Vollrath 77070 7 Quart Double Boiler with welded loop handles Stainless Steel
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- Built with 18-8 stainless steel for corrosion resistance
- Supports 7-quart capacity for medium workloads
- Welded loop handles ensure secure handling
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The Vollrath 77070 Double Boiler is a commercial-grade cooking vessel designed specifically for precise, gentle heat transfer applications in foodservice environments. Crafted from durable 18-8 stainless steel, it features a 7-quart capacity with a nested 7-1/2 quart pot equipped with welded loop handles for secure handling. The inset, with a round bottom and flat solid cover with a strap handle, measures an outside diameter of 9-3/8" and is 8-7/8" deep, with a total height of 11 inches. Ideal for delicate sauces, custards, and melting tasks in professional kitchens, this double boiler offers consistent heat control and efficient workflow integration for high-precision culinary operations.
Designed for commercial foodservice operators, the Vollrath 77070 Double Boiler features a welded handle design for durability, an 18-8 stainless steel construction for corrosion resistance, and an inset with a round bottom facilitating uniform heat distribution. Its 7-quart capacity supports moderate workloads, optimized for sauce preparation, melting, and delicate cooking tasks in restaurant settings. The unit's seamless construction allows easy cleaning and maintenance, while the inclusion of a secure flat lid enhances heat retention and process efficiency. This equipment aligns with workflow demands in professional kitchens requiring precise temperature control and durability.
Ideal for professional foodservice environments requiring precise, gentle heat cooking.
The Vollrath 77070 Double Boiler features a rugged stainless steel construction rated for ongoing use in busy commercial kitchens. Its dimensions include a width of 9 inches, a height of 11 inches, and a depth of 8-7/8 inches, with a weight of 5.62 lbs. The unit employs a water-cooled heat transfer method, optimized for consistent thermal regulation and gentle cooking. Its design includes a flat solid cover with a strap handle for secure sealing, promoting energy efficiency and moisture retention during operation. The stainless steel surface ensures food safety and ease of cleaning, compatible with standard sanitation routines. With a freight class of 85 and shipping typically within 4-8 business days, this double boiler supports efficient culinary workflows, especially in high-volume or precision cooking applications.
A commercial double boiler is a specialized kitchen appliance designed for gentle, indirect heating of foods, typically used for melting, delicate sauces, custards, and other sensitive preparations. Constructed from stainless steel, these units feature a water-filled lower chamber and an upper inset, allowing controlled transfer of heat through steam or water. The Vollrath 77070 double boiler, in particular, is installed in professional kitchens such as restaurants, catering facilities, and culinary labs, providing consistent thermal regulation for precision cooking. With a 7-quart capacity and robust stainless steel construction, it is ideal for medium-volume foodservice operations that require reliable, hygienic, and efficient heating solutions.
Constructed to meet the demands of moderate workloads in professional kitchens, the Vollrath 77070 double boiler offers durable stainless steel build, precise temperature control, and an efficient design suitable for delicate culinary applications. This model is ideal for foodservice settings like restaurants, catering, and institutional kitchens involving gentle heat processing and melting tasks. Its robust construction ensures longevity and easy sanitation for daily use, supporting operational accuracy in high-standard food preparation environments.
Vollrath 77070 Double Boiler distinguishes itself through its durable stainless steel construction, robust welded handles, and a precise fit lid, ensuring reliable performance and ease of maintenance. Its 7-quart capacity is optimized for versatile culinary tasks, while the flat bottom inset guarantees uniform heat distribution. Designed for consistent operation in busy professional kitchens, it enhances workflow efficiency and food quality, making it a preferred choice over lesser models with less durable materials or compromised heat control.
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Certifications
Made in the USA
This item was made in the United States of America.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
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