The Vollrath FC-4C-06120-R Refrigerated Cold Pan Drop-In 6-pan is a professional-grade cold food well designed for commercial foodservice environments. This self-contained refrigeration unit features an 8" deep stainless steel well capable of accommodating standard 12" x 20" pans with adaptor bars, making it suitable for high-volume salad bars, buffets, and catering operations. With polyurethane foam insulation and galvanized exterior housing, it ensures durability and temperature stability, operating on a 300 series stainless steel top and liner for optimal sanitation and longevity. The model includes a drip-free flange for leak prevention and uses a 1/3 HP compressor with 120V power requirements, making it a reliable solution for precise cold food presentation in busy restaurant or institutional kitchens.
Top Vollrath FC-4C-06120-R Features
The Vollrath FC-4C-06120-R refrigerated cold pan offers precise temperature control for essential cold food storage in commercial kitchens. Its durable stainless steel construction, polyurethane insulation, and self-contained refrigeration provide energy-efficient operation suitable for moderate throughput environments. The unit’s design facilitates straightforward installation with standard pan compatibility, minimal maintenance, and reliable performance during extended use, making it an ideal choice for foodservice operators seeking dependable cold holding solutions.
- Functionality: Maintains consistent temperatures for food safety and freshness
- Durability: Constructed with stainless steel and galvanized exterior
- Ease of Maintenance: Features drip-free flange for simple cleaning
- Workflow Integration: Fits seamlessly into modular kitchen setups with standard sizing
- Technical Design: 8" deep well with polyurethane insulation for temperature stability
Designed for mid-volume foodservice use, suitable for salad bars, buffets, and catering applications.
Vollrath FC-4C-06120-R Technical Specs
The Vollrath FC-4C-06120-R features a self-contained, air-cooled refrigeration system powered by a 1/3 HP compressor operating on 120V/60Hz/1-phase power. With a product weight of 350 lbs and dimensions of approximately 81.25" W x 26" D x 22.38" H, this unit offers a 6-pan capacity within a deep layout designed for high durability and food safety. The stainless steel top and liner are NSF and cULus approved, ensuring compliance with industry standards. Its insulation provides effective temperature retention, suitable for cold holding applications, with an operating range optimized for food safety and freshness. The unit’s construction includes antimicrobial finishes and is ideal for installation in the back-of-house or front-of-house food display areas, with ergonomic features for easy maintenance.
- Electrical Requirements: 120V, 60Hz, 1 phase, 1/3 HP
- Cooling Method: Air-cooled, self-contained refrigeration
- Refrigeration Type: Self-contained
- Production Capacity: Designed for consistent food cold holding over long shifts
- Construction & Finish: Stainless steel top & liner with galvanized outer housing
- Dimensions: 81.25" W x 26" D x 22.38" H
- Weight: 350 lbs
- Temperature Resistance: Operating temperature range optimized for food safety
- Cleaning & Maintenance: Fully disassemblable for easy cleaning with drip-free flange
- Usage Compatibility: Compatible with standard 12" x 20" pans, adaptable for diverse kitchen setups
Electrical Plug: NEMA 5-15P cord included
Insulation: Polyurethane foam insulated for energy efficiency
Materials: NSF-listed stainless steel, durable galvanized exterior
Operating Range: Daily operation maintains food safe temperatures within specified range
Clearance & Ventilation: Ensure adequate airflow for optimal performance
What is a commercial refrigerated cold food well ?
A commercial refrigerated cold food well is a specialized foodservice appliance designed to keep prepared foods, salads, and ingredients at safe, served temperatures in high-volume environments. Installed flush with counters or serving lines, these units incorporate self-contained refrigeration systems, durable stainless steel construction, and configurable pan layouts to support efficient food presentation. The Vollrath FC-4C-06120-R Refrigerated Cold Pan Drop-In 6-pan is a prime example, optimized for food safety and operational efficiency in buffets and catering stations, ideal for moderate to high-volume sales in restaurants, hotels, or institutional kitchens.
Top Cold Food Well Units for Foodservice Settings
Designed for moderate throughput operations, the Vollrath FC-4C-06120-R cold food well provides durable, reliable refrigeration suitable for restaurant buffets, catering setups, and cafeteria lines. Manufactured by Vollrath, model FC-4C-06120-R, it delivers consistent temperature regulation in food display applications, ensuring food safety and presentation quality. Its construction supports high-volume foodservice environments, with seamless integration into established kitchen workflows.
- Operation type — suited for buffet service and food presentation
- Kitchen setting — ideal for commercial kitchen and cafeteria layouts
- Foodservice category — appropriate for salad bars, catering, and cold prep
- Workload qualifier — moderate volume throughput with reliable performance
- Use case — optimized for food display and cold holding in busy environments
Why Choose Vollrath FC-4C-06120-R
Why Choose Vollrath FC-4C-06120-R Refrigerated Cold Pan Drop-In? Its robust stainless steel construction combined with a self-contained refrigeration system offers superior durability and efficient performance compared to typical models. The unit’s large capacity, tamper-resistant design, and seamless integration support streamlined foodservice operations while maintaining food safety standards. Its easy maintenance features and proven reliability set it apart from similar units, making it a dependable addition to professional kitchen setups.
- Compact footprint with full-size pan compatibility enhances space efficiency
- Durable stainless steel construction improves longevity and sanitation
- Self-contained refrigeration simplifies installation and servicing
- Engineered for moderate-volume food service environments
- Includes drip-free flange for leak prevention and ease of cleaning
