The Vollrath BCO-2000 EaziClean® Can Opener Medium-duty Yellow Color Coded Collar is a professional-grade table-mounted can opener designed for commercial foodservice environments. Constructed from durable zammac alloy with a stainless steel base, this can opener features a 16" bar shaft, making it suitable for can heights up to 14 inches. Its antibacterial-coated, high-grade steel blade and patented quick-release mechanism ensure efficient, hygienic operation with clean cuts, vital for high-volume food preparation. This model supports dishwasher-safe operation for simplified maintenance and provides reliable performance for medium-volume can processing needs.
Top Vollrath BCO-2000 Features
The Vollrath BCO-2000 EaziClean® Can Opener is engineered for medium-duty commercial kitchens, offering precise, corrosion-resistant cutting thanks to its high-grade steel blade and alloy construction. The ergonomic design reduces operator fatigue, while the antibacterial coating ensures sanitation during frequent use. Its 16" shaft allows for easy access in various kitchen setups, and the quick-release blade facilitates swift cleaning and blade replacement, optimizing workflow efficiency. Ideal for establishments processing up to 20 cans daily, this can opener enhances hygiene and operational reliability.
- Functionality: High-performance, 16" shaft for broad can access
- Durability: Zammac alloy and stainless steel construction resist corrosion
- Ease-of-Use: Patented quick-release blade simplifies cleaning and blade change
- Application: Suitable for medium-volume can opening in busy kitchens
- Workflow Integration: All cutting mechanisms dishwasher safe for sanitation compliance
For efficient, hygienic can opening in commercial kitchens, the Vollrath BCO-2000 offers reliable performance with minimal maintenance requirements.
Vollrath BCO-2000 Technical Specs
The Vollrath BCO-2000 Table Mount Can Opener operates with a standard single-phase power supply compatible with most commercial kitchen setups, although specific electrical requirements are not detailed here. It features a robust construction of stainless steel and alloy components designed for durability and corrosion resistance, supporting food safety and sanitation standards. Capable of opening up to 20 cans per day with a maximum can height of 14 inches, the appliance has a 16" bar shaft length to maximize accessibility and efficiency. The weight of the unit is approximately 5.05 pounds, making it stable yet manageable for installation. Its dishwasher-safe cutting blade and mechanisms allow for straightforward cleaning, and the color-coded yellow collar facilitates operational organization within busy foodservice environments.
- Electrical Requirements: Compatible with standard single-phase outlets, specific voltage not specified
- Construction & Finish: Zammac alloy body with stainless steel base, antimicrobial coating
- Dimensions: Not specified, but designed for countertop installation and stability
- Food Safety: Material safe for frequent wash and sanitation, antibacterial-coated blade
- Capacity: Supports up to 20 cans per day, up to 14 inches in height
- Cleaning & Maintenance: Fully dishwasher safe, quick-release blade for easy disassembly
What is a commercial table mount can opener
A commercial table mount can opener is a precision foodservice device designed for fast, hygienic opening of cans in professional kitchens. Installed securely on a countertop, it often features durable construction, corrosion-resistant blades, and ergonomic designs suitable for high-volume or medium-volume operations. The Vollrath BCO-2000 is a model that fits this category, offering 16-inch shaft length and quick-release blades, ideal for mid-volume establishments processing up to 20 cans daily, such as restaurants, catering services, and institutional kitchens.
Top Commercial Can Openers for Medium-Volume Foodservice Settings
Designed for reliable medium-duty operations, the Vollrath BCO-2000 provides durable performance, high sanitation standards, and easy maintenance. Its sturdy alloy construction and ergonomic design make it suitable for busy commercial kitchens with moderate can opening demands, such as diners and institutional cafeterias.
- Operation type — suitable for medium-volume institutional and restaurant environments
- Kitchen setting — compact, countertop-mounted for space-efficient kitchens
- Foodservice category — ideal for can opening in cafeteria, dining hall, and catering applications
- Workload qualifier — supports processing up to 20 cans daily with reliable performance
- Use case — optimized for quick, hygienic manual can processing in busy kitchens
Why Choose Vollrath BCO-2000
Why choose the Vollrath BCO-2000 over other commercial can openers? Its heavy-duty alloy construction, antibacterial-coated cutting blade, and quick-release mechanism set it apart from standard models. The 16-inch bar provides broad can access, while dishwasher-safe components streamline sanitation. This model’s robust build ensures consistent performance, reducing downtime and enhancing sanitation in medium-volume foodservice operations.
- Self-contained, corrosion-resistant design for longevity in commercial kitchens
- Chewable, antimicrobial-coated blade enhances sanitation and safety
- Compact footprint suitable for tight countertop spaces
- Quick-release blade reduces cleaning time and maintenance
- Supports high sanitation standards for health-conscious foodservice environments
