Vollrath FC-4CP-05120-N 26 Inch NSF7 Refrigerated Cold-Pan Drop-in 5-well

The Vollrath FC-4CP-05120-N NSF7 Refrigerated Cold-Pan Drop-in with 5 wells is a commercial-grade food service unit designed for precise cold food display and storage. This self-contained refrigeration system features a top-mount design with a flanged, fabricated stainless steel well, supporting full-size pans up to 6 inches deep. With an insulated construction, it maintains consistent temperatures within food-safe ranges, making it suitable for high-volume restaurants, catering operations, and buffet setups requiring reliable cold presentation. The unit operates on a 120V/60Hz circuit, consumes 1/3 HP, and utilizes R290 refrigerant for eco-friendly performance. Its compact integration allows seamless installation into existing counters, optimizing workflow efficiency in busy foodservice environments.

Top Vollrath FC-4CP-05120-N Features

The Vollrath FC-4CP-05120-N refrigerated cold-pan features five full-size wells with a durable galvanized steel exterior and fabricated stainless steel interior. Designed for easy access and maintenance, it includes an integral 1-inch drain and accommodates standard 6-inch deep pans. The top-mount, drop-in configuration ensures straightforward installation, while the insulated, self-contained refrigeration provides consistent cold temperatures—ideal for moderate throughput foodservice operations. The unit’s 20-gauge construction and integrated gasket facilitate sanitation and durability in high-use commercial kitchens.

• High-capacity five-well configuration for multi-product presentation
• Fabricated stainless steel well resists corrosion and simplifies cleaning
• Galvanized steel exterior withstands demanding kitchen environments
• Top-mount drop-in design offers quick installation into existing counters
• Integrated 1" drain simplifies sanitation and maintenance routines

Ideal for mid-volume foodservice locations needing reliable cold food display and easy maintenance.

Vollrath FC-4CP-05120-N Technical Specs

The Vollrath FC-4CP-05120-N refrigerator operates on a single-phase 120V/60Hz electrical supply, with a 1/3 HP motor utilizing eco-friendly R290 refrigerant. Its self-contained refrigeration system ensures efficient cooling with no need for external condensers. The unit’s insulated body maintains consistent temperatures, supporting food safety and presentation. Construction features 20-gauge galvanized outer steel housing with a fabricated stainless steel well, providing durability and ease of cleaning. The overall dimensions are 26 inches in width, 68 inches in depth, and 23.93 inches in height, with a ship weight of approximately 180 pounds. This unit is NSF and cULus listed, making it suitable for commercial kitchen environments. It supports standard full-size pans (12" x 20") up to 6 inches deep, with an operating temperature range optimized for cold food storage and display. Maintenance is straightforward with simple drainage, insulation, and gasket systems, while its compact footprint allows for integration into a variety of foodservice layouts.

• Electrical Requirements: 120V, 60Hz, 1/3 HP motor
• Cooling Method: Self-contained
• Refrigeration Type: Hydrocarbon, R290 refrigerant
• Production Capacity: Supports multiple pans for extended service periods
• Construction & Finish: Galvanized steel exterior, stainless steel well
• Dimensions: 26" W x 68" D x 23.93" H
• Temperature Range: Designed for refrigerated food safety
• Food Safety: Made with durable, food-safe materials for sanitation
• Weight: Approximately 180 lbs
• Operation Compatibility: Suitable for integration into custom counter setups with proper ventilation and drainage

What is a commercial refrigerated cold food well unit?

A commercial refrigerated cold food well unit is a specialized kitchen equipment designed for cold product display and storage in foodservice operations. These units, including models like the Vollrath FC-4CP-05120-N, typically feature insulated, stainless steel wells with integrated refrigeration to maintain safe temperatures for perishable items. Installed in prep lines, buffet setups, or cold stations, they facilitate quick access and presentation of chilled foods, supporting efficient workflows in restaurants, cafeterias, and catering services. Their robust construction and precise temperature control make them ideal for high-volume foodservice environments requiring consistent cold holding and visual appeal.

Top commercial cold food well units for foodservice settings

Designed for moderate-throughput foodservice environments, the Vollrath FC-4CP-05120-N offers reliable construction and precise temperature control suitable for installed cold display stations, such as buffets or prep counters. Crafted for durable performance, these units enable seamless workflow integration and optimal product presentation. Equipped for efficient operation in busy commercial kitchens, they support continuous, dependable refrigerated storage—perfect for mid-volume restaurant and catering service.

• Operation type — suited for moderate-volume food presentation
• Kitchen type — ideal for undercounter or counter-mounted setups
• Foodservice category — appropriate for buffets and cold stations
• Workload qualifier — supporting steady throughput for multiple product types
• Use case — ensures consistent cold display plus easy food access

Why Choose Vollrath FC-4CP-05120-N?

Vollrath FC-4CP-05120-N stands out among commercial cold food units with its durable galvanized steel exterior, high-capacity five-well configuration, and user-friendly drop-in installation. Its self-contained refrigeration system with eco-friendly refrigerant delivers consistent performance, reducing maintenance downtime. This model’s robust build enhances sanitation, while its precise temperature control supports food safety and presentation efficiency, making it a dependable choice for busy foodservice operations seeking quality, ease of integration, and operational reliability.

• Compact footprint with five-well configuration optimizes counter space
• Durable galvanized exterior withstands demanding environments
• Self-contained refrigeration simplifies installation and servicing
• Supports standard full-size pans up to 6" deep
• Made in USA for quality assurance and durability in commercial kitchens