Vollrath CT4-208800 14 Inch Conveyor Toaster Electric All Bread Types with 800 Slices Per Hour

The Vollrath CT4-208800 Conveyor Toaster is a commercial-grade horizontal conveyor designed to efficiently toast all bread types at a high throughput rate. Engineered for busy foodservice environments, it boasts an output capacity of up to 800 slices per hour, supported by its precision variable speed control and adjustable quartz heater settings for consistent browning. Its stainless steel and aluminized steel construction ensures durability and ease of maintenance, making it suitable for a wide range of commercial kitchens seeking reliable, uniform toasting performance. The model features a compact footprint with dimensions of 14-1/8"W x 23-3/4"D x 14"H, an opening height of 1-3/4", and a 10-1/2" wide belt capable of handling two slices simultaneously, optimizing workflow for high-volume breakfast or brunch stations.

Top Vollrath CT4-208800 Features

This conveyor toaster delivers precise toasting parameters with variable speed and quartz heater controls, enabling customized browning levels. Its robust stainless steel and aluminized steel construction ensures long-term durability and simple cleaning. The 14-inch wide adjustable opening facilitates easy bread loading, while the nickel-plated conveyor belt withstands frequent use. Suitable for high-volume settings, the unit integrates seamlessly into busy foodservice operations by providing consistent, identical results across all bread types. The fan safety switch enhances operational safety during continuous use.

• High throughput capacity: Toasts up to 800 slices per hour efficiently.
• Durable construction: Stainless steel and aluminized steel withstand heavy use.
• Precise control systems: Variable speed, top & bottom quartz heater adjustment.
• Large bread accommodation: 1-3/4" opening and 14-inch wide belt support all bread types.
• Ease of maintenance: Stainless steel surfaces and accessible cleaning features simplify upkeep.

Ideal for mid-volume breakfast service, multi-unit restaurants, and bakery operations requiring consistent, high-capacity toasting.

Vollrath CT4-208800 Technical Specs

This commercial conveyor toaster operates on a dedicated 208-volt power supply, single-phase at 60 Hz, consuming 2.8 kW with a current draw of 13.5 amps. Constructed from stainless steel and aluminized steel, it measures 14-1/8 inches wide, 23-3/4 inches deep, and 14 inches high, weighing approximately 51.75 pounds. It features an air-cooled design with NSF and cULus listed safety standards, suited for high-frequency use in professional kitchens. The unit's food-safe materials facilitate easy cleaning, with stainless steel surfaces resistant to typical kitchen cleaning solutions. Its adjustable legs provide stable installation and ergonomic access. The belt is 10-1/2 inches wide, designed specifically for quick bread loading, with a 1-3/4-inch high opening for flexible bread types. The model includes a cord with NEMA 6-20P plug for simplified power connection.

• Electrical requirements: 208v, 60Hz, single-phase, 13.5A, 2.8kW
• Construction & finish: Stainless steel and aluminized steel, NSF & cULus listed
• Dimensions & weight: 14-1/8\"W x 23-3/4\"D x 14\"H, 51.75 lbs
• Capacity & features: 800 slices/hour, 1-3/4\" opening, 10-1/2\" wide belt
• Cleaning & maintenance: Stainless steel surfaces, straightforward disassembly for cleaning

• Electrical hookup: Requires compatible 208V electrical connection with NEMA 6-20P plug
• Clearance & airflow: Adequate clearance recommended for ventilation and maintenance access
• Work surface compatibility: Designed to sit on countertops or mounted on stands
• Power supply considerations: Adequate power supply and circuit protection required
• Safety features: Fan safety switch for operational safety during continuous use

What is a commercial conveyor toaster?

A commercial conveyor toaster is a high-capacity toasting appliance used in foodservice operations to produce evenly toasted bread slices quickly. Engineered for durability and efficiency, they feature continuous feed belts and precise temperature controls to handle all bread types, from bagels to muffins. The Vollrath CT4-208800 model is installed in busy kitchens, capable of outputting up to 800 slices per hour. Perfect for breakfast counters, hotel buffets, and quick-serve restaurants, this unit is designed for consistent, rapid toasting to meet high-volume demands without sacrificing quality.

Top Conveyor Toasters for High-Volume Foodservice Settings

Designed for moderate throughput, the Vollrath CT4-208800 conveyor toaster provides reliable all-bread toasting performance in busy foodservice environments such as cafes, catering kitchens, and bakery cafés. Its robust build, precision controls, and high capacity ensure efficient workflow and consistent results, making it suitable for operations demanding quick turnaround and product uniformity.

• Operation type — moderate-volume restaurant and café service
• Kitchen setting — compact commercial spaces with high throughput needs
• Foodservice category — breakfast, bakery, and quick-serve outlets
• Workload qualifier — steady daily use with high slicing demands
• Use case — streamlined breakfast station or sandwich prep line

Why Choose Vollrath CT4-208800

Qualifying as a reliable, durable, and efficient conveyor toaster, the Vollrath CT4-208800 model stands out with its sturdy stainless steel construction, precise temperature controls, and high-volume capacity. It features a compact footprint suitable for diverse kitchen layouts and integrates seamlessly into foodservice workflows. Its adjustable belt and safety features enhance operational efficiency, making it a versatile choice for busy environments requiring consistent, rapid toasting of bread products.

• Self-contained design supports straightforward installation and cleaning
• High-capacity output reduces toasting time during peak periods
• Built with corrosion-resistant stainless steel for long-term durability
• Variable speed and heater adjustments enable customized browning
• Compact footprint optimizes workspace without sacrificing capacity