Vollrath PC08SN 8 Inch Diameter Pizza Pan Press Cut Aluminum NSF

The Vollrath PC08SN Pizza Pan is a professional-grade commercial pizza pan designed for high-performance foodservice environments. Crafted from 14-gauge 1-1/2 mm 3000 series aluminum, this round pan measures 8 inches in diameter with a depth of 3/4 inch, making it suitable for precise portioning and consistent baking. Its natural finish facilitates easy cleaning, corrosion resistance, and durability, ideal for busy kitchens and bakery applications. Engineered for press-cut pizza preparation, it enhances workflow efficiency and ensures uniform crust formation during commercial operations.

Top Vollrath PC08SN Features

The Vollrath PC08SN Pizza Pan offers precise press-cutting capabilities with robust aluminum construction for durability under frequent use. Its tapered, nesting design simplifies storage, while the 14 gauge aluminum ensures even heat distribution and longevity. The easy-to-clean surface reduces maintenance time, making it suitable for high-volume pizzerias and bakery production. Designed for commercial pizza assembly lines, it provides repeatable portions and consistent baking results for medium-volume operations.

• Functionality: Press-cut design streamlines pizza portioning process.
• Durability: 14 gauge 3000 series aluminum resists deformation and corrosion.
• Ease-of-Use: Natural finish simplifies cleaning and maintenance routines.
• Workflow Optimization: Tapered, nesting design maximizes storage efficiency.
• Performance: Uniform heat conduction ensures consistent crust quality during baking.

Ideal for commercial pizzeria, baking stations, or food production lines requiring reliable pizza preparation tools.

Vollrath PC08SN Technical Specs

The Vollrath PC08SN Pizza Pan is constructed from a durable 14 gauge 3000 series aluminum alloy, weighing 4.54 lbs for steady handling and longevity. It features an 8-inch diameter with a 3/4-inch height for consistent portion control, and a tapered, nesting design facilitates stack storage. Its natural finish promotes ease of cleaning and corrosion resistance, suitable for daily commercial use. This model operates without electrical requirements, relying on standard baking oven environments, and offers optimal heat conduction for even baking. The pan is food-safe and compliant with applicable sanitation standards, designed for simple cleaning and maintenance within busy kitchen workflows.

• Size: 8-inch diameter, 3/4-inch deep
• Construction: Aluminum, 14 gauge, NSF certified
• Weight: 4.54 lbs
• Design: Solid, tapered/nesting for space efficiency
• Finish: Natural aluminum surface for easy cleaning
• Operating Range: Heat tolerant for baking environments

What is a commercial pizza pan?

A commercial pizza pan is a specialized baking utensil designed for high-volume pizzeria and bakery use. Made from durable materials like aluminum, these pans facilitate uniform heat distribution, precise portioning, and consistency in crust formation. The Vollrath PC08SN Pizza Pan, with its press-cut feature, is ideal for streamlined pizza assembly in busy foodservice settings, supporting efficient workflow and consistent product quality in medium-volume establishments.

Top commercial pizza pans for foodservice operations

Commercial pizza pans like the Vollrath PC08SN offer durable, uniform baking surfaces engineered for medium-volume pizzerias and bakery lines. They are constructed for reliable performance, ease of maintenance, and precise portioning, making them suitable for foodservice environments that demand consistency and efficiency during high throughput operations.

• Operation type — ideal for food preparation in busy kitchens
• Kitchen setting — suited for bakery and pizzeria environments
• Foodservice category — optimized for pizza production
• Workload qualifier — designed for moderate throughput operations
• Use case — supports efficient, consistent pizza portioning and baking

Why Choose Vollrath PC08SN?

Vollrath PC08SN distinguishes itself through its high-quality 14 gauge aluminum construction, press-cut functionality, and space-efficient nesting design, all tailored for commercial pizza production. Its durable, corrosion-resistant surface simplifies cleaning and maintenance, while its precise dimensions ensure consistent portioning and baked product quality. This model enhances operational efficiency in busy foodservice environments by combining robustness with thoughtful ergonomic features.

• Self-contained design facilitates quick setup and handling
• Heavy-gauge aluminum offers long-term durability
• Press-cut feature streamlines pizza portioning workflow
• Compact nesting saves storage space in crowded kitchens
• Consistent heat conduction improves baking uniformity