The Vollrath 70222 Super Pan V® With SteelCoat X3™ Non-Stick Interior Half Size Food Pan is a commercial-grade stainless steel foodservice pan designed for high-efficiency food preparation and storage. Constructed from 22 gauge 300 series stainless steel, this half-size pan features a depth range of 2-1/2" to 3-3/4", providing a 4.3-quart capacity suitable for moderate-volume operations. Its reinforced pour corners and reverse formed flattened edges facilitate durable, spill-resistant handling, while the SteelCoat X3™ non-stick interior ensures easy release and maintenance, ideal for busy kitchens that require reliable performance and quick cleaning. The NSF-certified, made-in-USA design makes it a preferred choice for professional foodservice environments focused on durability and sanitation standards.
Top Vollrath 70222 Features
This compact, professional-grade food pan delivers superior durability with 22 gauge stainless steel construction and reinforced pour corners, optimized for moderate workload food storage and serving. Its SteelCoat X3™ non-stick interior supports swift cleanup, reducing downtime. Designed for seamless integration into steam table setups, it allows for easy handling with reverse formed edges, minimizing jamming and spillage. The pan’s precise size and NSF certification meet the demands of commercial kitchens requiring reliable, low-maintenance components.
- Capacity: 4.3-quart volume for portioning and holding
- Material Grade: 22 gauge stainless steel for durability
- Ease of Maintenance: SteelCoat X3™ non-stick interior simplifies cleaning
- Use Case: Ideal for moderate-volume holding in catering and buffets
- Workflow Benefit: Reinforced pour corners streamline transfer and stacking
Suitable for foodservice operators seeking high-quality, durable pans for versatile storage applications
Vollrath 70222 Technical Specs
The Vollrath 70222 super pan is engineered for professional environments with a focus on longevity and functionality. Made of 22 gauge stainless steel, it features reinforced pour corners and reverse formed edges for durability and user safety. With a height of 2", and precise dimensions of 10" width by 12" depth, it provides a 4.3-quart capacity that supports moderate throughput in busy kitchens. Its NSF certification confirms compliance with industry sanitation standards, while its ergonomic design facilitates handling during frequent use. The pan's construction supports temperatures suitable for hot or cold applications, with easy disassembly for cleaning and sanitation. No electrical requirements or specialized ventilation are necessary, and its lightweight weight of 1.79 lbs enhances handling and repositioning in a fast-paced foodservice setting.
- Dimensions: 10" W x 12" D x 2" H for versatile installation
- Material: 22 gauge stainless steel for resistance to wear
- Capacity: 4.3 quarts optimized for moderate holding needs
- Construction: Reinforced pour corners and flattened edges for durability
- Cleaning: Non-stick interior supports efficient cleaning routines
- Electrical Requirements: Not applicable
- Temperature Tolerance: Suitable for hot and cold food storage
- Food Safety: Made from safe, NSF-certified stainless steel
What is a commercial steam table pan?
A commercial steam table pan is a durable stainless steel container used for hot or cold food storage and service in professional kitchens, buffets, or catering setups. Designed for compatibility with steam tables and food warming stations, these pans facilitate efficient portioning and presentation. The Vollrath 70222 Super Pan V® with SteelCoat X3™ is a 1/2 size, solid style pan with a 2-1/2" to 3-3/4" depth, ideal for moderate-volume buffet lines or prep stations. Its high-quality construction and non-stick interior support quick cleaning and reliable food handling, making it suitable for institutions and high-volume foodservice operations requiring adaptable and dependable equipment.
Top commercial stainless steel steam table pans for foodservice operations
Designed for moderate throughput kitchens, Vollrath 70222 offers durable, NSF-certified stainless steel construction, optimal for holding and serving food in busy foodservice environments. Its reinforced edges and non-stick interior support efficient workflow, ensuring longevity and ease of maintenance, ideal for institutional kitchens and catering setups.
- Operation Type — Suitable for moderate-volume buffet or catering services
- Kitchen Setting — Well-suited for commercial kitchens, cafeterias, and event catering
- Foodservice Category — Food holding and serving equipment
- Workload Qualifier — Designed for steady, moderate throughput
- Use Case — Facilitates fast, sanitary food transfer and portioning
Why Choose Vollrath 70222 Super Pan V®
The Vollrath 70222 combines robust stainless steel construction with innovative SteelCoat X3™ non-stick technology, providing exceptional durability, easy cleaning, and dependable performance in commercial kitchens. Its reinforced pour corners and flattened edges enhance handling and stacking, while its NSF certification underscores industry compliance. This pan’s precise dimensions and high-quality materials make it a restaurant-ready choice for moderate-volume food storage and service, supporting efficient kitchen workflows and sanitation standards.
- Self-contained design minimizes need for additional accessories
- Lightweight construction enhances maneuverability during busy shifts
- Reinforced corners prevent damage from frequent handling
- Non-stick interior reduces cleaning time and resource use
- Optimized for use in steam table, warming, and holding setups