Vollrath FC-4C-05120-FA 68 Inch Refrigerated Cold Food Well Drop-in 5-well
- Dual forced air cooling ensures even temperatures
- Stainless steel top and interior for durability
- Supports full-size pans up to 7" deep
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The Vollrath FC-4C-05120-FA Refrigerated Cold Food Well Unit is a commercial-grade drop-in food preservation solution designed for high-volume foodservice operations. This self-contained refrigeration unit features a 5-well layout, with overall dimensions of 68" W x 25-1/4" D x 28-5/8" H, suitable for installation in various foodservice environments. Constructed with durable 18/300 series stainless steel on the top and interior wells, and galvanized steel exterior, it ensures longevity and sanitary compatibility. Capable of holding pans up to 7" deep, this unit utilizes dual forced air cooling and insulated tanks to maintain precise temperature control for perishable ingredients. Equipped with self-contained refrigeration, a ¾ HP compressor, and a remote-mounted on-off switch, it facilitates efficient operation and straightforward maintenance. Its robust construction and technical features support reliable performance in busy commercial kitchens, especially where food presentation and safety are critical. Designed for precise cold food holding, its dimensions and storage capacity make it ideal for high-demand restaurant or catering applications requiring continuous, consistent refrigeration.
The Vollrath FC-4C-05120-FA cold food well delivers precision temperature management through dual forced air cooling and insulated construction. Its stainless steel top and interior wells enhance sanitation and durability, facilitating easy cleaning and resistance to wear. The 5-well configuration supports efficient workflow in mid-volume foodservice environments, accommodating full-size pans up to 7" deep. Its galvanized exterior ensures corrosion resistance, and the self-contained refrigeration simplifies installation without external plumbing. The unit’s on/off remote switch allows convenient operation, making it suited for high-capacity catering, buffet lines, and restaurant service. Its compact footprint supports seamless integration into existing setups, streamlining food holding infrastructure with durable, accessible design.
Ideal for mid-volume catering, buffet service, and restaurant food holding needs requiring efficient, sanitary cold storage.
This commercial refrigerated cold food well features a self-contained refrigeration system powered by a ¾ HP motor operating at 120 volts, single-phase power, consuming approximately 9.0 amps. Its refrigeration is air-cooled with dual forced air fans to ensure consistent temperature distribution. Built with 18/300 series stainless steel for the top and interior wells and galvanized steel for the exterior, it provides excellent durability and corrosion resistance. The overall dimensions are 68" W x 26" D x 28-5/8" H, supporting a 5-pan configuration with full-size 12" x 20" pans and holding pans up to 7" deep. The unit weighs 285 lbs and operates within a temperature range suitable for cold food preservation, ensuring food safety and quality. It features integrated drainage with a 3/4" drain port for sanitation, and its construction allows straightforward cleaning and maintenance. The unit meets NSF and cULus standards for commercial kitchen equipment, with a focus on durability, safety, and operational efficiency for high-volume foodservice applications.
A commercial refrigerated cold food well is an integral foodservice equipment component designed for maintaining cold temperatures in food presentation or holding stations. These units feature multiple wells for full-size pans, often with self-contained or remote refrigeration to ensure reliable temperature control. The Vollrath FC-4C-05120-FA is a drop-in model suitable for high-volume catering, buffets, and restaurant setups. Equipped with dual forced air cooling, stainless steel construction, and insulated tanks, it ensures food safety and presentation quality in busy commercial kitchens. Its precise temperature management and durable build make it ideal for operational environments where quick access and high-volume use are essential, supporting efficient workflow and sanitation standards.
High-quality drop-in refrigerated cold food well units facilitate reliable cold storage and food presentation in multi-restaurant, catering, or institutional kitchens. The Vollrath FC-4C-05120-FA, a robust model, offers dual forced air cooling and stainless steel durability ideal for mid-volume operations requiring consistent temperature control and fast installation.
Vollrath FC-4C-05120-FA stands out due to its durable stainless steel construction, self-contained refrigeration, and efficient forced air cooling. Its 5-well design maximizes food holding capacity while maintaining consistent temperatures. The unit’s insulated design minimizes energy consumption and temperature fluctuation, supporting reliable performance in demanding foodservice environments. Its straightforward installation and maintenance, combined with American manufacturing quality, make it a superior choice for restaurant, catering, and institutional use compared to other units with less durable materials or limited capacity.
Product Description
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
Made in the USA
This item was made in the United States of America.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
5-15P
This unit is equipped with a NEMA 5-15P plug.
From the manufacturer
