Vollrath 69304 4-1/2 Quart Sauce Pan Aluminum with Silicone Handle Non-Stick
- Resilient 11-gauge aluminum alloy construction
- Optimized for high-volume sauce production
- Non-stick SteelCoat x3® interior for effortless cleaning
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The Vollrath 69304 Wear-Ever® Tapered Sauce Pan is a professional-grade kitchen utensil designed for commercial foodservice environments requiring precise heat distribution and durable construction. Crafted from 11-gauge aluminum alloy, this 4-1/2 quart tapered sauce pan offers an even heating surface optimized for cooking sauces, gravies, and reductions. Its 5" deep design accommodates high-volume preparation, while the natural finish exterior minimizes maintenance. Equipped with a SteelCoat x3® non-stick interior finish, it ensures effortless food release and simplifies cleaning. The TriVent® silicone handle with EverTite® riveting provides secure grip and ergonomic handling, suitable for demanding culinary workflows. With exact specifications—such as a top diameter of 9-1/4" and a bottom diameter of 7-9/16"—this pan guarantees precision in high-volume kitchen operations, making it a reliable choice for professional chefs and kitchen managers seeking consistent performance.
This tapered sauce pan caters to commercial kitchens with its robust aluminum construction, detailed measurements, and advanced non-stick interior. Its durable 11 gauge alloy withstands daily use, while the riveted handle and silicone grip provide ergonomic safety. Designed for high-volume sauce and reduction preparation, it facilitates efficient workflow and easy maintenance with a smooth exterior and non-stick interior. Perfect for dish preparation stations, it supports fast, consistent cooking results.
Best for sauce preparation in professional kitchens requiring durable, easy-to-clean cookware.
The Vollrath 69304 Wear-Ever® Tapered Sauce Pan features a resilient aluminum construction with a natural finish exterior, ensuring even heat distribution for consistent cooking. Measuring 9-1/4" in top diameter and 7-9/16" at the bottom, it has a capacity of 4-1/2 quarts with a depth of 5". The pan is equipped with a riveted silicone handle for safety, and its NSF listing underscores suitability for commercial applications. Weighing 2.38 lbs, it withstands rigorous daily use in high-volume foodservice contexts. The absence of a cover allows for direct heat application and reduction processes, while its operational range supports temperatures suitable for typical sautéing and simmering tasks. Designed for ease of cleaning and maintenance, the pan’s exterior resists staining, and the non-stick interior reduces food residue buildup. Dimensions, weight, and material quality align with commercial kitchen standards, providing reliability for versatile cooking scenarios.
A commercial sauce pan is a high-capacity cooking vessel designed for intensive use in professional kitchens, typically constructed from durable materials like aluminum or stainless steel to ensure even heat distribution. The Vollrath 69304 Wear-Ever® Tapered Sauce Pan is a prime example, featuring a 4-1/2 quart capacity, advanced non-stick interior, and ergonomic silicone handle. Used primarily in sauce preparation, reduction, and gravy making, it is suitable for high-volume foodservice environments such as restaurants, catering, and institutional kitchens. Its construction supports efficient workflow and consistent cooking performance for medium to high throughput operations.
High-quality commercial sauce pans like the Vollrath 69304 are built for consistent performance in busy kitchens, ensuring even heating and durable construction. Ideal for medium-volume operations, they support efficient sauce, gravy, and reduction prep with ergonomic designs and easy maintenance. Made by Vollrath, these pans are essential for professional culinary environments focused on reliability and throughput.
Vollrath 69304 stands out among commercial sauce pans with its rugged aluminum alloy build, advanced non-stick coating, and ergonomic handle design. Its tapered shape promotes efficient stirring and pouring, while the durable construction withstands rigorous daily use. The integrated features support precise temperature control and easy cleaning, enhancing operational efficiency and sanitation in professional kitchens. These qualities make it a dependable, restaurant-ready option that surpasses standard equipment.
Product Description
Certifications
Made in the USA
This item was made in the United States of America.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
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