Vollrath CM4-20835 35 Inch Electric Cheese Melter Countertop Stainless Steel

The Vollrath CM4-20835 Cheese Melter Countertop Electric is a professional-grade foodservice equipment designed for rapid cheese melting and topping applications in commercial kitchens. Measuring 35-1/8 inches wide by 14-3/8 inches deep and 14-3/4 inches high, this all-stainless-steel unit features a 27-1/2-inch product opening and metal sheathed heating elements for consistent heat distribution. Ideal for high-volume cafeterias, delis, and quick-service restaurants, it provides precise temperature control and efficient operation for optimal cheese presentation and workflow integration. Equipped with an adjustable shelf with five positions and a 15-minute timer, it supports flexible setup and energy-efficient standby mode, making it suitable for busy foodservice environments seeking reliable melting solutions.

Vollrath CM4-20835 Features

The Vollrath CM4-20835 Cheesemelter offers targeted heat management with metal sheathed elements, promoting durability and uniform melting. Its adjustable shelf supports customizable configurations for different cheese types, while the 27-1/2" product opening ensures ample capacity for continuous use in mid-volume settings. Easy to access for cleaning and maintenance, it is built with high-grade stainless steel for sanitation and longevity. The 15-minute timer enhances workflow accuracy, reducing operational oversight and optimizing throughput for high-demand applications.

• Precise temperature control for consistent melting
• Heavy-duty stainless steel construction for durability
• Adjustable shelf with five positions for versatile use
• Robust metal sheathed heating elements for efficient performance
• Includes 15-minute timer for operational accuracy

Ideal for medium-volume cheese melting in commercial kitchens requiring reliable heating and flexible setup.

Vollrath CM4-20835 Technical Specs

The Vollrath CM4-20835 Cheesemelter operates on 208 volts, single-phase power, with a power draw of 3.6 kW and a current of 17.3 amps. Its air-cooled heating system ensures steady operation, while the unit’s dimensions—35-1/8" W x 14-3/8" D x 14-3/4" H—fit conveniently on countertop surfaces. Built with stainless steel, it offers excellent sanitation and ease of cleaning, with a weight of 82 pounds. The model features a stainless steel exterior finish, ensuring durability and corrosion resistance. Its adjustable shelf allows flexible configuration, supporting different workload demands in commercial foodservice operations, and the unit is certified for NSF and cULus standards for safety and sanitation compliance. Designed for easy maintenance, it includes metal sheathed heating elements and a 27-1/2" wide product opening for efficient cheese coverage. Mounting is countertop with recommended clearance and ventilation for optimal performance. Features such as self-cleaning are not specified, but regular disassembly for cleaning is straightforward.

• Electrical Requirements: 208V, 60Hz, single-phase, 17.3A, 3.6kW
• Construction & Finish: All stainless steel exterior for sanitation and durability
• Dimensions: 35-1/8" W x 14-3/8" D x 14-3/4" H
• Weight: 82 lbs for stable countertop placement
• Usage Compatibility: Compatible with standard 6-30P power outlets, suitable for commercial kitchen installations

Electrical connection required: 208V, 17.3A; ensure proper circuit capacity

Clearance and ventilation: minimum 2 inches of space around for airflow

Countertop mounting: stable surface with proper drainage for cleaning

Cleaning procedure: disassemble shelf and heating elements for routine sanitation

Suitable for continuous operation during peak service hours

What is a commercial cheesemelter?

A commercial cheesemelter is specialized kitchen equipment designed to quickly melt and evenly distribute cheese toppings in professional foodservice environments. Typically built with stainless steel and metal-sheathed elements, they are installed in undercounter stations or countertop setups, providing consistent heat for moderate to high-volume applications such as delis, cafeterias, and pizza stations. The Vollrath CM4-20835 Cheesemelter is an efficient, countertop unit ideal for mid-volume service, supporting optimal cheese coverage and fast operation necessary for busy food prep areas.

Top cheesemelters for medium-volume cheese melting in hospitality

Constructed with high-grade stainless steel, the Vollrath CM4-20835 offers efficient, reliable melting suited for moderate throughput kitchens, installed in undercounter or countertop configurations. It features adjustable shelves, metal sheathed heating elements, and precise timer controls, making it suitable for varied cheese applications across food service operations.

• Countertop operations—optimized for medium-volume kitchen workflows
• Commercial kitchen equipment—durable stainless steel and efficient heating
• Cheesemelter—designed for quick cheese topping preparation
• Moderate workload—integrates seamlessly into busy foodservice environments
• Food prep—supports cheese melting for pizza, sandwiches, and more

Why Choose Vollrath CM4-20835?

Vollrath CM4-20835 distinguishes itself through robust construction, efficient heat management, and user-centric features that suit commercial kitchens with consistent melting needs. Its all-stainless-steel exterior ensures longevity and sanitation, while the adjustable shelf and timer facilitate workflow customization. Designed for reliability and ease of maintenance, it provides a restaurant-ready solution that enhances cheese presentation and operational efficiency.

• Compact footprint—fits seamlessly into countertop setups
• Robust metal sheathed elements—long-lasting heat distribution
• Adjustable shelf design—tailored for different cheese types
• Stainless steel construction—resistant to corrosion and easy to clean
• Standard electrical hookup—compatible with common 208V outlets