Vollrath 672112 12 Inch Fry Pan with Riveted Handle Aluminum Heat Resistant

The Vollrath 672112 Wear-Ever® Fry Pan is a commercial-grade 12-inch aluminum cookware item designed for high-performance foodservice environments. Engineered by Vollrath, it features a heat-resistant construction capable of continuous operation up to 450°F, with intermittent use tolerating up to 600°F. Its ergonomic riveted handle ensures a secure grip during extended use, while the EverTite® riveting system provides enhanced durability and stability. The natural aluminum finish allows for efficient heat conduction, making it suitable for professional kitchens requiring reliable and uniform cooking performance. This fry pan is optimized for medium-volume restaurant operations and commercial catering applications demanding consistent heat retention and durability.

Top Vollrath 672112 Features

The Vollrath 672112 Wear-Ever® Fry Pan offers precise heat transfer and robust construction for commercial kitchens. Its aluminum material ensures rapid heat conduction, supported by a durable coating that withstands heavy use. The ergonomic riveted handle facilitates safe maneuvering, with easy maintenance due to its straightforward design. Ideal for sautéing, frying, and browning, it integrates seamlessly into busy foodservice workflows, improving efficiency and product consistency.

• Functionality: Uniform heating across the 12" surface supports precise cooking
• Durability: Constructed from high-quality aluminum with a coated finish
• Ease of Maintenance: Smooth surface simplifies cleaning and upkeep
• Fit for Use Cases: Suitable for stovetop frying in busy restaurant kitchens
• Workflow Integration: Ergonomic handle enhances safety during handling and transfer

Designed for medium-volume cooking tasks in professional foodservice operations.

Vollrath 672112 Technical Specs

The Vollrath 672112 Wear-Ever® Fry Pan is crafted from high-grade aluminum with dimensions of approximately 20.16" in width and a height of 3.27". Its heat capacity allows continuous operation at up to 450°F and intermittent use up to 600°F. The handle is riveted for enhanced strength, supporting demanding commercial use, while the natural aluminum finish ensures optimal heat conductivity. The pan's construction aligns with food safety standards, facilitating straightforward cleaning and maintenance, and it does not include a cover. Its sturdy build features a 12 to 13-inch top diameter, making it suitable for moderate cooking workloads in restaurant and catering settings.

• Electrical Requirements: Not applicable (manual cookware)
• Temperature Resistance: Up to 450°F continuous, 600°F intermittent
• Construction & Finish: Aluminum with coated surface, natural finish
• Dimensions: Width 20.16", height 3.27"
• Weight: Approximate weight specified by manufacturer for shipping reference
• Cleaning & Maintenance: Compatible with commercial dishwashing processes, no special disassembly required

Usage Requirements and Recommendations

• Supported Heat Sources: Compatible with all standard commercial stovetops
• Clearance & Ventilation: Sufficient airflow around pan edges for even cooling
• Surface Compatibility: Flat, stable work surfaces recommended for safety
• Maintenance: Regular cleaning with compatible alkali-based cleaners recommended
• Storage: Store in dry, temperature-controlled environments to prevent oxidation

What is a commercial fry pan?

A commercial fry pan is a professional-grade cookware designed for high-volume food preparation in restaurant or catering settings. Typically constructed from durable materials such as aluminum or stainless steel, it features a flat, broad cooking surface optimized for frying, sautéing, and browning foods. The Vollrath 672112 Wear-Ever® Fry Pan, with its 12-inch diameter and heat-resistant aluminum body, is suited for medium-volume operations requiring consistent heat distribution and rapid temperature response. Commonly installed on commercial stovetops, it supports efficient workflow in busy kitchens and foodservice facilities, making it an essential piece of restaurant-ready cookware for professional chefs and kitchen staff.

Top commercial fry pans for medium-volume foodservice settings

Built with high-quality aluminum and designed for reliable heat conduction, the Vollrath 672112 is ideal for medium-volume restaurant kitchens and catering services. Its durable construction and ergonomic handle support continuous operation with efficient workflow for sautéing and frying tasks. Vollrath 672112 ensures dependable performance in professional food preparation environments.

• Operation Type — suitable for restaurant kitchens with moderate throughput
• Kitchen Setting — optimized for compact commercial spaces
• Foodservice Category — supporting frying, sautéing, and browning needs
• Workload Qualification — designed for steady, reliable use during busy hours
• Use Case — ideal for professional food prep in institutional establishments

Why Choose Vollrath 672112

Vollrath 672112 Wear-Ever® Fry Pan stands out with its durable aluminum construction, heat resistance up to 450°F for continual operation, and ergonomic riveted handle. Its natural finish enhances heat transfer efficiency, reducing hot spots and increasing consistency. Unlike standard cookware, this model offers a robust riveted grip system and a coated surface that simplifies cleaning, making it well-suited for demanding commercial environments. Its precise craftsmanship and high-performance features ensure improved operational efficiency, superior product presentation, and consistent cooking results across high-traffic kitchens.

• Self-contained aluminum design for uniform heating and durability
• Heat resistant up to 450°F with intermittent surge capacity at 600°F
• Robust riveted handle provides secure handling during busy service
• Designed for professional kitchens needing reliable, medium-volume cookware
• Natural aluminum finish promotes quick heat transfer and easy cleaning