The Vollrath PC18SHC Pizza Pan Press Cut is a professional-grade foodservice equipment component designed for commercial kitchens requiring precise portion control and consistent pizza crust cutting. Crafted from 14-gauge 3000 series aluminum with a hard coat anodized finish, this round, 18-inch diameter pan features a 3/4-inch deep profile, ensuring durability and ease of cleaning. Its press-cut design allows for efficient, uniform slicing of pizza crusts, making it ideal for high-volume pizzerias, catering operations, and restaurant kitchens focused on speed and consistency. This product's robust construction and specific dimensions tailor it to meet the demands of commercial foodservice environments seeking reliable, NSF-listed bakeware.
Top Vollrath PC18SHC 1297_PC18SHC Features
The Vollrath PC18SHC Pizza Pan Press Cut offers a combination of durability and precision for commercial pizza preparation. Its hard coat anodized aluminum surface resists wear and assures long-term performance. The press cut function streamlines workflow by enabling quick, uniform crust division, while the 18-inch size fits standard pizza dimensions. Designed for easy cleaning, the solid, tapered nestable design facilitates storage and handling, supporting efficient kitchen operations. This pan is suitable for high-demand settings requiring consistent product output and durable, sanitary bakeware compatible with commercial dishwashing routines.
- Functionality: Facilitates rapid, uniform pizza crust cutting with press action
- Material Durability: Made from 14 gauge 3000 series aluminum with anodized finish
- Ease of Maintenance: Non-stick, corrosion-resistant surface simplifies cleaning processes
- Workflow Integration: Compatible with standard commercial oven and prep station layouts
- Design and Storage: Tapered, nesting construction reduces space during storage and handling
Ideal for high-volume pizza production in commercial kitchens requiring consistent crust division and durable bakeware.
Vollrath PC18SHC Technical Specs
The Vollrath PC18SHC Pizza Pan measures 18 inches in diameter with a depth of 3/4 inches, constructed from 14 gauge 3000 series aluminum for strength and longevity. Its hard coat anodized finish enhances surface resilience and facilitates cleaning, while maintaining food contact safety. The pan weighs approximately 21.29 lbs, ensuring robust performance during heavy daily use. This model is designed for standard commercial oven compatibility and does not require electrical or refrigeration systems. The NSF listing confirms adherence to food safety and sanitation standards, making it suitable for a variety of foodservice settings. Its dimensions support efficient workflow in pizzeria and catering operations, with straightforward handling and storage features supporting busy kitchen environments.
- Size: 18" diameter with 0.75" deep profile
- Material: 14 gauge 3000 series aluminum with hard coat anodized finish
- Weight: 21.29 lbs
- Dimensions: Width 18 inches x Height 0.75 inches
- Food Safety: Aluminum surface with NSF approval for sanitation
- Construction: Solid, tapered, nesting design for storage efficiency
Electrical Requirements: None
Refrigeration Method: Not applicable
Cleaning & Maintenance: Dishwasher safe, easy surface for routine sanitization
Usage Compatibility: Compatible with standard commercial ovens and preparation stations
Installation & Space: No electrical or plumbing needs; suitable for countertop or oven placement
What is a commercial pizza pan?
A commercial pizza pan is a durable, industrial-grade baking and slicing accessory designed for high-volume foodservice operations. Made from heavy gauge aluminum or steel, these pans support consistent baking and portioning. The Vollrath PC18SHC Pizza Pan Press Cut is equipped with a press-cut feature for uniform crust divisions, tailored for restaurant kitchens, pizzerias, and catering establishments. Its 18-inch size and anodized finish make it suitable for standard commercial ovens, enabling efficient workflow and sanitation. This unit is especially effective in busy environments where durability, precision, and ease of maintenance are critical for productivity and food safety.
Top Commercial Pizza Pans for Foodservice Settings
The high-quality Vollrath PC18SHC pizza pan is built for steady commercial operation, offering durable construction and precision crust cutting—ideal for mid-volume restaurant kitchens and catering. Designed for reliable performance in food preparation workflows, it supports uniform baking and slicing, making it suitable for busy pizza production settings.
- Operation Type — suitable for medium-volume pizzeria kitchens
- Kitchen Type — optimized for compact commercial spaces
- Foodservice Category — ideal for restaurant and catering operations
- Workload Qualifier — designed for moderate throughput and consistent output
- Use Case — supports efficient pizza crust division and baking productivity
Why Choose Vollrath PC18SHC?
Why Choose Vollrath PC18SHC? This pizza pan stands out with its heavy-duty 14-gauge aluminum construction and hard coat anodized finish, ensuring longevity and resistance to wear in demanding commercial environments. Its precise press-cut design improves workflow speed, while its nesting shape simplifies storage and handling. Compatible with standard ovens, it promotes consistent product quality without requiring specialized installation, making it a versatile choice in various foodservice settings.
- Enhanced durability with 14-gauge aluminum and anodized finish
- Press-cut feature for precise, uniform crust division
- Solid, tapered design for space-efficient storage
- Food contact safe and NSF listed for sanitation
- Designed for consistent performance in high-demand kitchens