Vollrath 6422230 2 Oz. Perforated Spoodle Heavy Duty Stainless Steel with Antimicrobial

The Vollrath 6422230 Spoodle® 1-piece Heavy Duty Perforated Oval Bowl is a professional-grade portion control tool designed for high-demand foodservice environments. Constructed from durable 18/8 304 stainless steel with an ergonomic textured nylon handle heat-resistant to 450°F (232°C), this perforated spoon facilitates precise ingredient serving and efficient liquid drainage. With a capacity of 2 oz. (59.1 mL) and a length of 13-1/16", it optimizes workflow in commercial kitchens, buffets, and cafeterias. Its all-natural antimicrobial surface enhances sanitation, making it suitable for continuous operation in busy food assembly settings. The built-in stopper notch and stamped capacity on the shaft provide accuracy and ease of use, making this tool a reliable component in food portioning operations.

Top Vollrath 6422230 Features

The Vollrath 6422230 Spoodle® excels in commercial foodservice by offering a heavy-duty perforated oval bowl with antimicrobial properties. Its ergonomic, heat-resistant nylon handle ensures safe handling during high-temperature tasks, while the 1-piece stainless steel construction guarantees long-lasting durability. The integrated stopper notch aids in controlled portioning, making it practical for consistent servings. Capable of withstanding frequent sanitation cycles, this tool supports efficient workflow in high-volume catering, salad prep, and buffet stations.

• Heavy-duty stainless steel construction for enduring use
• Perforated bowl simplifies liquid drainage and portioning
• Handle coded blue enhances grip security and visibility
• All-natural antimicrobial surface maintains hygiene
• Built-in capacity stamped on shaft for quick measurements

Ideal for high-volume food assembly, portioning, and serving operations requiring durable, sanitary tools.

6422230 Technical Specs

The Vollrath 6422230 Spoodle® features a robust stainless steel construction with a weight of 4.62 lbs, designed for professional kitchen environments. It employs a perforated type of bowl with a 2 oz. (59.1 mL) capacity, suitable for portioning liquids or semi-solids. The handle, coded in blue, is textured for ergonomic grip and heat resistance up to 450°F (232°C). The overall length measures 13-1/16", with a bowl diameter of 2-15/16". Its antimicrobial surface enhances sanitation, and the unit bears NSF approval for commercial foodservice compliance. Maintenance involves regular cleaning with compatible detergents, and the tool’s integrated stopper notch facilitates precise portioning during high-demand operations. Installation and workflow management require consideration of workspace clearance and easy accessibility.

• Capacity: 2 oz. (59.1 mL)
• Material: 18/8 stainless steel with plastic handle
• Dimensions: 13-1/16" L overall, 2-15/16" bowl diameter
• Heat Resistance: Handle withstands up to 450°F (232°C)
• Weight: 4.62 pounds

What is a commercial perforated spoon?

A commercial perforated spoon is a precision tool used in professional kitchens for portioning, serving, and draining liquids or semi-solid ingredients. Typically made from durable stainless steel, it features a perforated bowl designed to facilitate liquid removal while maintaining ingredient integrity. Installed in high-volume food preparation or serving stations, the Vollrath 6422230 Spoodle® offers 2 oz. capacity with antimicrobial properties, making it ideal for consistent, sanitary portioning in busy catering, buffet, or salad prep operations.

Top Portion Control Spoons for High-Volume Foodservice Settings

Designed for medium-volume food assembly, the Vollrath 6422230 Spoodle® offers robust construction and precise portioning, making it suitable for restaurant, cafeteria, or catering environments. Its durable stainless steel build and ergonomic handle support efficient workflows in commercial kitchens with high throughput. The tool’s antimicrobial surface enhances hygiene, ensuring safety and sanitation during repeated use.

• Medium-volume operation supporting consistent portion control
• Compact commercial kitchen use with durable stainless steel
• Ideal for cafeteria and buffet service prep
• Supports moderate throughput with ergonomic handle design
• Suitable for high-temperature environments up to 450°F

Why Choose Vollrath 6422230?

Vollrath 6422230 stands out among portion control tools with its all-in-one heavy-duty stainless steel design, antimicrobial surface, and ergonomic nylon handle. Its perforated bowl and built-in stopper notch ensure precise, hygienic portioning in demanding foodservice settings. Optimized for durability and sanitation, this spoon reduces downtime and supports efficient workflow in commercial kitchens.

• Superior durability with 18/8 stainless steel
• Hygienic antimicrobial surface for food safety
• Heat-resistant handle for safe handling at high temperatures
• Perforated design for quick liquid drainage
• Accurate stamped capacity for precise portioning