Vollrath 6432620 6 Oz Perforated Round Bowl with Antimicrobial Handle Stainless Steel
Delivery to:
- Footprint & configuration enable space-efficient workflows
- 6 oz. capacity supports medium throughput requirements
- Made from durable stainless steel for impact resistance
- View More Details
Best Price Guarantee
Best Price Guarantee
Secure Shopping
Secure Shopping
The Vollrath 6432620 Spoodle® 1-piece Heavy Duty Perforated Round Bowl is a commercial-grade portion control utensil designed for foodservice operations requiring precise serving volumes. Crafted from durable 18/8 304 stainless steel, this perforated bowl features a black handle with built-in antimicrobial properties that help maintain sanitation. Its high-temperature textured nylon handle is heat resistant up to 450°F (232°C), ensuring safety and comfort during use. The built-in stopper notch prevents over-pouring, while capacity markings on the shaft facilitate accurate portioning. Overall length measures 13-3/4", with an 18/8 stainless steel construction that balances strength with ease of cleaning, making it ideal for institutional kitchens, buffet lines, or restaurant prep stations handling moderate throughput of food portions.
This heavy-duty perforated round bowl enhances operational efficiency in commercial kitchens, with a 6 oz. capacity for precise portioning. Its stainless steel build ensures durability against impact and corrosion, while the antimicrobial handle minimizes contamination risks. Designed for ease of handling, it supports quick transfer and cleaning, suitable for busy foodservice environments. The ergonomic handle and built-in stopper enable controlled pouring during plating or serving, integrating seamlessly into high-volume workflows.
Ideal for restaurants, buffets, and institutional kitchens requiring accurate portioning with reliable performance.
This commercial portion control spoon boasts a stainless steel body constructed from 18/8 grade, offering exceptional resistance to corrosion and staining. It measures 13-3/4 inches in overall length and features an 18/8 stainless steel bowl with a 6 oz. (177.4 mL) capacity. The black handle, made of textured high-temperature nylon, supports safety and grip comfort up to 450°F (232°C). The product weighs approximately 5.94 lbs and is designed with a perforated round bowl for draining excess liquids efficiently. It is equipped with a built-in stopper notch to prevent over-filling, and the capacity is clearly stamped on the shaft for quick reference. The utensil is NSF certified, ensuring compliance with sanitation standards, and is imported for reliable quality. Its robust construction and antimicrobial handle facilitate easy cleaning and long-term use in demanding foodservice environments.
Electrical Requirements: Not applicable
Cleaning & Maintenance: Dishwasher safe; disassembly not required
Usage Compatibility: Suitable for medium-volume portioning in commercial kitchens
Installation & Clearance: Handheld use, requires no special setup
Design Features: Ergonomic handle and built-in stopper for precision pouring
A commercial portion control spoon is a specialized utensil designed for precise serving in foodservice applications. Typically made from durable stainless steel with ergonomic handles, it features measurement markings and perforations to facilitate controlled portioning and drainage. The Vollrath 6432620 Spoodle® 1-piece Heavy Duty Perforated Round Bowl is a representative example, commonly used in restaurant, buffet, and institutional settings for accurate, repeatable portion sizes in high-paced environments, supporting efficient workflow and sanitation standards.
Designed for medium-volume commercial kitchens, the Vollrath 6432620 offers reliable durability and precise portioning capabilities, ideal for institutional and restaurant operations involving moderate throughput. Manufactured by Vollrath, it supports efficient handling and sanitation, fitting seamlessly into high-demand foodservice workflows.
Vollrath 6432620 distinguishes itself through its robust stainless steel construction, ergonomic heat-resistant handle, and antimicrobial features that enhance sanitation. Its built-in stopper notch and stamped capacity ensure precise, safe, and efficient portioning suitable for demanding foodservice environments, making it a dependable addition to professional kitchen equipment.
Product Description
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
