The Vollrath 62157 Spoodle® 2 Oz. Solid is a professional-grade portion control spoon designed for precise foodservice applications. Crafted from high-quality stainless steel with a stainless color-coded plastic handle featuring Grip 'N Serv® technology, this tool ensures durability and ease of identification in busy commercial kitchens. Its 2-ounce capacity makes it ideal for portioning sauces, dips, and other liquids or semi-solids, while the antimicrobial coating enhances sanitation. With an overall length of 12-1/2 inches, it integrates seamlessly into high-volume food preparation and serving workflows, offering accurate portion dispensation with minimal effort. Its robust construction makes it suitable for frequent use in demanding environments, ensuring consistent performance in foodservice operations focused on efficiency and portion standardization.
Top Vollrath 62157 Features
The Vollrath 62157 Spoodle® 2 Oz. Solid offers commercial kitchen buyers a durable, antimicrobial spoon designed for precise portion control. The stainless steel construction ensures longevity, while the solid head facilitates handling of sauces and viscous foods. Its ergonomic handle allows comfortable operation during extended use. The integrated color coding enhances workflow organization, and the 12-1/2" length facilitates reach and safety during handling. Designed for high-volume foodservice environments, this spoon minimizes cross-contamination and simplifies cleaning routines, making it suitable for various restaurant, catering, and institutional settings.
- Functionality: Precise 2 oz. portion control for consistent servings
- Durability: Stainless steel head resists corrosion and impact damage
- Ease-of-Use: Ergonomic blue Grip 'N Serv® handle simplifies handling
- Real-World Fit: Suitable for sauces, dressings, and semi-solid ingredients
- Workflow Benefit: Color coding and 12-1/2" length optimize batch throughput
Ideal for high-volume food prep and service that demand accuracy and sanitation
Vollrath 62157 Technical Specs
The Vollrath 62157 Spoodle® 2 Oz. Solid features a stainless steel construction complemented by a plastic handle in a distinct blue color, enhancing durability and ease of identification. With a weight of approximately 2.88 lbs, this spoon is designed for robust commercial use, capable of withstanding frequent handling and cleaning routines. The overall length of 12-1/2 inches ensures safe reach into deep containers. Its antimicrobial coating adds an extra layer of sanitation, compatible with standard dishwashing processes for easy maintenance. The model number 62157 and manufacturer info confirm its suitability for professional foodservice installations. The handle color-coded for quick identification helps streamline portioning workflows in busy kitchens.
- Material & Finish: Stainless Steel with plastic handle, antimicrobial coating
- Dimensions: 12-1/2 inches overall length, 2.88 lbs weight
- Reinforced Construction: Impact-resistant stainless steel head for longevity
- Compatibility: Dishwasher-safe, suitable for stainless surfaces
- Usage Needs: High-traffic food prep, sauce portioning, utensil organization
What is a commercial portion control spoon
A commercial portion control spoon is a tool designed for precise measurement and serving of food quantities in professional foodservice environments. Typically made from stainless steel or durable plastics, these utensils are engineered to withstand frequent sanitation and rigorous use. Voorlath 62157 Spoodle® 2 Oz. Solid is an example, featuring a solid head for handling sauces and semi-solid foods, with a 12-1/2" length ideal for reach and safety in high-volume kitchens. Installed in restaurant kitchens, catering operations, and institutional foodservice, it provides consistent portioning which improves service efficiency and reduces waste, making it suitable for precise food portioning in varied settings.
Top Portion Control Tools for High-Volume Foodservice Settings
Commercial portion control spoons like the Vollrath 62157 facilitate accurate serving in busy kitchens, suitable for moderate throughput locations such as cafeterias and catering services. Built with durable stainless steel and antimicrobial features, these tools provide consistent portioning performance, vital for standardized food presentation. Vollrath 62157 is designed for operation in high-demand environments, supporting efficient workflow and sanitation standards in foodservice operations focused on precision and hygiene.
- Operation Type — moderate-volume restaurant kitchens
- Kitchen Setting — compact commercial foodservice outlets
- Foodservice Category — institutional and catering operations
- Workload Qualifier — consistent, moderate throughput
- Use Case — sauce and semi-solid food portioning
Why Choose Vollrath 62157 Spoodle® 2 Oz. Solid?
Why Choose Vollrath 62157 Spoodle® 2 Oz. Solid when compared to similar portion-control utensils is its combination of robust stainless steel construction, antimicrobial coating, and color-coded ergonomic handle for streamlined workflow. Its proven design enhances sanitation, durability, and portioning precision, supporting high-volume foodservice operations that demand consistent results and easy maintenance.
- Self-contained design minimizes cross-contamination risks
- Compact footprint for efficient storage in busy kitchens
- Long, ergonomic handle improves reach and safety
- Built for frequent dishwasher use with corrosion resistance
- Color-coded handle for quick ID in menu prep stations
