The Vollrath 6712CC Pizza Pan Deep Dish Tapered is a commercial-grade cookware component designed specifically for high-performance pizzeria and bakery applications. Crafted from 14-gauge 3000 series aluminum with a clear coat anodized finish, this 12-inch diameter pan features a tapered design with a 1-1/2-inch depth, optimized for deep-dish pizza preparation. Its solid construction ensures uniform heat transfer and durability under demanding kitchen conditions, making it suitable for professional foodservice environments requiring consistent baking quality and longevity.
Top Vollrath 6712CC Features
This deep dish tapered pizza pan offers excellent heat conduction and structural resilience thanks to its 14 gauge aluminum construction. Its seamless design provides easy cleaning and maintenance, while the anodized finish enhances corrosion resistance. The tapered profile ensures precise nesting for storage efficiency, and the 12-inch size fits standard pizza equipment setups, ideal for mid-volume pizzeria or bakery workflows. Crafted for durability and functional precision, this pan supports high-volume baking and steady production demands.
- Superior heat conduction for consistent baking
- 14 gauge aluminum offers enhanced durability and scratch resistance
- Clear coat anodized finish facilitates easy cleaning and prolonged lifespan
- Deep dish design supports high-capacity pizza production
- Tapered profile enables efficient nesting and space-saving storage
Ideal for commercial baking operations seeking reliable, large-capacity pizza pans with professional-grade specifications.
Vollrath 6712CC Technical Specs
The Vollrath 6712CC pizza pan features a robust design with a 12-inch diameter and 1-1/2-inch deep bowl, constructed from 14 gauge 3000 series aluminum that ensures excellent heat conduction and even baking. Its anodized finish provides corrosion resistance and ease of cleaning, supporting hygienic food preparation standards. Weighing approximately 13.76 lbs, this solid pan is suitable for heavy-duty commercial use, with a maximum operating temperature compatible with standard oven environments. Its seamless, tapered construction allows for efficient nesting and storage, while providing long-term durability necessary for high-volume kitchens. This pan's consistent performance makes it an excellent choice for pizzerias, bakeries, and foodservice operations requiring uniform bake quality and dependable operation. Details include a straightforward design with no certification labels, suitable for intensive daily use in professional kitchens.
- Manufacturer: Vollrath
- Model Number: 6712CC
- Size: 12" diameter, 1-1/2" height
- Material: 14 gauge aluminum
- Finish: Clear coat anodized
- Weight: 13.76 lbs
- Design: Tapered, nesting
- Maximum operating temperature: Standard commercial oven temperatures
- Electrical Compatibility: Not applicable
- Construction: Solid aluminum for even heat transfer
- Food safety: Aluminum surface with anodized finish for durability
- Cleaning: Dishwasher safe, smooth interior surface
- Storage: Nesting for efficient space utilization
- Usage: Suitable for oven baking, deep dish pizza preparation
What is a commercial pizza pan
A commercial pizza pan is a heavy-duty baking vessel designed for professional kitchens to produce consistently high-quality pizzas. Typically made from durable aluminum or steel, these pans feature specialized designs such as tapered or perforated surfaces to optimize heat transfer, airflow, and crust development. The Vollrath 6712CC Pizza Pan Deep Dish Tapered exemplifies these attributes with its solid construction, anodized finish, and tailored dimensions. Used in pizzerias, bakeries, and foodservice operations, this pan supports high-volume production of deep-dish pizzas with uniform baking results over prolonged periods of intensive use.
Top professional pizza pans for foodservice operations
Designed for professional kitchens with mid-volume output, the Vollrath 6712CC offers reliable performance and durability in commercial pizza baking workflows. Crafted from high-quality materials, it is ideal for pizzerias, bakeries, and foodservice setups requiring consistent and efficient operation. Its sturdy construction and tapered design support operational demands in busy culinary environments, making it a suitable choice for medium throughput foodservice settings.
- Operation Type — mid-volume pizza baking
- Kitchen Setting — professional pizzerias and bakeries
- Foodservice Category — commercial pizza tools
- Workload Qualifier — steady high-capacity production
- Use Case — deep dish pizza preparation with uniform crusts
Why Choose Vollrath 6712CC?
Vollrath 6712CC stands out among commercial pizza pans with its superior solid aluminum construction, anodized finish for longevity, and tapered nesting profile for space efficiency. Its robust build ensures uniform heat distribution, essential for consistent deep-dish baking, reducing wasted time and energy. Optimized for intensive daily use, this pan supports seamless workflow integration and long-term performance with minimal maintenance, outperforming many standard pans in durability and operational reliability.
- Compact footprint with tapered nesting design
- Heavy-duty 14 gauge aluminum for long-term durability
- Corrosion-resistant anodized finish simplifies maintenance
- Uniform heat conduction ensures consistent baking results
- Ideal for restaurant-ready pizza production operations
