The Vollrath 6714N Pizza Pan Deep Dish Tapered is a commercial-grade cookware essential for professional foodservice operations requiring precise baking of deep-dish pizzas. Crafted from durable 14-gauge 3000 series aluminum with a natural finish, this 14-inch diameter pan features a 1-1/2 inch depth, optimized for even heat distribution and consistent crust development. Its tapered design facilitates stacking and nesting for efficient storage, making it suitable for pizzerias, catering services, and bakery applications where robust equipment and technical performance are critical for high-volume production.
Top Vollrath 6714N Features
The Vollrath 6714N pizza pan provides professionals with a reinforced aluminum structure that ensures uniform heat transfer for consistent baking results. Its tapered profile allows safe stacking and handling, reducing workspace clutter. Designed for resilience, it withstands rigorous commercial use while maintaining easy cleaning through minimal crevices. Ideal for commercial kitchens focused on high throughput pizza production, this pan seamlessly integrates into baking stations with durability and precision. Its 14-inch diameter complements standard convection ovens and deck ovens for versatile placement.
- Functionality: Ensures even heat distribution for crisp crusts during high-volume baking
- Durability: Constructed from 14-gauge 3000 series aluminum for long-term use
- Ease of Maintenance: Natural finish resists staining and simplifies cleaning routines
- Application Fit: Ideal for deep-dish pizza preparation in busy pizzerias and catering kitchens
- Workflow Optimization: Tapered design supports stacking, storage, and quick handling in high-output environments
Perfect for deep-dish pizza production in professional bakery or restaurant settings requiring sturdy, stackable bakeware.
Vollrath 6714N Technical Specs
The Vollrath 6714N pizza pan features a robust 14 gauge aluminum construction, offering excellent thermal conductivity and uniform heat transfer across its 14-inch diameter surface. Its height of 1-1/2 inches enables deep dish recipes, with a weight of approximately 17.55 lbs for stability during handling. Designed to operate in standard commercial oven environments, it withstands typical baking temperature ranges without warping. The natural aluminum finish ensures easy cleaning and resistance to staining, supporting high-volume baking workflows. Its dimensions accommodate standard commercial oven racks, and its nesting tapered profile facilitates space-efficient storage. No electrical requirements or refrigeration components are integrated, making it purely a baking utensil for precise crust formation and consistent baking performance.
- Size: 14" diameter round, with 1-1/2" depth
- Construction: 14 gauge 3000 series aluminum for durability and heat conduction
- Finish: Natural aluminum surface for easy maintenance
- Weight: 17.55 lbs for stability during handling and baking
- Design: Tapered stacking profile for space-efficient storage
- Compatibility: Fits standard commercial oven racks and baking stations
- Temperature Range: Suitable for typical baking temperatures without warping or deformation
What is a commercial pizza pan
A commercial pizza pan is a specialized baking utensil designed for consistent and efficient preparation of pizzas in high-volume foodservice environments. Made from durable aluminum materials like 3000 series aluminum, these pans facilitate even heat transfer and crust formation. The Vollrath 6714N pizza pan specifically features a deep, tapering design that supports deep-dish pizza baking in professional kitchens. Installed primarily in conveyor or deck ovens, it is optimal for use in pizzerias, catering, and bakery applications focused on large-scale pizza production, ensuring high-quality results and workflow efficiency.
Top commercial pizza pans for high-volume foodservice
Designed for consistent deep-dish baking and robust performance, the Vollrath 6714N pizza pan is suitable for busy pizzerias, catering kitchens, and bakeries requiring dependable high-volume equipment. Its durable aluminum construction and tapered profile ensure smooth workflow and simplified storage, supporting efficient commercial operations in pizza-focused foodservice settings.
- Operation Type — high-volume pizza production in professional kitchens
- Kitchen Setting — busy pizzerias, bakery outlets, catering centers
- Foodservice Category — deep-dish pizza baking equipment
- Workload Qualifier — moderate throughput, consistent dough handling
- Use Case — supports deep-dish pizza baking, crust development, and stacking
Why Choose Vollrath 6714N?
Compared to similar commercial pizza pans, the Vollrath 6714N stands out with its heavy-duty 14-gauge aluminum and tapered nesting design, offering enhanced durability and space efficiency. Its 14-inch size and natural finish improve baking uniformity and ease of maintenance. The robust construction supports continuous operation in demanding environments, while its ergonomic design promotes quick handling and safe stacking, improving kitchen workflow and product consistency.
- Self-contained design reduces stacking and storage issues
- Constructed from thick 14-gauge aluminum for longevity and performance
- Optimized for deep-dish pizza baking with 1-1/2" height
- Natural finish simplifies cleaning and stain resistance
- Compatible with standard commercial baking equipment for versatile use
