The Vollrath 7350 Arkadia™ Sauce Pan is a commercial-grade kitchen essential designed for high-volume foodservice operations. Crafted from 3000 series aluminum with a natural finish, this 10-quart sauce pan features an 11-3/4" diameter and a depth of 5-3/4", providing efficient heat transfer and durability for intensive cooking tasks. Its riveted handle and assist loop handle enable secure handling and pouring, making it suitable for stovetop use in busy restaurant settings, institutional kitchens, and catering environments. This design ensures reliable performance during large batch preparations, with a focus on longevity and ease of maintenance evidenced by its sturdy construction and NSF approval for sanitation compliance.
Top Vollrath 7350 Features
The Vollrath 7350 Arkadia™ Sauce Pan offers precise heat distribution and robust aluminum construction for consistent cooking in demanding foodservice environments. Its riveted handle and assist loop provide stability during heavy use, while the 9-gage aluminum guarantees durability against warping and deformation. The natural finish facilitates straightforward cleaning and maintenance, supporting efficient workflow of large batch heating or reduction processes. Designed for versatile stovetop compatibility, this 10-quart pan optimizes operational efficiency in high-capacity kitchens and food prep stations.
- Superior heat conduction: Ensures even cooking for large batch recipes
- Heavy-duty 9 gage aluminum: Provides long-lasting durability in commercial use
- Riveted handle and assist loop: Facilitates secure handling and pouring
- Large capacity (10 quarts): Ideal for high-volume food preparation
- Natural aluminum finish: Supports quick cleaning and corrosion resistance
Best suited for high-volume sauce, gravy, and stock preparation in professional kitchens.
Vollrath 7350 Technical Specs
This commercial sauce pan is constructed from 9 gage, NSF-approved aluminum with a natural finish, measuring 11-3/4" in diameter and 5-3/4" in height. It weighs approximately 23.22 pounds, designed for stovetop operation in restaurant environments. The product includes riveted handles and an assist loop for manual handling, supporting safe and ergonomic operation. Its dimensions accommodate large batch cooking, with a focus on durability and heat retention. Operating within a temperature range suitable for typical cooking applications, the pan requires no special electrical or refrigeration systems. The unit is designed for easy cleaning, with a straightforward disassembly for maintenance. Shipping typically occurs within 4-8 business days, with freight class 85 ensuring cost-effective delivery.
- Capacity: 10 quarts (approximately 2.5 gallons)
- Material: 9 gage aluminum with a natural finish
- Dimensions: 11-3/4" dia. x 5-3/4" height
- Weight: 23.22 lbs
- Construction: Heavy-duty aluminum with riveted handle assembly
- Temperature Range: Suitable for typical stovetop cooking (max safe temp not specified)
- Cleaning & Maintenance: Supports routine cleaning with mild detergents, disassembly for thorough sanitation
- Shipping & Delivery: Typically ships within 4-8 business days, freight class 85
What is a commercial sauce pan?
A commercial sauce pan is a large-capacity, industrial-grade cookware piece designed for high-volume food preparation in professional kitchens. Made from durable materials like aluminum or stainless steel, it features thick walls for even heat distribution and robust handles for safe handling. Installed in restaurant stove stations or catering setups, a sauce pan like the Vollrath 7350 Arkadia™ is ideal for preparing sauces, stocks, and reductions in high-demand environments, supporting fast-paced culinary workflows and large batch cooking needs.
Top high-volume sauce pans for restaurant kitchens
These commercial sauce pans offer high-capacity, durable construction, and precise heat conduction, ideal for operations with moderate throughput. Vollrath 7350 Arkadia™ provides reliable performance in large-scale sauce and stock preparation, designed for high-volume foodservice workflows in restaurant, catering, and institutional settings.
- Operation Type — high-capacity commercial kitchen setups
- Kitchen Type — busy restaurant and catering kitchens
- Foodservice Category — large batch sauce and stock production
- Workload Qualifier — moderate to high throughput
- Use Case — bulk sauce and gravy preparation in professional kitchens
Why Choose Vollrath 7350 Arkadia™ Sauce Pan
Vollrath 7350 stands out among commercial sauce pans for its heavy-duty 9-gage aluminum construction, large capacity, and ergonomic riveted handle design. Its consistent heat distribution minimizes scorching or hot spots, supporting efficient high-volume cooking. Its durable natural finish simplifies cleaning, reducing downtime between batches, and its NSF approval ensures compliance with sanitation standards, making it a reliable choice for demanding foodservice environments.
- Heavy-gauge aluminum for lasting performance
- Large 10-quart capacity for high-volume cooking
- Robust riveted handle with assist loop for safety
- Natural aluminum finish aids cleanliness
- Designed for consistent heat distribution in busy kitchens