The Vollrath 58440 Ladle is a commercial serving utensil designed for foodservice applications requiring precise portion control and durability in high-temperature environments. Crafted from stainless steel, this 4 oz. ladle features a 2-7/8" diameter bowl, optimized for serving soups, chili, and sauces. Its Kool-Touch® hooked handle provides safe handling at temperatures up to 225°F (107.2°C) and full functionality at 350°F (176.6°C). This model integrates all-natural antimicrobial properties for enhanced sanitation, making it suitable for busy kitchens. Its robust construction and specific capacity make it ideal for high-volume foodservice operations, including restaurants, institutional cafeterias, and catering services needing consistent portioning and reliable performance in demanding thermal conditions.
Top Vollrath 58440 Features
The Vollrath 58440 Ladle offers expert-grade performance tailored for commercial kitchens, featuring a stainless steel construction with antimicrobial protection. Its 4 oz. capacity and 12-5/8" handle enable ergonomic use during high-volume service. Designed for operational efficiency, it withstands high-temperature environments while providing easy cleaning and sanitation. Suitable for serving hot liquids, it seamlessly fits into busy workflows, enhancing portion consistency and safety in food prep. Ideal for heavy-duty use, this ladle balances durability with user comfort, supporting efficient kitchen operations.
- Functionality: 4 oz. portion size for precise serving
- Durability: Made from NSF-listed stainless steel for longevity
- Ease of Maintenance: All-natural antimicrobial coating reduces cleaning time
- Use Case: Suitable for chili, soup, and sauce service in high-volume kitchens
- Workflow Benefit: Handles temperatures up to 350°F for versatile application
Perfect for commercial foodservice requiring reliable, portion-controlled serving utensil
Vollrath 58440 Technical Specs
Constructed from durable stainless steel, the Vollrath 58440 ladle boasts a 2-piece design with a handle length ranging from 12" to 13". It maintains safe operation at temperatures up to 225°F, with full operational capacity reaching 350°F. The utensil weighs approximately 0.38 lbs and features antimicrobial properties that support sanitation standards. Compatible with commercial dishwashing protocols, it adheres to NSF guidelines and is made in the USA. Its ergonomic hooked handle facilitates safe handling during high-temperature operations, while its rounded bowl ensures easy portioning of hot liquids. Dimensions are tailored for efficient storage and handling in busy kitchen environments.
- Handle Length: 12" - 13" for optimal reach and control
- Material: Food-grade stainless steel for durability
- Temperature Resistance: Operates safely from ambient to 350°F
- Construction: 2-piece design for easy cleaning
- Dimensions: Bowl diameter of 2-7/8 inches, total length of 12-13 inches
- Certification: NSF-listed for commercial use
What is a commercial serving ladle?
A commercial serving ladle is a kitchen utensil designed for portioning hot liquids such as soups, sauces, or chili in foodservice environments. Typically made from stainless steel, it features a rounded bowl for efficient serving and a heat-resistant handle for safety during high-temperature use. The Vollrath 58440 Ladle is an example, equipped with an antimicrobial coating, a 4 oz. capacity, and a 2-7/8" bowl diameter, suitable for busy restaurants, cafeterias, and catering operations. Its design facilitates precise portion control, durability, and ease of cleaning, making it ideal for versatile application in demanding kitchens.
Top Serving Utensil for High-Volume Foodservice Settings
A high-performance commercial ladle built to handle routine service in busy kitchens. Vollrath 58440 exemplifies quality, offering precise 4 oz. portions, antimicrobial stainless steel, and ergonomic design for efficient operation in large-scale restaurant or cafeteria environments.
- Operation type — high-volume restaurant and cafeteria service
- Kitchen setting — large commercial kitchens and food prep areas
- Foodservice category — soup, chili, and sauce serving
- Workload qualifier — moderate throughput with high durability requirements
- Use case — consistent portioning in fast-paced operational workflows
Why Choose Vollrath 58440 Ladle 4 Oz.
Compared to similar utensils, the Vollrath 58440 Ladle offers a combination of NSF-listed stainless steel construction, antimicrobial coating, and a heat-resistant Kool-Touch hooked handle. Its 4 oz. capacity, precise dimensions, and high-temperature resilience improve operational efficiency, sanitation, and product presentation, making it a trusted choice for demanding foodservice environments.
- Self-contained design ensures food safety and sanitation
- Built with durable stainless steel for long-term use
- Antimicrobial properties reduce cleaning frequency
- Ergonomic handle enhances handling safety during high-temperature service
- Optimized bowl size for portion control and presentation clarity
