The Vollrath 64400 Basting Spoon is a commercial-grade serving utensil designed for professional foodservice operations requiring durability and precision. Crafted from 16-gauge stainless steel, this solid, one-piece basting spoon features a patented handle with a turn-down design for enhanced comfort and control during use. With an overall length of 11-3/4 inches, it is engineered for high-volume kitchens, including restaurants, catering, and institutional food prep. Its satin finish provides surface resistance against corrosion and stains, contributing to longevity in demanding environments.
Top Vollrath 64400 Features
The Vollrath 64400 basting spoon is optimized for professional kitchen workflows, combining heavy-duty construction with ergonomic design. It features a one-piece stainless steel build for superior strength and ease of maintenance, suitable for scooping and glazing in high-throughput settings. The handle's patented turn-down design offers a secure grip, reducing fatigue during extended use, while the satin finish facilitates simple cleaning and sanitization. Perfect for use in large kitchens and banquet services, this spoon enhances operational efficiency with its balanced weight and durability.
- Heavy-duty 16 gauge stainless steel construction ensures long-lasting performance under frequent use
- One-piece design eliminates seams, reducing bacteria harboring sites and simplifying cleaning
- Patented handle with turn-down design offers improved ergonomics for extended workflow comfort
- 11-3/4 inches length provides optimal reach for deep pans and large containers
- Satin finish resists corrosion and supports easy sanitization in commercial environments
Ideal for high-volume food preparation requiring durable, efficient basting utensils
64400 Technical Specs
The Vollrath 64400 basting spoon is constructed from solid stainless steel, providing exceptional durability and resistance to corrosion. It measures approximately 11 inches in length with a satin finish that facilitates cleaning and maintenance. The handle, non-insulated with a turn-down design, offers ergonomic support for prolonged use. Its weight of 4.82 pounds ensures stability during vigorous operations. Suitable for commercial kitchens, it can withstand temperatures up to typical cooking or prep ranges. The product's NSF certification confirms compliance with industry sanitation standards, making it a reliable choice for busy foodservice environments. Dimensions are precisely 11-¾ inches in length, designed to fit seamlessly into standard kitchen workflows, with a freight class of 85 to facilitate shipping logistics.
- Handle: Non-insulated stainless steel with turn-down ergonomic design
- Material: 16 gauge stainless steel for maximum strength and durability
- Length: Approximately 11-3/4 inches (29.8 cm) for reach and control
- Weight: 4.82 lbs (2.19 kg) for a balanced feel during use
- Temperature Resistance: Suitable for high-temperature practical applications in commercial kitchens
What is a commercial serving utensil?
A commercial serving utensil is a durable, food-safe tool designed for frequent use in professional kitchen environments. Typically made from stainless steel or other heavy-duty materials, it is engineered to withstand rigorous cleaning schedules and operational demands. The Vollrath 64400 Basting Spoon exemplifies this category by offering a solid, one-piece construction with a satin finish for easy sanitation. Installed in restaurant, catering, or institutional settings, it facilitates tasks such as glazing, basting, or serving in high-volume foodservice operations, making it an essential piece of commercial kitchen equipment for efficient workflow management.
Top Serving Spoon for Foodservice Operations
Designed for medium- to high-volume kitchens, the Vollrath 64400 solid serving spoon offers robust construction and precise functionality, ideal for professional food prep and presentation in commercial settings. The enduring stainless steel build promotes reliability in busy foodservice environments, supporting efficient workflow in restaurant kitchens and catering services. The Vollrath 64400 is tailored for operational excellence in medium-volume foodservice applications.
- Operation for medium-volume kitchens — e.g., busy restaurant lines
- Optimal for compact commercial spaces requiring durable tools
- Ideal for foodservice categories focused on glazing and basting tasks
- Supports moderate throughput in institutional kitchens
- Suitable for use in food prep areas handling sauces and liquids
Why Choose Vollrath 64400?
Compared to standard serving utensils, the Vollrath 64400 Basting Spoon offers enhanced durability, ergonomic design, and superior corrosion resistance. Its solid construction and satin finish ensure longevity and ease of cleaning, supporting high-turnover kitchen environments. This model’s heavy-duty build and specialized handle design streamline workflow and reduce fatigue during prolonged use, providing a restaurant-ready, reliable solution that excels in demanding commercial applications.
- Built with 16 gauge stainless steel for exceptional strength
- Ergonomic patented handle reduces operator fatigue
- One-piece design minimizes bacterial buildup and cleaning time
- Long 11-3/4 inch length improves reach for deep vessels
- Heavy-duty construction withstands rigorous daily use in commercial kitchens
