The Vollrath 69507 Ultra Series Induction Range Countertop Front-to-back Dual Hob is a commercial-grade induction cooktop designed for precise and efficient food preparation in professional kitchens. Featuring a ceramic top with a front-to-back dual hob configuration, it offers a compact footprint measuring 15-7/8" W x 29-3/4" D x 5-3/4" H, optimized for space-constrained environments such as high-volume restaurants and catering operations. This unit operates with a power range of 6.0 kW to 7.0 kW, with 100 digital power settings, enabling exact temperature control and rapid heat response. Its advanced features include dual fans for cooling, overheat protection, small-article detection, and pan auto-detection. Constructed from durable 18-gauge 304 stainless steel, the induction range combines longevity with high performance, supporting efficient workflow integration for commercial kitchens seeking reliable, operator-friendly solutions.
Top Vollrath 69507 Features
The Vollrath 69507 Ultra Series Induction Range offers precise temperature regulation with 100 programmable power settings, rapid heat transfer, and reliable operation via dual fans and overheat protection. Its stainless steel construction ensures durability, while the ceramic top simplifies cleaning and maintenance. Designed for high-volume foodservice, it supports seamless workflow integration with a compact footprint suitable for busy restaurant kitchens and catering venues.
- Powerful performance: 6.0-7.0 kW with 100 digital settings
- Durable build: 18-gauge 304 stainless steel case for longevity
- Ease of maintenance: Ceramic surface simplifies cleaning routine
- Versatile operation: Front-to-back dual hob suitable for space-constrained kitchens
- Operational reliability: Dual fans and overheat protection support continuous high-volume use
Ideal for commercial foodservice operations requiring precise induction cooking in limited spaces.
69507 Technical Specs
The Vollrath 69507 induction range requires a voltage of 208-240V at 50/60Hz with a single-phase connection and a maximum current draw of 29.2 amps. It features an air-cooled design, with a total power output between 6.0 kW and 7.0 kW across two burners, each ranging from 3.0 to 3.5 kW. The unit's dimensions are 15-7/8" W x 29-3/4" D x 5-3/4" H, and it weighs approximately 45 lbs. Made entirely from high-grade stainless steel, the unit supports standard operations in food preparation environments while providing reliable thermal control through its digital interface with adjustable power levels. The unit is NSF, cULus, and FCC certified, aligning with industry safety standards; it includes a two-year parts and service warranty for ongoing operational support.
- Electrical requirements: 208-240V, 50/60Hz, 1-phase, 29.2 amps
- Cooling method: Air-cooled airflow design for consistent thermal management
- Construction material: 18-gauge 304 stainless steel for durability and corrosion resistance
- Dimensions: 15-7/8" W x 29-3/4" D x 5-3/4" H
- Power capacity: 6.0-7.0 kW total with independent 3.0-3.5 kW per hob
- Certifications: NSF, cULus, FCC approval
- Warranty: Two-year parts and service coverage
What is a commercial induction range?
A commercial induction range is a high-efficiency cooking appliance designed for professional kitchens, utilizing electromagnetic fields to heat cookware directly with precise temperature control. The Vollrath 69507 Ultra Series Induction Range features dual front-to-back hobs for versatile cooking zones, optimized for high-volume restaurant environments or catering operations. Its ceramic surface and advanced safety features support consistent, rapid heat transfer and easy cleaning, making it ideal for medium-use applications in busy foodservice settings such as cafeterias, hotel kitchens, and institutional facilities.
Top countertop induction ranges for high-volume foodservice settings
Built for precise temperature control and durability, the Vollrath 69507 is ideal for medium-volume restaurant kitchens requiring reliable, compact cooking solutions. Its stainless steel construction and dual hob configuration support efficient workflow in commercial environments, supporting consistent performance during high-demand cooking operations for professional foodservice providers.
- Operation for medium-throughput kitchens with moderate cooking demands
- Designed for compact commercial spaces with countertop installation
- Suitable for commercial cooking applications in restaurant and catering kitchens
- Supports continuous use with dual fans and overheat protection
- Ideal for food preparation workflows requiring precise heat management
Why Choose Vollrath 69507
Vollrath 69507 stands out among commercial induction ranges through its robust stainless steel build, digital power control, and dual-hob configuration designed for dependable performance in space-restricted environments. Its advanced safety features, ease of cleaning, and magnetic heating technology enhance operational efficiency, sanitation, and cooking precision compared to comparable models.
- Compact footprint supports streamlined kitchen layouts
- Dual fans and overheat protection ensure operational reliability
- High-grade stainless steel construction offers longevity and corrosion resistance
- Precise digital power control facilitates accurate cooking for professional use
- Model compatible with standard 208-240V supply via NEMA 6-50P plug
