Vollrath 68365 42-1/2 Quart Roasting Pan Bottom 22-1/8 Inch x 20-1/8 Inch Aluminum

The Vollrath 68365 Roasting Pan Bottom is a high-capacity, commercial-grade cookware component designed for professional culinary applications. Crafted from 10-gauge aluminum, this pan offers excellent heat conduction and durability for continuous use in busy foodservice environments. With a capacity of 42-1/2 quarts, it measures 22-1/8" x 20-1/8" x 6-9/16", ideal for large-scale roasting and catering operations. Engineered specifically for use with Vollrath roasting pans, this bottom provides a robust foundation for high-volume food preparation, ensuring consistent temperatures and easy cleaning in intensive kitchen workflows.

Top Vollrath 68365 Features

The Vollrath 68365 roasting pan bottom is engineered for commercial kitchens requiring durable, high-capacity cookware. Its 10 ga. aluminum construction ensures even heat distribution and longevity, suitable for continuous roasting tasks. Designed for easy integration with Vollrath roasting pans, it simplifies maintenance with corrosion-resistant material and straightforward cleaning. The large 42-1/2 quart capacity supports high-volume roasting in institutional settings, streamlining workflow for large batches. Its precise dimensions enable efficient storage and stacking, optimizing kitchen space for busy foodservice settings.

• Enhanced heat conduction: 10 ga. aluminum ensures uniform cooking results.
• Durable construction: rugged aluminum withstands heavy use in commercial kitchens.
• Ease of maintenance: corrosion-resistant material simplifies cleaning routines.
• Optimized capacity: holds 42-1/2 quarts for large-scale roasting tasks.
• Precise dimensions: measures 22-1/8" x 20-1/8" x 6-9/16" for seamless integration.

Ideal for bulk roasting, catering preparation, or high-volume foodservice operations requiring reliable equipment.

Vollrath 68365 Technical Specs

The Vollrath 68365 roasting pan bottom is manufactured from 10-gauge aluminum, providing superior durability and heat conduction for commercial kitchen applications. It measures 22-1/8" in length, 20-1/8" in width, and 6-9/16" in height, supporting up to 42-1/2 quarts capacity. Weighing approximately 19.9 pounds, this component is designed for straightforward handling and integration with Vollrath roasting pans. It features a nonspecific NSF certification for food safety standards and is made in the USA to meet high-quality manufacturing criteria. The pan's construction supports high-temperature operations, with a maximum safe temperature compatible with standard roasting processes. Maintenance involves simple cleaning with compatible dishwashing procedures and corrosion resistance ensures long-term performance.

• Capacity: 42-1/2 quarts for large-volume roasting.
• Material: 10 ga. aluminum for durability and thermal efficiency.
• Dimensions: 22-1/8" x 20-1/8" x 6-9/16" for precise fit.
• Weight: 19.9 lbs for manageable handling in busy kitchens.
• Temperature Range: Supports standard roasting temperatures safely.
• Construction: NSF-approved, corrosion-resistant aluminum, made in USA.

Installation Compatibility: Designed for use with Vollrath roasting pans matching specified dimensions.

Cleaning: Compatible with commercial dishwashers for easy maintenance.

Capacity Support: Suitable for large batch roasting and catering needs in institutional kitchens.

Heat Tolerance: Operates reliably within standard oven temperature ranges.

Handling: Weighs 19.9 lbs, facilitating efficient repositioning during service.

What is a commercial roasting pan bottom ?

A commercial roasting pan bottom is a heavy-duty, high-capacity base component designed for use in professional foodservice kitchens. Typically constructed from durable materials like aluminum, it provides an even heat distribution foundation for roasting large quantities of meat, vegetables, or other items. Used primarily in institutional settings such as catering facilities, hotel kitchens, or high-volume restaurants, the Vollrath 68365 roasting pan bottom offers a precise capacity of 42-1/2 quarts, accommodating bulk preparation needs. Installed beneath compatible pans, it ensures consistent cooking performance while supporting efficient workflow and easy cleaning routines in demanding culinary environments.

Top commercial roasting pan bottoms for high-volume foodservice

Designed for professional kitchens, the Vollrath 68365 roasting pan bottom offers robust aluminum construction, a 42-1/2 quart capacity, and precise dimensions, suitable for large-scale roasting in catering, restaurant, and institutional foodservice operations. It supports efficient workflow with reliable heat distribution for mid-volume workloads, ensuring consistent results during high-demand periods.

• Operation in high-volume catering and institutional kitchens
• Suitable for compact commercial spaces with demanding throughput
• Ideal for bulk roasting and large batch preparation
• Supports moderate workload in busy foodservice environments
• Optimized for large-scale food processing and catering use

Why Choose Vollrath 68365 Roasting Pan Bottom

Vollrath 68365 stands out among commercial roasting pan components through its rugged 10 ga. aluminum build, precise dimensions, and large capacity, ensuring reliable performance in demanding kitchens. Its corrosion-resistant surface simplifies cleaning, while its American manufacturing origin assures consistent quality. This pan bottom enhances operational efficiency by delivering uniform heat distribution across large batches, supporting professional foodservice standards without compromise.

• Crafted from thick aluminum for long-lasting durability
• Designed for seamless compatibility with Vollrath pans
• Large 42-1/2 quart capacity suitable for high-volume roasting
• Made in USA ensuring quality and consistency
• Corrosion-resistant surface simplifies cleaning routines