Vollrath 59831 51 Inch Bubble Popper Forked Tip Wood Handle
- Stainless steel construction ensures long-term durability
- 51-inch length provides safe, ergonomic handling
- Forked tip enables precise dough venting
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The Vollrath 59831 Bubble Popper 51"L Forked Tip is a professional-grade pizza tool designed for precise and efficient crust handling in commercial foodservice environments. Constructed from durable stainless steel with a comfortable wood handle, this bubble popper features an extended 51-inch length and a forked tip, enabling operators to safely release trapped air and prevent bubbles during pizza preparation. Its technical specifications include a stainless steel build, a 51-inch length, and a weight of 1.03 pounds, optimized for restaurant and pizzeria workflows that demand high-quality, reliable tools for dough management and presentation enhancement.
The Vollrath 59831 Bubble Popper excels in commercial pizza production, facilitating dough venting, crust shaping, and crisping with ease. Its 51-inch stainless steel construction ensures longevity against heavy use, while the forked tip provides precision for air removal. The wood handle enhances grip comfort and maneuverability during high-volume operations, supporting workflows in pizzerias and foodservice kitchens. Designed for durability and ease of cleaning, it integrates seamlessly into professional kitchen routines requiring robust, food-safe equipment.
Best suited for pizza kitchens requiring reliable venting and crust finishing tools.
The Vollrath 59831 Bubble Popper features a stainless steel construction with a 51-inch length and a weight of 1.03 pounds, offering long-lasting durability in busy commercial kitchens. Its handle is crafted from wood, providing a secure grip while managing dough or crust. Designed without electrical components, it is compatible with standard cleaning protocols for stainless steel kitchen tools. Although no specific power or cooling features are applicable, its construction ensures resistance to corrosion and temperature fluctuations common in foodservice environments. The product's dimensions are 51 inches in length, with a handle and forked tip engineered for precise dough venting, making it a valuable addition for pizza prep stations and bakery sections that require manual dough management. Shipping typically occurs within 4-8 business days, with an freight class of 85 for transport purposes.
A commercial pizza bubble popper is a specialized tool used in foodservice operations to release trapped air from pizza dough and shape crusts efficiently. Typically constructed from stainless steel and designed with ergonomic features, these tools are installed in pizzeria or bakery kitchens for routine dough preparation. The Vollrath 59831 Bubble Popper, with its 51-inch length and forked tip, is suited for professional environments where high-volume dough handling and crust finishing are common, making it an essential manual instrument for consistent product quality, especially in pizzeria production lines or high-capacity food prep stations.
The top commercial pizza bubble poppers provide durable, food-safe tools with ergonomic designs tailored for dough venting and crust shaping in busy kitchens. Vollrath 59831 stands out for its stainless steel construction, 51-inch length, and forked tip adaptation for precise air release, ideal for moderate throughput pizza operations that require reliable manual dough management solutions.
Why Choose Vollrath 59831 Bubble Popper 51"L Forked Tip? Engineered with durable stainless steel and a comfortable wood handle, this tool offers exceptional strength, longevity, and precision in dough venting tasks. Its extended length increases safety and control during high-volume pizza production, and the forked tip allows for efficient air release and crust shaping, improving workflow and product consistency compared to standard tools that often require manual adjustment. Made for professional kitchens, it enhances operational efficiency and sanitation for bakery and pizzeria environments.
Product Description
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