maintain food at safe temperatures in foodservice settings. Installed in buffet lines, catering stations, or self-service areas, these units, like the Vollrath R3895246 2-Series Portable Cold Food Pan, offer precise temperature control, durable materials, and sanitary features. They typically feature stainless steel surfaces, integrated refrigeration, and adjustable components to support moderate workloads, making them ideal for restaurants, hotels, or catering operations that require efficient, stylish presentation of cold foods.
Top Refrigerated Serving Counter for Moderate Foodservice Operations
Built with robust materials, the Vollrath R3895246 2-Series Portable Cold Food Pan provides precise refrigeration designed for buffet and catering applications, supporting moderate throughput in commercial kitchens. Featuring a stylish walnut woodgrain exterior and stainless steel construction, it is ideal for food presentation and preservation in hospitality environments.
- Operation Type — suitable for buffet stations and catering setups
- Kitchen Type — designed for compact commercial spaces with mobility needs
- Foodservice Category — versatile cold display for hotels and restaurants
- Workload Qualifier — moderate-volume foodservice with reliable refrigeration
- Use Case — efficient product presentation and food safety maintenance
Why Choose Vollrath R3895246
Compared to similar refrigerated counters, the Vollrath R3895246 model stands out with its stylish walnut woodgrain exterior, durable stainless steel top, and ease of mobility thanks to locking casters. Its fully enclosed base simplifies cleaning and maintenance, while the integrated NSF2 breath guard ensures sanitation. Built with precise refrigeration and heavy-duty construction, it enhances operational efficiency and product presentation in demanding foodservice settings.
- Compact footprint optimized for moderate-volume foodservice environments
- Self-contained refrigeration system simplifies installation and maintenance
- Premium finish combines style with durability and sanitation
- Locking casters for effortless repositioning in dynamic kitchens
- Design supports consistent cold food preservation and presentation quality
