The Vollrath 98710 4-Series Signature Server® with Stainless Steel Countertops is a commercial-grade refrigerated cold food serving counter designed for high-efficiency food presentation in professional kitchens. As a vital component in foodservice operations, this NSF7 rated cold station features a fully enclosed vinyl-covered steel base, a stainless steel top, and a refrigerated chilled well capable of accommodating six-inch deep pans. Measuring 88 inches in width and 34 inches in height, it offers a seamless opening of 19-7/8 inches by 75-3/4 inches, with a depth of 9-5/8 inches overall, optimized for streamlined workflow and customer access. Equipped with a 1/2 HP refrigeration system, it operates on 120V, single-phase power, ensuring reliable performance in busy foodservice settings. Its construction emphasizes durability and sanitation, utilizing food-grade materials suitable for continuous commercial use, and its design supports efficient food storage and display while facilitating easy maintenance and cleaning.
Top Vollrath 98710 Features
The Vollrath 98710 serving counter features a refrigerated NSF7 cold station with stainless steel countertops, ideal for high-volume foodservice environments. With polyurethane foam insulation for temperature stability, seamless pan well opening for quick access, and a robust 1/2 HP refrigeration unit, it ensures efficient cooling and ease of maintenance. Its mobile design allows flexible placement in busy kitchens, supporting workflows that require quick access to cold food displays. Constructed with durable materials suitable for heavy use, it provides reliable performance for commercial kitchens, hospital cafeterias, or catering operations.
- Refrigerated NSF7 cold station: Keeps perishable items at optimal temperatures
- Stainless steel countertops: Provides corrosion resistance and easy cleaning
- Seamless pan well opening: Facilitates quick pan access and reduces spillage
- Fully enclosed vinyl-covered steel base: Ensures durability and sanitation
- Mobile, 88-inch width: Supports flexible placement and workflow integration
Designed for medium-volume foodservice use where efficiency and durability are essential; ideal for commercial kitchens seeking reliable refrigerated serving solutions.
Vollrath 98710 Technical Specs
The Vollrath 98710 is engineered for consistent performance with a 120V, 60Hz, single-phase electrical system consuming 11.0 amps and rated at 1/2 HP. It employs a self-contained, air-cooled refrigeration system that maintains internal temperatures suitable for chilled food storage. The unit's overall dimensions include an 88-inch width, 28-inch depth, and 34-inch height, with a product weight of 818 lbs designed for stability and longevity in demanding environments. Constructed with a stainless steel top and vinyl covered steel base, it offers corrosion resistance and ease of cleaning, supporting ongoing food safety compliance. Its provenance in the USA underscores its high manufacturing standards. The refrigeration capacity allows for reliable, food-safe operation throughout service hours, with an insulated well that supports six-inch pans for flexible food display. The product features a seamless pan well opening measuring 19-7/8" x 75-3/4" with a depth of 6-5/8". Power connection is via a NEMA 5-15P plug, ensuring straightforward installation in standard outlets.
- Electrical requirements: 120V, 60Hz, 11.0A with NEMA 5-15P plug
- Cooling method: Air-cooled self-contained refrigeration
- Refrigeration type: Self-contained, NSF7 rated for food safety
- Dimensions: 88" W x 28" D x 34" H; includes seamless open well
- Construction materials: Stainless steel top, vinyl-covered steel base for durability
- Weight: 818 lbs for stable placement in commercial kitchens
- Temperature range: Maintains safe refrigerated temperatures for perishable foods
- Cleaning & maintenance: Easy disassembly for cleaning, comprehensive sealed design
- Electrical compatibility: Standard 120V single-phase power supply support
- Drainage: Equipped with standard well drains for proper sanitation
- Installation clearance: Sufficient airflow around ventilation openings required
- Temperature safety: Operating range suitable for chilled food display
- Cleaning process: Seamless well opening simplifies sanitation routines
- Mobility: Mobile design with casters for flexible placement
What is a commercial serving counter?
A commercial serving counter is a foodservice equipment piece designed for efficient display and refrigeration of prepared foods in professional kitchens, cafeterias, or catering settings. The Vollrath 98710 4-Series Signature Server® with Stainless Steel Countertops functions as a refrigerated cold station, integrating NSF7 standards for food safety, with precise temperature control and durable construction. Installed in high-traffic areas such as buffet lines or self-service stations, it helps streamline workflow, ensure food safety, and optimize presentation for medium-volume foodservice operations, making it suitable for restaurants, hospitals, and institutional cafeterias.
Top Commercial Cold Food Serving Solutions for Hospitality Settings
High-quality refrigerated serving counters like the Vollrath 98710 are built for durability, efficiency, and food safety, supporting the needs of medium-volume hospitality environments for seamless food display and preservation. Designed for operation in busy commercial kitchens, the Vollrath model 98710 offers reliable performance suited for foodservice settings requiring precise temperature management and robust construction.
- Operation Type — suitable for moderate throughput commercial kitchens
- Kitchen Type — optimized for compact, high-traffic foodservice spaces
- Foodservice Category — applicable in cafeterias, buffet lines, and catering
- Workload Qualifier — supports steady, medium-volume food display demands
- Use Case — ideal for refrigerated presentation of prepared foods
Why Choose Vollrath 98710
Vollrath 98710 stands out among commercial cold serving counters through its fully enclosed vinyl-covered steel base, NSF7-rated refrigeration, and resilient stainless steel top designed for longevity. Its seamless design ensures sanitation, while features like mobility and compact footprint improve operational flexibility. Built in the USA, it combines durability, reliability, and ease of maintenance, providing efficient food presentation in high-volume settings with consistent temperature control and trustworthy performance.
- Self-contained refrigeration: Simplifies installation and maintenance
- Robust stainless steel construction: Ensures longevity and sanitation
- Mobile design: Supports flexible kitchen layouts
- Seamless open well: Facilitates quick access and cleaning
- Industry-standard electrical support: Compatible with typical commercial outlets
