The Vollrath CIPCART-2 Companion Cart 2 is a professional-grade portable cleaning system designed for commercial foodservice environments requiring efficient, self-contained sanitation solutions. Engineered for durability and ease of maintenance, this cart features a battery-powered 12V SLA water pump, integrated hose reel with (50) feet of potable water-safe hose, and a foldable faucet. Its modular design facilitates quick setup and breakdown, making it suitable for mobile sanitation tasks in kitchens, catering, or processing facilities. The system includes a 15-gallon fresh water tank, a 15-gallon grey water tank, and an extendable drain board to maximize workspace efficiency. An adjustable spray wand with flow control, built-in paper towel, hose, and sanitizer wipe holders provide comprehensive cleaning capabilities, all housed within a robust stainless steel structure for easy cleaning and longevity. Incorporating features that address workflow optimization, the Vollrath CIPCART-2 ensures reliable, efficient sanitation for high-demand foodservice operations.
Top Vollrath CIPCART-2 Features
The Vollrath CIPCART-2 portable cleaning system offers a self-contained design with a 12V SLA water pump, foldable faucet, and modular layout for streamlined setup. Its stainless steel build enhances durability, while built-in holders simplify tool access. The system’s 50-foot potable water hose, extendable drain board, and spray wand optimize workflow in demanding foodservice environments, making daily sanitation tasks more efficient and reliable.
- Self-contained pump system: ensures mobility and consistent water pressure during cleaning procedures
- Stainless steel construction: offers corrosion resistance and longevity in commercial kitchens
- Modular design: facilitates easy packing, transport, and quick assembly
- 50-foot potable water hose: provides extensive reach for varied cleaning tasks
- Integrated storage features: built-in paper towel, hose, and wipe holders for workspace efficiency
Ideal for mobile sanitation tasks in high-volume foodservice settings requiring reliable and flexible cleaning solutions.
Vollrath CIPCART-2 Technical Specs
The Vollrath CIPCART-2 is equipped with a 12V SLA battery-powered water pump, delivering consistent pressure for efficient cleaning. It features a 42" height, 52.88" width, and 26.25" depth, with a total weight of 172 lbs for durability and stability. The system includes a 15-gallon fresh water tank and a 15-gallon grey water tank, both constructed from food-safe materials suitable for frequent cleaning cycles. Its stainless steel body ensures corrosion resistance, and overall dimensioning supports easy maneuvering within commercial kitchens. The unit operates within standard safety and hygiene requirements, providing a robust platform for daily sanitation needs in busy foodservice environments. Maintenance involves standard disassembly for cleaning, including the spray wand and hose reels, with minimal downtime required. The system is NSF certified, ensuring adherence to industry standards for sanitation and safety.
- Electrical requirements: 12V DC battery, no external power needed
- Construction & finish: stainless steel exterior for durability and corrosion resistance
- Capacity: 15-gallon fresh and grey water tanks
- Dimensions: 42" H x 52.88" W x 26.25" D (cm: 106.7 x 134.2 x 66.7)
- Weight: 172 lbs (78 kg) for stable operation and transportability
- Temperature resistance: Suitable for typical cleaning environments, operating safely within standard temperature ranges
Key integration considerations include ensuring adequate clearance for mobility, proper plumbing connections for water intake and drainage, and sufficient airflow for battery ventilation. The system’s size necessitates accessible storage space, while its construction allows for routine cleaning and disassembly for maintenance.
What is a commercial cleaning system portable?
A commercial portable cleaning system is a mobile sanitation unit designed for use in high-volume foodservice operations, enabling effective cleaning and sanitizing in various locations within a facility. The Vollrath CIPCART-2 is a rugged, self-contained unit featuring a 12V water pump, stainless steel construction, and integrated storage, making it suitable for demanding kitchen environments. Installed in mobile food trucks, catering setups, or large kitchens, it provides an efficient solution for consistent, on-site sanitation, supporting high throughput and operational fluidity.
Top commercial portable cleaning systems for foodservice operations
Built with robust construction and designed for flexibility, Vollrath CIPCART-2 caters to mobile sanitation needs with a durable, shop-ready frame, integrated pump, and extensive hose reach for versatile cleaning workflows. It is ideal for mid-volume restaurant service, catering, or large-scale food processing, ensuring efficient operation in demanding foodservice settings.
- Operation Type — suitable for mobile and temporary kitchen environments
- Kitchen Setting — ideal for catering, food trucks, and event kitchens
- Foodservice Category — optimized for sanitation in high-traffic restaurant environments
- Workload Qualifier — supporting moderate throughput cleaning routines
- Use Case — facilitating on-site and rapid sanitation tasks across multiple locations
Why Choose Vollrath CIPCART-2?
Vollrath CIPCART-2 stands out among commercial cleaning systems with its self-contained, modular design, stainless steel durability, and extended hose reach. The integrated features streamline sanitation workflows, reduce setup time, and improve hygiene standards. Its heavy-duty construction and efficient pump system provide reliable, long-term performance in demanding foodservice environments, surpassing standard portable units in functionality and lifespan.
- Compact footprint with a robust stainless steel frame for durability
- Self-contained power system eliminates need for external electrical outlets
- Extended 50-foot potable water hose enhances operational flexibility
- Integrated storage simplifies workspace organization and sanitation routines
- Designed for high-frequency, mobile sanitation in busy foodservice settings
