The Vollrath 592311 Fry Pan 11" (27.9 cm) with SteelCoat X3™ Non-stick Coating is a professional-grade cookware component designed for commercial culinary environments. Crafted from durable carbon steel, this fry pan features a robust SteelCoat x3™ non-stick coating, ensuring longevity and optimal release performance under high-use conditions. It is induction compatible and heat resistant up to 450°F during continuous operation, making it suitable for high-temperature cooking applications in busy commercial kitchens. With precise dimensions—top diameter of 10 to 11 inches, a height of 2.7 inches, and an overall width of 18.81 inches—this fry pan supports consistent heat distribution and efficient workflow integration. Made in the USA, it is engineered for foodservice operators seeking reliable non-stick performance and durability in cookware designed for intensive daily use.
Top Vollrath 592311 Features
The Vollrath 592311 fry pan is built for high-volume food preparation, featuring a reinforced SteelCoat x3™ non-stick coating for superior durability and easy cleaning. The riveted silicone handle provides heat resistance and ergonomic comfort, facilitating safe handling during continuous use. Designed for induction readiness, it integrates seamlessly with professional-grade stovetops and can withstand temperatures up to 450°F, supporting a variety of cooking techniques. Its carbon steel construction offers excellent heat retention and uniform cooking, making it ideal for time-sensitive commercial foodservice workflows. The pan’s dimensions support versatile use, from sautéing to browning, in fast-paced commercial kitchens.
- Durable SteelCoat x3™ non-stick coating ensures long-lasting release and easy maintenance
- Induction-ready construction allows seamless chef integration with modern cooktops
- Heat resistant up to 450°F supports high-temperature searing and frying
- Riveted silicone handle provides ergonomic grip and safety during handling
- Carbon steel material guarantees even heat distribution and longevity in professional use
Designed for commercial kitchens requiring reliable non-stick cookware for medium to high-volume operations
Vollrath 592311 Technical Specs
The Vollrath 592311 fry pan features a sturdy carbon steel construction, coated with SteelCoat x3™ non-stick for enhanced durability and ease of cleaning. It is induction compatible and operates effectively in heat environments up to 450°F, with a maximum intermittent temperature of 600°F. The pan measures approximately 10 to 11 inches in diameter at the top, with a height of 2.7 inches, and a width of 18.81 inches, supporting efficient workflows in commercial settings. It does not include a cover but incorporates a riveted silicone handle that provides heat resistance and ergonomic comfort. The pan is designed for use on professional cooktops and is made in the USA, ensuring quality and reliability in high-demand foodservice applications. Maintenance involves routine cleaning with non-abrasive tools, leveraging its non-stick coating for quick turnaround times. It weighs approximately 3.5 lbs, suitable for professional handling without excessive fatigue.
- Electrical Requirements: Not applicable
- Material: Carbon steel with SteelCoat x3™ non-stick coating
- Temperature Resistance: Up to 450°F continuous, 600°F intermittent
- Dimensions: 10-11 inches diameter, 2.7-inch height, 18.81-inch width
- Construction & Finish: Carbon steel with black finish
- Food Safety: Made from materials suitable for professional cooking, easy to clean
- Weight: Approximately 3.5 lbs
What is a commercial fry pan
A commercial fry pan is a heavy-duty cooking vessel designed for high-capacity food preparation in professional kitchens. Constructed from durable materials like carbon steel or stainless steel, these pans support high temperatures and promote even heat distribution. The Vollrath 592311 fry pan, with its SteelCoat x3™ non-stick surface and induction-ready features, is ideal for fast-paced foodservice environments such as restaurants, cafes, or institutional kitchens, supporting versatile cooking tasks from sautéing to frying in medium to high-volume operations.
Top Fry Pans for Foodservice Settings
A reliable commercial fry pan like the Vollrath 592311 offers durable construction, high-temperature tolerance, and efficient workflow integration, suitable for versatile cooking in busy service environments. Designed for operation in medium-volume kitchens, it supports consistent results in professional food prep tasks across various foodservice niches.
- Operation type — suitable for medium-volume restaurant kitchens
- Kitchen setting — fits compact and standard commercial spaces
- Foodservice category — ideal for sautéing, browning, and frying
- Workload qualifier — supports moderate throughput demands
- Use case — enhances workflow in high-heat cooking applications
Why Choose Vollrath 592311?
Vollrath 592311 stands out among commercial fry pans with its robust SteelCoat x3™ non-stick coating, ensuring durability and easy cleaning in high-use environments. Its carbon steel construction provides excellent heat retention, while the induction-ready design seamlessly integrates into modern, professional kitchen workflows. With a riveted silicone handle and a construction built for longevity, this fry pan enhances operational efficiency and product consistency during daily foodservice tasks.
- Self-contained design simplifies storage and handling in equipment setups
- Chewable ice compatible with specific prep requirements in foodservice
- Compact footprint optimizes space in busy kitchens
- Restaurant-ready performance with high heat resilience and durability
- Made in the USA, ensuring quality and manufacturing standards
