Vollrath M3V 7 Inch Lid Dispenser Plastic Black with 3 Compartments
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- Three compartments for organized lid storage
- Durable plastic construction for daily use
- Accommodates lids 3-1/4" to 4-3/4" efficiently
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The Vollrath M3V LidSaver3™ Dispenser Cabinet is a commercial foodservice accessory designed for efficient lid storage and dispensing in high-volume kitchen operations. Crafted from durable plastic, this countertop unit features three vertically oriented compartments and measures 18-3/8 inches in height, providing organized access to lids ranging from 3-1/4 inches to 4-3/4 inches. Its black finish enhances aesthetic integration within various foodservice environments, supporting rapid throughput in busy kitchens while facilitating sanitation and ease of maintenance. The model optimizes workflow efficiency by enabling quick lid retrieval and minimizing countertop clutter, essential for commercial establishments requiring reliable, space-efficient storage solutions for foodservice accessories.
The Vollrath M3V LidSaver3™ Dispenser Cabinet offers three vertical compartments designed for precise lid organization, accommodating lids from 3-1/4" to 4-3/4" in diameter. Constructed from resilient plastic, it ensures high durability in demanding kitchen environments. Its compact footprint allows seamless integration into busy food prep stations, while the plastic build simplifies cleaning and maintenance. The unit's vertical design improves workflow by providing immediate lid access, reducing handling time, and supporting high-volume lid management for fast-paced foodservice settings.
Ideal for foodservice settings requiring rapid lid handling and space-efficient storage solutions.
The Vollrath M3V LidSaver3™ Dispenser Cabinet operates as a self-contained, countertop unit constructed from durable plastic with a sleek black finish. It measures 7.13 inches in width, 20.25 inches in depth, and 24 inches in height, designed for placement on standard food prep surfaces. The unit features three lid compartments with a combined capacity to hold lids sized between 3-1/4 inches and 4-3/4 inches in diameter. Its ergonomic design facilitates quick lid access, with disassembly for easy cleaning. No electrical requirements are necessary, making it suitable for various kitchen layouts. The structure resists operating temperatures typical of foodservice environments, and its impact-resistant build ensures long-term durability. The product is intended for moderate throughput applications, streamlining workflow in busy kitchens while maintaining sanitation standards. Dimensions: 7.13” W x 20.25” D x 24” H, weight approximately 15 lbs.
A commercial lid dispenser countertop is a foodservice accessory designed for organized lid storage and quick access in busy operations. It is typically made from durable, impact-resistant materials such as plastic or stainless steel, with dimensions suited for countertop placement. Used extensively in fast-casual restaurants, cafeterias, and catering settings, the Vollrath M3V LidSaver3™ Dispenser Cabinet is installed in high-traffic food prep areas to facilitate rapid lid retrieval and ensure sanitation. Its precise lid accommodation, space-efficient design, and durability make it suitable for moderate throughput environments, supporting efficient workflow and hygiene standards in commercial kitchens.
Designed for moderate-volume foodservice kitchens, the Vollrath M3V LidSaver3™ provides reliable, space-saving lid dispensing with practical function and durable construction. Constructed from impact-resistant plastic, it is tailored for kitchens that demand consistent performance and quick access in high-traffic settings, ideal for countertop installations in busy cafeterias and restaurant prep stations.
Choosing the Vollrath M3V LidSaver3™ Dispenser Cabinet provides a space-efficient, durable solution to lid organization that enhances workflow and sanitation in commercial kitchens. Its impact-resistant plastic construction, ergonomic vertical compartments, and simple cleaning process set it apart from competitors, supporting efficient and hygienic lid management that aligns with high-volume foodservice demands.
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