Vollrath 6433820 8 Oz Solid Round Bowl with Antimicrobial Handle Stainless Steel
- Durable stainless steel construction withstands rigorous use
- Handle resistant to heat up to 450°F ensures safety
- Built-in stopper notch enhances stability during serving
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The Vollrath 6433820 Spoodle® 1-piece Heavy Duty Solid Round Bowl is a commercial-grade portion control utensil engineered for high-efficiency foodservice operations. Crafted from durable 18/8 304 stainless steel, this solid bowl spoon features a black handle with ergonomic design, providing thermal resistance up to 450°F (232°C). Its built-in stopper notch ensures stability during usage, while capacity markings on the shaft facilitate precise portioning of 8 oz. (236 mL). This spatula-like tool excels in high-volume kitchen environments, offering strength, sanitation, and seamless integration for consistent food presentation and operational productivity.
The Vollrath 6433820 Spoodle® combines rugged construction with ergonomic design, optimized for commercial kitchens requiring precise portioning. Its solid stainless steel bowl withstands rigorous use, while the high-temperature textured nylon handle is heat resistant to 450°F, allowing safe transfer from hot surfaces. With built-in capacity markings and a built-in stopper notch, it streamlines workflow in busy foodservice settings. Suitable for serving sauces, gravies, or portions in high-volume establishments, its antimicrobial treatment promotes sanitation and easy cleaning.
Ideal for restaurant, cafeteria, or catering operations seeking reliable portioning tools
The Vollrath 6433820 Spoodle® features a stainless steel construction with a 4" bowl diameter and overall length of approximately 14-3/16 inches, designed for ergonomic handling in busy commercial kitchens. It utilizes high-quality 18/8 304 stainless steel, ensuring corrosion resistance, while the handle's high-temperature textured nylon provides heat resistance up to 450°F (232°C). The tool’s weight is approximately 0.55 lbs, supporting durability without excess heft. Its capacity is clearly stamped on the shaft, with a total capacity of 8 oz. (236 mL). The handle’s black color and antimicrobial coating enhance sanitation and ease of cleaning. The product is NSF certified, made for high-demand environments, and includes a built-in stopper notch for secure operation.
Electrical Requirements: Not applicable
Food Safety: All-natural antimicrobial surface, stainless steel safe for food contact
Usage Compatibility: Suitable for hot foods up to 450°F (232°C), manual serving applications
Storage & Handling: Compact design for efficient storage in commercial utensil holders
Construction & Finish: Brushed stainless steel with black nylon handle
A commercial portion control spoon is a precision utensil designed for accurate serving and measurement in high-volume foodservice settings. Made from heavy-duty stainless steel, these spoons facilitate efficient portioning of ingredients, sauces, and prepared foods. The Vollrath 6433820 Spoodle® exemplifies this category with its solid round bowl, ergonomic handle, capacity markings, and antimicrobial protective coating. Typically installed in restaurants, cafeterias, and catering operations, it is optimized for consistent food presentation and sanitation during frequent use, supporting operator efficiency and portion accuracy in high-demand environments.
High-quality, durable, and built for high-volume applications, the Vollrath 6433820 Spoodle® is ideal for restaurant or cafeteria staff seeking precise, sanitation-friendly portioning tools for mid-volume service. Its stainless steel construction and ergonomic handle make it an excellent choice for professional kitchens involved in consistent ingredient or sauce distribution, providing reliable performance and easy maintenance within food preparation operations.
Vollrath 6433820 distinguishes itself through its robust stainless steel construction, ergonomic design, and antimicrobial handle, enhancing sanitation and operational efficiency. Its built-in stopper notch and capacity markings allow for precise, stable portioning during high-demand foodservice activities. Compared to similar utensils, it offers high-temperature resistance, ease of cleaning, and durability for daily intensive use, supporting consistent service quality and workforce productivity.
Product Description
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
