Vollrath FC-HCF-03208 50 Inch Electric Hot Cold Frozen Food Well Unit with 3 Wells

The Vollrath FC-HCF-03208 Hot/Cold/Frozen Food Well Unit Drop-in 3-well is a commercial-grade foodservice equipment solution designed for precise temperature management in professional kitchens. Constructed with a durable 18-gauge 300 series stainless steel top, well, and user interface, it accommodates full-size and fractional food pans up to 6" deep. Its independent electronic controls facilitate accurate adjustments for hot, cold, or frozen foods, making it suitable for various food holding applications. Featuring self-contained refrigeration powered by R290 hydrocarbon refrigerant, with 1/4 HP motor, the unit offers reliable, energy-efficient operation ideal for high-demand restaurant or cafeteria settings. The 4' connection cable provides optional mounting versatility, while its NEMA 14-20P plug ensures standard electrical compatibility. Designed for durability and precise control, this drop-in unit supports efficient workflow integration in commercial foodservice environments.

Top Vollrath FC-HCF-03208 Features

The Vollrath FC-HCF-03208 offers independent electronic controls for precise temperature management across three wells, catering to hot, cold, and frozen foods. The 18-gauge stainless steel construction ensures durability against daily commercial kitchen use and ease of maintenance. Its self-contained refrigeration system with R290 hydrocarbon refrigerant delivers energy-efficient cooling, suited for busy foodservice operations. The unit’s design provides straightforward installation within standard prep stations, supporting workflow efficiency. Its compatibility with full-size and fractional pans maximizes space utilization in high-volume environments.

• Independent electronic controls: Precise temperature regulation per well for flexible food holding
• Stainless steel construction: Ensures long-term durability and easy sanitation
• Self-contained refrigeration: Energy-efficient operation with hydrocarbon refrigerant
• Drop-in mount capability: Simplifies installation and enhances workflow integration
• Supports full-size and fractional pans: Maximizes adaptability in foodservice workflows

Ideal for high-volume food production or holding in commercial kitchens requiring precise temperature control and reliable performance.

Vollrath FC-HCF-03208 Technical Specs

The Vollrath FC-HCF-03208 features a self-contained refrigeration system utilizing R290 hydrocarbon refrigerant, with a 1/4 horsepower compressor providing energy-efficient cooling for its three independent wells. The unit operates on 120V or 208-240V at 60Hz, single-phase power, drawing approximately 9.6 amps with a power output of 1875 watts. Crafted from 18-gauge 300 series stainless steel, its top, well, and interface ensure durability and sanitation. The dimensions measure approximately [insert dimensions], and it weighs [insert weight], supporting easy installation within standard prep areas. It maintains optimal operating temperatures for hot, cold, and frozen foods, with robust construction designed for frequent use. Its 4' connection cable and NEMA 14-20P plug streamline electrical setup, compatible with typical commercial power sources. Designed for ease of cleaning and maintenance, it offers reliable performance for moderate throughput foodservice settings.

• Electrical requirements: 120/208-240V, 60Hz, single-phase, 9.6A, 1875W
• Cooling method: Self-contained with hydrocarbon refrigerant
• Product capacity: Three well units accommodating full-size and fractional pans up to 6" deep
• Construction & finish: 18-gauge stainless steel for top, well, and interface
• Dimensions & weight: [insert dimensions], [insert weight]
• Temperature range: Precise control for hot, cold, and frozen food temperatures
• Maintenance & cleaning: Smooth stainless steel surfaces for easy sanitation
• Installation: Drop-in design with 4' connection cable and NEMA 14-20P plug
• Usage environment: Appropriate for food holding in moderate workload commercial kitchens

What is a commercial hot cold food well unit?

A commercial hot cold food well unit is a specialized drop-in foodservice appliance designed to maintain hot, cold, or frozen foods at optimal serving temperatures. The Vollrath FC-HCF-03208 is an advanced three-well model with independent electronic controls, self-contained refrigeration, and stainless steel construction, suited for installation in high-volume foodservice settings such as cafeterias, buffets, or catering operations. It’s ideal for managing multiple food items simultaneously, supporting efficient workflow in professional kitchens and catering environments.

Top commercial food storage solutions for high-volume foodservice environments

The commercial hot cold food well unit offers durable construction, precise temperature regulation, and versatile pan accommodation, making it suitable for moderate throughput kitchens engaged in food preparation and presentation. Vollrath FC-HCF-03208 integrates seamlessly into busy operations requiring reliable, efficient, and easily maintained equipment for consistent food quality management.

• Operation type — moderate-volume food holding in busy kitchens
• Kitchen setting — cafeteria, buffet, catering stations
• Foodservice category — hot, cold, and frozen food management
• Workflow suitability — supports efficient food presentation and maintenance
• Use case — ideal for multi-item food service applications requiring reliable temperature control

Why Choose Vollrath FC-HCF-03208?

Vollrath FC-HCF-03208 distinguishes itself with robust stainless steel construction, independent electronic controls, and a self-contained refrigeration system utilizing eco-friendly hydrocarbon refrigerant. Its innovative drop-in design simplifies installation within existing countertops, enhancing operational efficiency, sanitation, and food presentation. The unit's ability to precisely regulate temperatures across three wells supports high-quality food service in demanding environments.

• Compact footprint suitable for space-constrained kitchens
• Independent well controls for customized food temperatures
• Energy-efficient R290 refrigerant for cost-effective operation
• Durable stainless steel surfaces easy to sanitize
• Drop-in mounting for simplified installation in existing counters