The Vollrath 6422220 Spoodle® 1-piece Heavy Duty Perforated Oval Bowl is a professional-grade portion control utensil designed for high-demand foodservice environments. Crafted from durable 18/8 304 stainless steel, this perforated oval spoon delivers precise portioning with a 2 oz. (59.1 mL) capacity and features an ergonomic handle with a heat-resistant textured nylon grip rated up to 450°F (232°C). Its one-piece construction ensures robustness and straightforward maintenance, ideal for commercial kitchens requiring reliable, sanitary tools. Equipped with a built-in stopper notch and capacity stamped on the shaft, this tool facilitates accurate serving and workflow efficiency in applications such as buffet lines, cafeteria stations, and food prep areas.
Top Vollrath 6422220 Features
This perforated oval bowl spoon from Vollrath is engineered for consistent portioning and durability in busy kitchens. Its heavy-duty stainless steel construction withstands high-temperature use and frequent cleaning, while the antimicrobial handle enhances sanitation. Designed for ease of use, the textured nylon handle reduces hand fatigue, and the built-in stopper notch ensures accurate serving. Suitable for manual portioning in high-volume settings, this utensil integrates seamlessly into food prep workflows and is easy to sanitize and maintain between uses.
- Functionality: Precise 2 oz. capacity with perforated design for draining
- Durability Traits: Made from industrial-grade 18/8 stainless steel, withstands high temperatures
- Ease-of-Use & Maintenance: Textured nylon handle with heat resistance up to 450°F (232°C), simple to clean
- Real-World Use Case: Ideal for portioning sauces, gravies, or toppings in fast-paced catering and buffet service
- Workflow Benefit: Built-in stopper notch ensures consistent portions during repetitive tasks
Perfect for high-volume food prep and service applications requiring precision and longevity.
6422220 Technical Specs
The Vollrath 6422220 Spoodle® features a high-grade stainless steel construction coupled with a black-textured, heat-resistant nylon handle rated up to 450°F (232°C). Its overall length of 13-1/16" facilitates comfortable handling in commercial settings, while the bowl diameter measures approximately 2-15/16". The tool weighs 4.62 lbs, built to endure rigorous daily use, with a food-grade antimicrobial finish integrated into the handle for enhanced sanitation. The perforated bowl design prevents food buildup and supports efficient draining. Its NSF certification affirms compliance with standards for cleanliness and safety, making it suitable for various foodservice environments. Dimensions are designed to optimize maneuverability and portioning accuracy while maintaining a compact footprint.
- Dimensions: Overall length 13-1/16 inches, bowl diameter 2-15/16 inches
- Material: 18/8 stainless steel with antimicrobial handle finish
- Handle Color: Black textured nylon, heat resistant to 450°F (232°C)
- Weight: 4.62 lbs for durability in busy kitchens
- Capacity: 2 oz. (59.1 mL), perforated for draining
- Certification: NSF certified, Proposition 65 compliant
- Construction & Finish: Corrosion-resistant stainless steel with ergonomic nylon handle
- Cleaning & Maintenance: Dishwasher safe with simple hand cleaning recommended for longevity
- Usage Compatibility: Suitable for high-temperature foods and manual portioning tasks
What is a commercial portion control spoon
A commercial portion control spoon is a specialized utensil used in foodservice to dispense consistent food quantities, enhancing presentation and portion accuracy. Made primarily from stainless steel, these tools are engineered to withstand frequent high-temperature cleaning cycles and rigorous use. The Vollrath 6422220 Spoodle® exemplifies this category with its perforated, heavy-duty bowl designed for draining and portioning sauces, gravies, or toppings in high-volume environments. Installed in buffet lines, food prep stations, or cafeterias, such tools improve workflow efficiency and sanitation, making them essential for professional kitchens handling large throughput and requiring precise serving sizes.
Top commercial portion control spoons for high-volume foodservice settings
Built with robust stainless steel and ergonomic handles, the Vollrath 6422220 Spoodle® offers accurate portioning in busy kitchens. Designed for manual use, it suits high-volume applications in professional catering, restaurants, and institutional foodservice, ensuring durability and sanitation in demanding workflows.
- Operation Type — ideal for high-throughput kitchen environments
- Kitchen Type — suitable for commercial food prep and service spaces
- Foodservice Category — optimized for portioning sauces, gravies, and toppings
- Workload Qualifier — handles moderate to heavy daily service demands
- Use Case — performs well in buffet lines, cafeterias, and catering stations
Why Choose Vollrath 6422220?
The Vollrath 6422220 Spoodle® stands out with its one-piece, heavy-duty stainless steel construction and antimicrobial handle finish. Its perforated design enhances draining efficiency, and the textured nylon handle provides superior heat resistance and comfort. Engineered for longevity and consistent performance, it supports high-volume foodservice operations by delivering precise portions with minimal maintenance, unlike typical plastic or fragile utensils.
- Compact footprint optimized for crowded prep stations
- Heavy-duty stainless steel ensures longevity in busy conditions
- Antimicrobial handle maintains sanitation between uses
- Perforated bowl facilitates draining and precise portioning
- Built-in stopper notch guarantees consistent servings
