Vollrath 61167 3 Oz Solid Spoon Portion Control Stainless Steel with Black Handle

The Vollrath 61167 Spoodle® 3 Oz. Solid is a professional-grade portion control spoon designed for precision and durability in commercial foodservice settings. Crafted from high-quality stainless steel with a robust Grip 'N Serv® black plastic handle, it combines corrosion resistance with ergonomic comfort. Its 13-1/16" overall length facilitates safe handling and improved workflow during high-volume service, making it an ideal tool for cafeterias, buffets, and catering operations needing accurate portioning of solid foods.

Top Vollrath 61167 Features

The Vollrath 61167 Spoodle® offers precise 3 oz. capacity with a solid stainless steel construction for lasting durability under constant use. Its antimicrobial-coated handle helps maintain sanitation standards in busy kitchens. Designed for efficiency, the spatula-style bowl allows seamless transfer of food portions, easily cleaned, and compatible with various food storage and serving equipment. Its ergonomic handle promotes safe handling during repetitive tasks, improving workflow in moderate-use foodservice environments.

• Precise 3 oz. capacity for portion control
• Built with corrosion-resistant stainless steel
• Equipped with antimicrobial handle for sanitation
• Solid construction for durability in high-use settings
• Long 13-1/16" length ensures safe handling and reach

Ideal for moderate-volume catering, buffet lines, or kitchen prep stations requiring accurate solid food portioning.

61167 Technical Specs

The Vollrath 61167 Spoodle® features a 13-1/16" overall length, with a solid stainless steel bowl designed for consistent portioning of solid foods. Its handle, coated with natural antimicrobial material, resists bacterial growth and supports easy sanitation. The unit weighs only 0.26 lbs, ensuring lightweight handling for repetitive tasks. Constructed entirely from stainless steel with a black plastic handle, it offers corrosion resistance and long-term durability suitable for commercial kitchen environments. Its handle color enhances grip visibility, and its design supports dishwasher cleaning for fast turnaround in busy operations. Designed to withstand standard operating temperatures, it maintains integrity in hot food applications, making it a versatile tool in high-traffic kitchens.

• Handle Material: Stainless steel with antimicrobial coating
• Overall Length: 13-1/16 inches
• Material: Stainless steel with plastic handle
• Weight: 0.26 lbs
• Capacity: 3 oz.
• Color: Black handle
• Construction: Solid stainless steel for durability
• Cleaning: Dishwasher safe for easy maintenance
• Temperature Tolerance: Suitable for hot food prep and serving
• Certification: Made in USA

• Electrical Requirements: Not applicable
• Cooling Method: Not applicable
• Refrigeration Type: Not applicable
• Food Capacity: Precise 3 oz. portions
• Construction & Finish: Stainless steel with antimicrobial handle
• Dimensions: 13-1/16" length, 12" width, unspecified height
• Ergonomics & Safety: Long handle for safe handling and comfortable grip
• Replacement Parts / Accessories: None specified
• Assembly Required: No, fully assembled

What is a commercial portion control spoon

A commercial portion control spoon is a foodservice utensil designed to dispense precise quantities of solid foods, supporting consistency and efficiency in high-volume settings. The Vollrath 61167 Spoodle® is a solid stainless steel tool with a 3 oz. capacity, ideal for applications such as buffet lines, cafeterias, and catering kitchens. Its ergonomic handle and durable construction facilitate repeated use, ensuring accurate portioning and sanitation in fast-paced foodservice operations.

Top Portion Control Spoons for Foodservice Settings

Designed for commercial kitchens, the Vollrath 61167 Spoodle offers reliable performance, durable construction, and precise portioning suitable for moderate workloads in busy foodservice environments. Its ergonomic handle enhances workflow, making it well-suited for various solid food application needs in hospital, cafeteria, and catering operations.

• Operation for moderate throughput in mid-sized foodservice operations
• Ideal for compact commercial spaces such as buffets and prep counters
• Suitable for solid food portions like rice, vegetables, and desserts
• Designed for consistent portion control and easy handling
• Optimized for manual food dispensing in food preparation workflows

Why Choose Vollrath 61167 Spoodle®

Why Choose Vollrath 61167 Spoodle® for commercial foodservice tasks? Its stainless steel, antimicrobial-coated handle and long reach provide durability, sanitation, and safety. Its solid construction resists corrosion and maintains accuracy during frequent use, setting it apart from competitor models that lack integrated antimicrobial features or sufficient length for safe handling.

• Self-contained design with durable stainless steel construction
• Ergonomic handle for improved grip and safety
• Corrosion-resistant materials for long-term use
• Precise 3 oz. capacity suitable for consistent servings
• Proven for high-turnaround environments requiring sanitation