The Vollrath 90562 Super Pan 3® 2/4 GN Food Pan is a professional-grade stainless steel steam table pan designed for commercial kitchen applications. Crafted from 300 series stainless steel with a 22-gauge thickness, it features a 6" (150mm) depth suitable for hot or cold food service. Its top flange corners incorporate concave indentations for improved durability and anti-jamming functionality, ensuring seamless stacking. Ramped sides and a reverse form flattened edge facilitate ease of handling and cleaning, while the framing shoulder provides structural stability. Conforming to gastrozorm (EN 631-1) standards, this food pan is optimized for storage, holding, and transportation in high-volume foodservice environments, including buffets, catering, and institutional kitchens. Its robust construction and precise specifications make it suitable for demanding commercial operations that prioritize sanitation, longevity, and efficient workflow integration.
Vollrath 90562 Super Pan 3® 2/4 GN Features
Designed for medium-volume foodservice, this 6" deep stainless steel pan offers durability and compatibility with standard gastronorm containers. Its anti-jamming feature enhances stacking efficiency, reducing setup time. The top flange with concave corners prevents deformation during handling, while ramped sides improve food extraction and cleaning. Constructed from corrosion-resistant 300 series stainless steel, it withstands frequent washings in high-traffic commercial kitchens. The framing shoulder ensures structural integrity during heavy use, making it ideal for buffet lines, catering, and cold storage. Its precise dimensions and rugged build support seamless integration into prep and serving workflows, maximizing operational productivity.
- Size and Depth: 6" (150mm) depth compatible with GN standards
- Material Strength: 22 gauge, corrosion-resistant 300 series stainless steel
- Ease of Maintenance: Rounded corners and ramped sides facilitate cleaning
- Stacking Performance: Anti-jamming design supports secure, space-efficient stacking
- Structural Durability: Reinforced framing shoulder withstands heavy, repeated use
Ideal for high-volume food storage, hot and cold holding, and transport in commercial kitchens
Vollrath 90562 Technical Specs
The Vollrath 90562 Super Pan 3® 2/4 GN Food Pan is engineered for dependable performance in demanding foodservice settings. Made from 22 gauge 300 series stainless steel, it weighs approximately 3.34 lbs and measures to fit standard GN configurations, with a depth of 6 inches (150mm). It features a flat, reverse form edge for easy handling and cleaning, with a top flange designed with concave corners to prevent deformation and facilitate stacking without jamming. This pan complies with gastrozorm (EN 631-1) standards and meets NSF requirements. Its construction handles frequent washing and high-volume operations while maintaining structural integrity. The product is intended for storage and display in buffets, cold stations, and catering setups. It does not require electrical or refrigeration components and is suited for use across a wide temperature range, compatible with standard hot and cold holding methods. The pan’s dimensions and weight make it easy to handle and incorporate into complex kitchen workflows, with a shipping time typically between 4-8 business days.
- Dimensions: Width and length conforming to GN 2/4 specifications
- Material and Gauge: 22 gauge, 300 series stainless steel for durability
- Weight: 3.34 lbs (product weight)
- Construction: Ramped sides and flattened reverse edge for easy handling
- Compliance: Meets gastrozorm (EN 631-1) standards and NSF requirements
- Temperature Range: Suitable for hot and cold applications within industry standards
Electrical Requirements: Not applicable
Cooling/Refrigeration: Not applicable
Food Safety: Constructed from food-safe, easy-to-clean stainless steel
Cleaning & Maintenance: Washable in commercial dishwashers, rounded corners facilitate sanitation
Usage Compatibility: Compatible with standard GN compatible heat and cold applications
What is a commercial steam table pan?
A commercial steam table pan is a foodservice vessel designed for hot or cold food storage, serving, and transport within professional kitchens. Typically made from durable materials such as stainless steel, these pans conform to standardized sizing and depth specifications, including GN formats like 2/4. Installed in buffet lines, chafing stations, or prep areas, they facilitate efficient workflow and maintain food temperatures. The Vollrath 90562 Super Pan 3® 2/4 GN Food Pan, built from 300 series stainless steel with a 6-inch depth, exemplifies high-quality, gastronorm-compatible equipment suited for institutional catering, catering setups, and high-volume foodservice operations.
Top commercial gastronorm pans for high-volume foodservice
Durable and precise, Vollrath 90562 super pan 3® GN food pan offers reliable performance for buffet and cold holding operations in medium-volume restaurants. Crafted with corrosion-resistant stainless steel, it supports easy cleaning and robust handling, making it ideal for institutional kitchens. Designed for efficient workflow, it optimizes storage and service in busy foodservice environments.
- Operation Type — optimized for buffet and cold storage stations
- Kitchen Setting — suitable for mid-volume institutional and commercial kitchens
- Foodservice Category — ideal for steam table and hot/cold holding
- Workload Qualifier — supports moderate throughput in busy catering environments
- Use Case — enhances workflow in food prep, service, and transport workflows
Why Choose Vollrath 90562 Super Pan 3® 2/4 GN Food Pan
The Vollrath 90562 model stands out among stainless steel steam table pans with its robust construction, innovative anti-jamming stackability, and conformance to industry standards. Its 22-gauge stainless steel provides long-lasting durability and corrosion resistance, supporting high-frequency cleaning cycles. The design features, such as ramped sides and a flattened reverse edge, enable efficient handling and seamless integration into foodservice workflows. Improved stacking stability reduces setup time and storage space, while the structural framing shoulder ensures longevity in demanding environments. These features collectively enhance operational efficiency and sanitation in commercial kitchens, making it a reliable choice for professional foodservice providers seeking durable, efficient, and standards-compliant equipment.
- Built from robust 22 gauge stainless steel for longevity
- Innovative anti-jamming stack design enhances storage efficiency
- Flat, reverse form edge simplifies handling and cleaning
- Conforms to gastronorm (EN 631-1) standards for compatibility
- Reinforced framing shoulder for extended durability in high-volume use
