Vollrath R38737A 60 Inch Refrigerated Cold Food Pan with Brush Aluminum Wrapper and Acrylic Breath Guard

The Vollrath R38737A 2-Series Affordable Portable™ Refrigerated Cold Food Pan with a brushed aluminum wrapper and fully enclosed clear acrylic buffet breath guard is a commercial-grade foodservice unit designed for precise cold food presentation. Constructed with a stainless steel top and open rear base, this mobile serving counter integrates advanced refrigeration technology to ensure consistent temperature control—making it suitable for mid-volume café, catering, or buffet operations. Its 60" width and 39.5" depth provide ample space for multiple food pans, while the 12" clearance facilitates optimal airflow and ease of access. Engineered for durability and functionality, this unit features a stainless well with a 6" depth, 4-pan capacity, and a 1" drain for efficient drainage and maintenance. Made in the USA, it operates on 120V/60Hz power with UL and NSF certifications, ensuring compliance with food safety standards.

Top Vollrath R38737A Features

The Vollrath R38737A refrigerated cold food counter offers precise temperature regulation with a self-contained refrigeration system, housed in durable stainless steel and brushed aluminum materials. Its open rear design simplifies cleaning and servicing, while locking casters provide mobility in busy foodservice settings. Enhanced with a fully enclosed acrylic breath guard and a stainless well for food safety, the unit supports high workflow efficiency in moderate throughput environments. Designed for easy maintenance, it features a 1" drain and accessible refrigeration components. This counter is ideal for establishments requiring reliable cold storage during buffet service or catering setups.

• Refrigeration: Self-contained cooling with consistent temperature control
• Construction: Stainless steel top with brushed aluminum finish for durability
• Mobility: Locking casters for stable, mobile setup
• Ease of Maintenance: Open rear base and 1" drain for simplified cleaning
• Storage Capacity: 4-pan size with 6" stainless well for efficient food portioning

Ideal for buffet lines and catering where reliable refrigeration and accessibility are needed.

Vollrath R38737A Technical Specs

The Vollrath R38737A refrigerated cold food counter is designed for versatile commercial foodservice applications. It operates on 120 volts at 60Hz and utilizes a self-contained refrigeration system for easy installation without external condensing units. Its overall dimensions include a width of 60", depth of 39.5", and height of 59", with a working height of 35" to match standard countertop elevations. The unit weighs approximately 400 pounds, constructed from stainless steel and vinyl-covered steel for robust durability. The refrigeration maintains safe operating temperatures, with a stainless well and open storage base facilitating quick cleanup and sanitation. External finishes include a brushed aluminum wrapper with a stainless steel top, ideal for high-traffic catering, cafeteria, or self-serve food environments. The unit features UL and NSF certifications for food safety and electrical compliance, with a power plug configured for standard 5-15P receptacles.

• Electrical Requirements: 120V, 60Hz, 1-phase, 6A, 120W
• Cooling Method: Self-contained refrigeration system
• Refrigeration Type: Mechanical, air-cooled
• Capacity: Supports four food pans with 6" deep stainless wells
• Construction & Finish: Stainless steel and brushed aluminum exterior for durability
• Dimensions: 60" W x 39.5" D x 59" H
• Weight: 400 lbs total weight
• Temperature Range: Maintains safe cold food temperatures for extended periods
• Cleaning & Maintenance: Disassemblable components, 1" drain, easy access for service
• Usage Compatibility: Designed for refrigerated applications with typical food safety standards

What is a commercial cold food serving counter?

A commercial cold food serving counter is a specialized appliance designed to hold and display cold menu items in foodservice establishments such as buffets, cafeterias, and catering venues. These units typically feature integrated refrigeration systems, durable construction, and integrated food guards to maintain product freshness and safety. The Vollrath R38737A model incorporates self-contained refrigeration, a stainless steel top, and a fully enclosed acrylic breath guard, making it suitable for medium-volume foodservice operations that require efficient cold food storage and presentation. Its dimensions and capacity are optimized for versatile use, supporting up to four food pans, and it is ideal for establishments seeking reliable and sanitary cold food distribution.

Top refrigerated cold food counters for moderate-volume foodservice settings

The Vollrath R38737A refrigerated cold food counter offers durable construction and precise temperature management, suited for buffet, catering, and cafeteria environments with moderate throughput. Built in the USA by Vollrath, it supports efficient workflow and food safety during cold food display and service, making it ideal for mid-volume foodservice operations requiring reliable refrigeration combined with portability.

• Operation Type — Suitable for moderate-throughput buffet lines
• Kitchen Type — Ideal for self-serve and catering setups
• Foodservice Category — Designed for cold food presentation and storage
• Workload Qualifier — Supports steady multi-hour use in busy environments
• Use Case — Facilitates efficient cold food distribution in cafeteria or catering stations

Why Choose Vollrath R38737A?

The Vollrath R38737A stands out among commercial refrigerated counters with its robust stainless steel construction, mobility features, and efficient refrigeration system. Its open rear base simplifies maintenance, while the fully enclosed acrylic breath guard ensures food presentation and sanitation. Its compact footprint and durable design support reliable operation in busy foodservice environments, reducing downtime and enhancing workflow efficiency.

• Self-contained refrigeration reduces installation complexity
• Durable stainless steel and aluminum materials for longevity
• Locking casters provide stability and mobility
• Easy-to-access components streamline cleaning and maintenance
• Designed for consistent cold storage in moderate-volume foodservice applications