The Vollrath GGMDT-24 Medium-Duty Flat Top Gas Griddle is a commercial-grade countertop cooking appliance designed for precise temperature control and durable construction. Featuring a 24-inch polished steel cooking surface with a 1-inch thickness, this griddle provides consistent heat distribution for high-quality food preparation in professional kitchens. Equipped with stainless steel burners delivering 56,000 BTU and thermostatic controls for fine temperature adjustments, it is optimized for mid-volume food service environments requiring reliable and efficient operation.
Top Vollrath GGMDT-24 Features
The Vollrath GGMDT-24 gas griddle is engineered for commercial kitchen operators seeking robust performance and precise control. Its stainless steel construction ensures durability, while the independently placed burners optimize heat distribution across the 19" to 24" cooking surface. The 1" thick polished steel plate facilitates even cooking, and the thermostatic control guarantees accurate temperature regulation. With a height of 16" and a weight of approximately 229 lbs, it fits seamlessly into various countertop configurations, making it suitable for moderate workload applications in restaurant kitchens and foodservice facilities.
- Thermostatic control for precise temperature regulation
- All stainless steel exterior for superior durability and sanitation
- Polished 1" thick cooking surface for even heat transfer
- 28,000 BTU per 12" zone ensures optimal cooking power
- Easy-to-clean surface and stainless burners for low maintenance
Ideal for mid-volume restaurant operations requiring consistent heat and quick cleanup
{[app.brand] [app.aq_mfg_number]} Technical Specs
The Vollrath GGMDT-24 features a 24-inch stainless steel exterior and a 1-inch thick polished steel cooking surface, providing durability and uniform heat distribution. It operates on natural gas, shipped set up for this fuel source but includes a conversion kit for propane use. The appliance consumes approximately 56,000 BTU across two stainless steel burners, each rated for 28,000 BTU, with thermostatic controls for precise heat management. Weighing about 229 pounds, it measures 24" in width, 29.37" in depth, and 16" in height, making it suitable for countertop installation in moderate-duty kitchens. The unit is cETLus and ETL listed for safety and performance compliance, and its stainless steel construction ensures easy cleaning and long-term durability. The control panel includes metal knobs with heavy-duty guards, while the legs are adjustable from 4 to 5.5 inches for stability. The unit’s design facilitates efficient workflow in food prep stations, with a backsplash and side splash for spill containment.
- Electrical Requirements: Not applicable; operates on natural gas with included conversion kit
- Fuel Type: Natural gas; includes propane conversion kit
- Production Capacity: 56,000 BTU total output, ensuring consistent heat for high-volume cooking
- Construction & Finish: Stainless steel exterior and polished steel cooking surface for corrosion resistance and ease of cleaning
- Dimensions: 24" W x 29.37" D x 16" H; shipping weight approximately 229 lbs
- Temperature Range: Controlled via thermostat for precise heat settings, max operating temperature around 600°F
- Features: Thermostatic controls, stainless burners, adjustable legs, 1" thick plate, comprehensive conversion kit
- Cleaning & Maintenance: Flat surface with minimal crevices; disassembly for cleaning required
Usage Compatibility: Designed for countertop installation, suitable for natural or propane gas, requires standard ventilation for gas appliances
Installation & Maintenance: Ensure clearance around the unit for airflow and cleaning; includes maintenance instructions and conversion kit
Safety & Ergonomics: Heavy-duty knobs with guards, adjustable legs for stability, spill splash guard included
What is a commercial gas griddle?
A commercial gas griddle is a heavy-duty cooking appliance designed for high-capacity food preparation in professional kitchens. It features a stainless steel surface with precise thermostatic controls, high BTU output for quick and even heating, and durable construction for frequent use. The Vollrath GGMDT-24 is installed in countertop sections of restaurant kitchens to provide consistent, versatile cooking for breakfast, lunch, and dinner menus. Its robust build and technical features make it suitable for mid-volume foodservice operations where performance and sanitation are critical.
Top Commercial Gas Griddle for Mid-Volume Foodservice Settings
The Vollrath GGMDT-24 medium-duty gas griddle offers professional-grade performance with precise thermostatic control, stainless steel durability, and efficient 56,000 BTU heat output. Ideal for moderate kitchen environments, it supports consistent cooking workflows and quick cleanup, making it well-suited for restaurant dining areas and cafeterias requiring reliable countertop appliances.
- Operation Type — for moderate-volume restaurant kitchens
- Kitchen Space — suitable for compact commercial environments
- Foodservice Category — optimized for breakfast and lunch service lines
- Workload Qualifier — designed for mid-volume throughput
- Use Case — ideal for consistent grilling and searing tasks
Why Choose Vollrath GGMDT-24
Compared to other countertop gas griddles, the Vollrath GGMDT-24 offers a balanced combination of robust stainless steel construction, precise heat control, and high BTU output within a compact footprint. Its all stainless exterior enhances sanitation, while the included conversion kit simplifies fuel source flexibility. Designed for commercial efficiency, its durable build and thoughtful features support consistent, high-quality food preparation with minimal maintenance.
- Self-contained design with professional-grade stainless steel exterior
- High BTU output for rapid preheating and consistent cooking performance
- 1" thick polished steel plate for even heat transfer
- Heavy-duty knobs with guards for safety and longevity
- Adjustable legs for stable countertop integration
